Nyob kas poom kua txob qab zib yog cov khoom noj khoom haus nyias nyias. Puv nrog ib tug salty marinade, nws muaj peev xwm tau txais kev pab cuam nrog nqaij lauj kaub tais diav thiab sab lauj kaub tais diav, thiab nyob rau hauv ib lub tuam txhab nrog ntau nplua mias ntawm roj txiv roj nws muaj peev xwm dhau los ua ib qho khoom noj hauv qab qhwv los sis ib qho tshuaj tsw qab rau ib qho tais. Peb yuav xav txog ntau yam ntawm thawj thiab, tib lub sij hawm, tsis tshua zoo heev "peppery" blanks.
Daim ntawv qhia ntawm kab npauj ntawm kua txob qab zib hauv cov roj
Cov khoom xyaw:
- kua txob qab zib;
- qej;
- txiv roj roj.
Npaj
Yog tias koj muaj lub ci ci, ces sov nws, thiab yog tias tsis yog, ces taws lub nkev taws thiab kib nws dhau saum lub qab zib peppers. Peb tos rau ntawm daim tawv nqaij tig dub. Hauv qab ci, qhov txheej txheem no yuav tsis pub tshaj 25 feeb. Fried peppers muab nyob rau hauv ib lub hnab yas rau 10 feeb, thiab tom qab ntxuav lub tawv blackened thiab tshem tawm cov tub ntxhais nrog lub qia thiab noob.
Hauv qab ntawm lub thawv yog them nrog sliced qej thiab kua txob slices. Tsis txhob phom kua txob, tab sis pw tawm ntau dawb, yog li ntawd muaj ib qho chaw rau cov roj.
Roj rau hauv saucepan thiab rov rau 95 degrees Celsius. Sau cov peppers nrog cov roj kub thiab kaw lub hwj nrog lub hau. Peb cia nws cia rau hauv qhov chaw txias txias tom qab txias cia.
Caviar los ntawm kua txob Sweet rau lub caij ntuj no
Cov khoom xyaw:
- kua txob liab (Sweet) - 3 kg;
- dos dawb - 1/2 pcs;
- txiv lws suav - 500 g;
- cloves ntawm qej - 2 pcs .;
- basil zaub - 2 tsp.
- qab zib (los yog homemade qab zib) - 1 tbsp. diav;
- vinegar cawu cub - 125 ml.
Npaj
Sweet peppers thiab ib nrab dos teem rau ntawm cov hniav nyiaj hniav kub thiab ci kom txog thaum muag muag. Peb muab cov zaub tawm ntawm qhov cub. Peppers muab tso rau hauv ib lub hnab yas rau 10-15 feeb, tom qab ntawd tshem tawm ntawm cov kab tawb, thiab muab lub plawv hauv lub tais ntawm rab. Peb kuj tev lub dos thiab ntxiv rau cov kua txob. Peb tsom cov zaub nrog ib tug blender thiab ncuav lub qos yaj ywm mashed rau hauv ib saucepan. Ntxiv lub mashed qej muab tshuaj, basil, ntsev nrog piam thaj thiab vinegar. Peb rhuv caviar kom txog thaum tuab, txog li 10 feeb, thiab nchuav rau hauv cov kaus poom, dov, txias thiab sab laug rau cia.
Zaub xam lav ntawm kua txob rau lub caij ntuj no
Cov khoom xyaw:
- txiv lws suav ripe - 600 g;
- Dawb dos - 3 pcs;
- cabbage - 400 g;
- ntsev - 2 tbsp. dais;
- granulated qab zib - 1 yam khoom;
- kua txiv hmab txiv ntoo cider - 2 yam khoom;
- zib mu - ib nrab xyoo;
- kua txob qab zib - 3 pcs.;
- Ground turmeric - 1 tbsp. diav;
- ntse mustard - 1 1/2 tsp.
- cloves - 8 buds;
- cinnamon stick;
- noob ntawm celery - 3/4 tsp.
Npaj
Tam sim no qhia ib daim ntawv qhia yooj yooj yim rau ib daim qab ntawm qab zib kua txob. Pieces ntawm txiv lws suav, kua txob, dos thiab cabbage yog them nrog ntsev, thiab ces tawm rau 8 xuab moos. Tom qab lub sij hawm dhau los, yaug cov zaub nrog dej txias thiab hloov mus rau ib lub lauj kaub tob. Sau cov txheej txheem ntawm lub khob nrog vinegar, ntxiv qab zib, zib mu, turmeric thiab mustard , thiab nyob rau hauv ib lub hnab gauze muab ib tug sib tov ntawm cloves, cinnamon thiab celery noob. Peb muab cov zaub rau hauv hluav taws loj thiab tos kom cov dej ua kom npau npau. Thaum qhov no tshwm sim, txo cov cua sov thiab cua txias rau li 15 nas this, kom txog thaum cov kua evaporated los ntawm ib lub hlis twg.
Peb hloov cov zaub xam lav rau hauv sterile jars thiab yob lawv. Ua ntej yuav khoom rau cia, peb txias kom tiav.
Kev muag khoom ntawm Sweet kua txob rau lub caij ntuj no
Cov khoom xyaw:
- Sweet kua txob - 150 g;
- granulated qab zib - 2/3 yam khoom;
- rooj kua qaub - 125 ml;
- dos (loj) - 1/2 pcs;
- kub kua txob kub - 1/2 tsp.
Npaj
Peeled los ntawm core, noob, thiab sliced peppers muab nyob rau hauv ib saucepan, nrog rau pieces ntawm dos, qab zib, vinegar thiab kua txob. Fry tag nrho cov khoom xyaw rau 5 feeb, ces txo lub tshav kub thiab ua noj ua haus ntxiv rau lwm 20 feeb, stirring tas li. Lub tiav lawm sib tov yuav tsum zoo li ib tug jam. Tam sim no nws tau decomposed rau hauv sterile poom thiab khaws cia rau hauv txias rau 4 lub hlis.
Ua hauj lwm no sau on canapes los yog siv raws li ib tug dip.