Khoom noj qab zib nrog cabbage los ntawm poov mov paj

Khoom noj qab zib nrog cabbage - qhov no yog qhov classic, uas, raws li lawv hais, yuav tsis tau txais bored thiab tsis mus tawm ntawm fashion. Nws muaj peev xwm ci tau ntawm ob qho tib si los ntawm cov poov xab thiab khoom pastry , ntxiv ntau hom khoom xyaw rau kev txhaws thiab yog li muab cov tshiab palatability.

Txawm tias feem ntau ardent cabbage kiv cua tsis tshua muab ib fragrant daim ntawm tshiab qhob cij. Peb cia li ncuav qab zib nrog lub ncuav qhaub cij los ntawm ib qho ua paj npleg hnub no.

Ib daim ntawv qhia rau ib lub khoom noj qab zib nrog cabbage thiab taub dag los ntawm ib tug poov mov paj

Cov khoom xyaw:

Rau qhov kev xeem:

Rau txhaws:

Npaj

Npaj lub khob noom ua ntej. Nyob rau hauv ib lub me me, ntim ib qe nrog piam thaj thiab ntsev, muab me ntsis vanilla. Sov lub mis mus rau ib lub siab sov so, dissolve poov xab nyob rau hauv nws, ncuav nyob rau hauv lub whipped loj, sib tov meej thiab maj ntxiv sifted hmoov, knead lub mov paj. Nyob rau thaum xaus ntawm lub batch, ncuav nyob rau hauv lub melted margarine, nteg qhov loj nyob rau saum npoo nrog hmoov. Peb coj lub khob noom cookie, naj npawb kneading thiab pouring lub hmoov, rau ib lub xeev muag thiab detachment los ntawm txhais tes thiab ntawm qhov chaw.

Muab tais diav nrog mov paj rau hauv qhov cub me ntsis kom txog li ob xuab moos. Lub mov paj yuav tsum mus txog ob zaug.

Nyob rau hauv lub meantime, peb npaj ib tug cabbage txhaws. Rau no, shred cabbage, ntxuav thiab txiav mus rau hauv cubes dos, taub dag straw thiab Kua. Fry nyob rau hauv ib lub lauj kaub nrog butter thawj dos, tom qab tsib feeb cabbage thiab fumble nyob rau hauv lub hau rau kaum tsib feeb. Tom qab ntawd peb kis tau ib lub taub dag, kua, lws suav muab tshuaj txhuam, ntsev, piam thaj, laurel nplooj thiab dub kua txob mus rau cabbage. Tag nrho cov tov thiab stewed rau lwm kaum feeb.

Lub tiav mov paj yog faib rau ob qhov chaw, tawm me ntsis rau dai kom zoo nkauj. Rau ib daim ntawv ci los yog ib qho zaub mov ci nrog margarine los yog butter, peb kis tau thawj feem ntawm lub khob noom cookie, sab saum toj ntawm lub ncuav cabbage, npog nrog ob feem thiab muab lub ncuav mog qab zib tso rau hauv cov npoo. Los ntawm lub mov paj sab laug rau dai kom zoo nkauj peb tsim ib tug pigtail, txiav tawm nplooj los yog lwm yam qauv thiab decorate lub zaub mov. Tam sim no peb kaw thiab decorated ncuav qab zib nrog cabbage los ntawm poov mov paj yuav tsum tau muab cais nyob rau hauv peb caug feeb.

Thiab peb, lub caij no, ua txhaum lub qe, peb cais cov qe los ntawm cov protein. Peb yuav tsis xav tau protein, tab sis mus rau hauv lub nkaub peb ntxiv ib tug teaspoon ntawm dej txias, ib me ntsis vanilla thiab mix. Tom qab ntawd peb tuaj yeem nqa lub ncuav tawm los ntawm sab saum toj nrog lub qe ntsev tov thiab ci hauv qhov cub rau plaub caug feeb ntawm qhov kub ntawm 190 degrees. Cia kom txias mus rau lub xeev sov so, ua hauj lwm rau lub rooj thiab txaus siab rau qhov zoo kawg nkaus aroma thiab saj ntawm tshiab qhob cij.

Qhib lub ncuav qab zib nrog sauerkraut thiab turkey stuffed nrog poov puff pastry

Cov khoom xyaw:

Npaj

Peeled thiab chopped dos (ib nrab ntawm cov khoom noj) rau hauv cov roj zaub tsib feeb, ntxiv cov kua sauerkraut, nqaij nplooj, kua txob qab zib, qab zib kom saj thiab npuaj mus rau softness, yog tias tsim nyog ntxiv dej.

Nyob rau hauv ob lub lauj kaub, fwj lub qub qab thiab chopped thib ob ib nrab ntawm dos rau tsib feeb, tom qab muab cov qaib ntxhw fillet hauv av nrog ib tug blender los yog ib tug nqaij grinder, Fry rau tsib feeb stirring tas li, ntxiv ntsev, kua txob thiab butter rau saj.

Cov ntsiab lus ntawm ob lub poom yog sib xyaw thiab pub kom txias me ntsis. Kev txhaws yog npaj.

Tam sim no lub defrosted mov paj nws muab faib ua ob qhov chaw, ib qho yuav tsum yog ntau tshaj ob los ntawm ib feem peb. Yob feem ntau ntawm txoj kev kuaj, muab tso rau hauv ib lub tais ci, muab ib qho chaw sov so rau hauv qhov chaw, muab faib rau hauv qhov chaw, thiab tig cov hau ntawm lub khob noom cookie kom txog li peb centimeters npog cov quav ntawm qhov saum toj. Tam sim no dov tawm thiab txiav thib ob ntawm lub khob noom cookie rau hauv plab cao, uas peb muab tso rau hauv lub ncuav qab zib nyob rau hauv daim ntawv ntawm ib lub lattice, thiab sawv tuaj nyob rau hauv lub ntsiab sab. Cia tawm peb caug-plaub caug feeb, roj nrog qe thiab ci hauv qhov cub ntawm qhov kub ntawm 220 degrees 20-30 nas this.

Peb cia lub ncuav qab zib txias, txiav rau hauv feem thiab txaus siab rau ib tug zoo kawg nkaus saj.