Mushroom kua zaub yuav ua tau siav xws li los ntawm tej yam tshiab, thiab los ntawm qhuav, thiab khov nceb. Thiab yuav ua li cas nws tsis muaj ntau yam teeb meem peb yuav qhia rau hauv qab no nyob rau hauv peb cov recipes.
Yuav ua li cas ua noj mushroom mushroom los ntawm cov kua zaub khov?
Cov khoom xyaw:
- khov nceb - 520 g;
- dos teeb - 70 g;
- leeks - 25 g;
- qos yaj ywm loj - 2 pcs.
- carrots - 70 g;
- peasant butter - 35 g;
- dub kua txob freshly av - 1 pinch;
- dej lim - 1.7 liters;
- ntsev loj - 2 pinch;
- txuj lom kom xaiv los ntawm;
- Tshiab zaub.
Npaj
Cov nceb khov yog tso rau hauv saucepan, nchuav nrog dej huv, salted rau saj thiab teem rau lub qhov cub ua noj.
Thaum lub sij hawm no, peb ntxuav cov qos yaj ywm thiab txiav lawv mus rau hauv cubes ntawm medium loj, thiab carrots, dos thiab dos teeb yog crushed thiab kib nyob rau hauv butter nyob rau hauv ib lub lauj kaub kom txog thaum muag muag.
Hloov cov ntsiab ntawm lub lauj kaub rau hauv lub kua zaub, ntxiv ib lub txiv kab kua txob, cov txuj lom ntshauv, npog lub hau nrog lub hau thiab ua noj nrog kub npau npau kom txog thaum lub softness ntawm qos yaj ywm slices.
On npaj peb muab lub kua zaub rau kaum feeb rau brew thiab pab, flavored nrog ib tug me me tws tshiab zaub.
Yuav ua li cas ua noj mushroom soup puree los ntawm qhuav nceb?
Cov khoom xyaw:
- Qhuav nceb - 75 g;
- lim dej - 1.1 liters;
- dos qhov muag - 130 g;
- qos yaj ywm ntawm medium loj - 3 pcs.;
- medium-qhov loj me me carrots - 1 pc .;
- cream nyob rau hauv roj cov ntsiab lus ntawm 10% - 480 ml;
- peasant butter - 65 g;
- aromatic spices xaiv los ntawm;
- freshly av kua txob;
- feem ntau ntsev.
Npaj
Los npaj lub kua zaub puree ntxuav kom huv si, qhuav nceb, ncuav lawv nrog dej thiab boil rau plaub caug feeb. Nyob rau tib lub sij hawm, peb kuj muab lub peeled qos tubers thiab txiav lawv arbitrarily thiab sau lawv nrog dej, thiaj li hais tias nws tsuas yog npog lub pieces ntawm zaub.
Thaum qhov kev npaj ntawm nceb thiab qos yaj ywm, cov dej yuav tsum tau tso rau hauv nyias tso tsheb hlau luam. Qos yaj ywm loj kneader, ntxiv cream, do thiab coj lub mashed qos yaj ywm mus rau lub sib xws ntawm yogurt, pouring rau no qos yaj ywm broth.
Nyob rau hauv lub lauj kaub frying, butter butter yog peeled, Fry nyob rau hauv nws crushed carrots thiab dos, ntxiv kuj boiled nceb thiab cia nws tag nrho ua ke kom txog thaum maj mam browned.
Peb kis tau lub kib rau lub qos yaj ywm mashed, punch qhov loj nrog ib tug blender thiab coj mus rau lub siab sib haum nrog ib tug Mushroom broth. Peb sov lub kua qab zib kom tsawg, tab sis tsis txhob rhaub, ntxiv ntsev rau saj, kua txob thiab spices yam, thiab peb tuaj yeem pab zaub mov, dai kom zoo nkauj nrog tshuaj tshiab.
Yuav ua li cas ua noj mushroom kua zaub los ntawm cov nceb nceb hauv ntau hom?
Cov khoom xyaw:
- tshiab nceb - 940 g;
- dos teeb - 90 g;
- carrots - 90 g;
- qej cov hniav - 3-4 pcs .;
- dej lim - 2.2 liters;
- kua txob Sweet (nyiam dua liab) - 120 g;
- olive refined roj roj - 55 ml;
- qos yaj ywm - 630 g;
- laurel nplooj - 1-2 daim;
- cumin - 1 pinch;
- curry - 1 pinch;
- Qhuav marjoram - 1 nrab nruab nrab;
- Quav zaub basil - 1 qhov nruab nrab;
- tarragon - 1 me me;
- Freshly av dub kua txob - 1 pinch;
- ntsev.
Npaj
Tshiab nceb ua ntej yuav npaj kuv cov kua zaub, ntxuav yog tsim nyog thiab muab txiav ua me me. Qhov muag
Peb muab cov zaub rau hauv ib lub suab paj nruag, ua ntej peb yuav ncuav roj txiv roj roj thiab txheej txheem ntawm cov "Frying" los yog "Baking" hom ua ntej xim av. Tam sim no ntxiv cov nceb, tev thiab kua txiv qaub, kua txob thiab qej, kom tag nrho ua ke nyob rau tib hom rau lwm xya feeb, tom qab uas peb tau siv cov dej rhaub, muab tag nrho cov txuj lom los ntawm daim ntawv, ntxiv ntsev rau zaub mov thiab hloov qhov cuab yeej rau " Kua zaub. " Tom qab txog plaub caug feeb, lub phaj yuav npaj rau kev mloog lus.