Yuav ua li cas ua noj fillets?

Yog hais tias lub sijhawm luv, tab sis koj xav tau ib yam dab tsi tshiab thiab txawv txawv, noj cov fillet raws li peb cov zaub mov. Hauv qab no peb yuav ntsuam xyuas ob peb yam kev txawv txav ntawm cov khoom siv tsis tshais thiab koj yuav kawm txog yam koj ua tau los ntawm cov khoom noj sib txawv.

Yuav ua li cas delicious los ua noj cutlets los ntawm leb fillets?

Cov khoom xyaw:

Npaj

  1. Txiav lub fillet rau hauv cubes.
  2. Kuj txiav lub zog cheese.
  3. Peeled qhov muag teev melancholically shred thiab qej qej.
  4. Peb muab cheese thiab nqaij nyob rau hauv ib lub tais, ntxiv dos, qej thiab melenko tws zaub.
  5. Tam sim no nkag rau qaub cream thiab starch, ntsev nrog ntsev thiab kua txob, do thiab tawm rau ob peb teev mus rau brew.
  6. Taug kev mus rau tsim cov cutlets. Ua ntej, Fry lub khoom ntawm ob sab nyob rau hauv cov roj, teem lawv nrog ib diav nyob rau hauv ib lub lauj kaub frying.
  7. Muab lub cutlets rau ntawm daim ntawv ci los yog rau hauv pwm thiab xa rau lawv li kaum feeb mus rau lub qhov cub, diav kom 180 degrees.

Yuav ua li cas ua noj qaws ntawm nqaij qaib fillets sai sai thiab delicious - ib daim ntawv qhia nyob rau hauv ib tug multivariate

Cov khoom xyaw:

Npaj

  1. Faib cov fillets rau 4 strata thiab muab pov tseg txhua qhov.
  2. Npaj ib tug sib tov ntawm cheeses nrog ib tug boiled qe, muaj kuj xa lub grated zest thiab tws zaub.
  3. Ib qho qab ntxiag ntawm nqaij yuav muab qej cloves thiab ib tug pinch ntawm kua txob.
  4. Ncuav cov cheese ua ke rau ntawm fillet thiab quav los ntawm kev xa.
  5. Thawj sprinkle lub saum npoo ntawm yob nrog hmoov, poob rau nws mus rau hauv ib qho qe thiab sprinkle generously nrog breadcrumbs.
  6. Fry cov nqaij rau 6-8 feeb nyob rau hauv lub multivark ntawm "Ci".
  7. Hloov rau "Ntxaug" thiab ua rau lwm 25 feeb.

Yuav ua li cas ua noj ntses qaib cov txwv nyob hauv suav?

Cov khoom xyaw:

Npaj

  1. Sib tov lub npias nrog soy sauce thiab, maj mam pouring lub hmoov, ua noj lub batter - ib batter, zoo li ib tug pancake.
  2. Txiav cov qaib cov txwv qaib cov txwv hauv nyias nyias los yog qhov cub me me.
  3. Preheat cov roj thiab, hnoos cov nqaij hauv lub batter, Fry kom txog thaum lub crispy crust yog tau.
  4. Ua hauj lwm no fillet yog zoo dua nrog zaub zaub: cucumbers, txiv lws suav, peppers thiab tshiab tshuaj ntsuab.