Lub qab ntsev nrog qab ntxiag thiab txiv lws suav yog ib qho piv txwv ntawm ib qho kev zoo nkauj duin, uas, yog xav tau, muaj peev xwm yuav tau ntxiv nrog lwm cov khoom xyaw, uas tau txais ib qho tshiab tsis muaj qhov tshwj xeeb rau hauv tshuab. Tej version ntawm cov khoom noj txom ncauj txhawb kev sim thwm hauv cov nqe lus ntawm kev hloov cov khoom ntawm cov khoom xyaw thiab ntxiv seasonings thiab txuj lom.
Zaub xam lav nrog crab nrog thiab txiv lws suav tshiab
Laconic kev ua tau zoo ntawm daim ntawv qhia zaub nyoos yooj yim tsis tiv thaiv cov khoom noj txom ncauj kom tsis muaj qab hau, yooj yim thiab appetizing. Cov nram qab no variant ntawm ib tug zaub mov yuav ze raws li lub hauv paus rau cov sim kawm ua noj thiab nrhiav ntawm nws tus kheej version ntawm ib yam khoom uas yuav tag sib haum mus saj nyiam.
Cov khoom xyaw:
- crab sticks - 250 g;
- txiv lws suav - 250-300 g;
- qej - 1-2 cov hniav;
- mayonnaise - 100 g;
- ntsev, kua txob.
Npaj
- Purify thiab crred crab nrog, txiav rau hauv slices los yog cubes ntawm txiv lws suav.
- Ntxiv grated los yog squeezed qej, mayonnaise, ntsev, kua txob.
- Muab lub txiv roj qab zib nrog txiv lws suav thiab ua hauj lwm tam sim ntawd.
Zaub xam lav nrog crab nrog, txiv lws suav thiab cheese
Ntxiv qos yaj ywm nrog crab sticks, txiv lws suav thiab qej hauv av nrog nyuaj cheese los yog mozzarella, nws yuav ua tau rau kev ua kom zoo siab ntawm cov zaub mov, ua kom nws muaj kev noj qab haus huv thiab txaus siab. Khoom txom ncauj yuav ua tau nrog cov khaubncaws sab nraud povtseg, muaj qee lub qe txiv qaub qe thiab muaj laujkaub tais diav lossis tsuas yog sib xyaw ua ntej xa tawm.
Cov khoom xyaw:
- crab sticks - 250 g;
- txiv lws suav - 300 g;
- cheese - 250 g;
- qej - 1-2 cov hniav;
- mayonnaise - 120 g;
- dill thiab parsley - 2-3 sprigs;
- ntsev, kua txob.
Npaj
- Nrig crab sticks cubes los yog straws.
- Tib yam txiav rau hauv txiv lws suav.
- Zom los yog grind lub cheese cubes.
- Mix mayonnaise nrog qej thiab tshuaj ntsuab.
- Slices ntawm lws suav slices yog muab tso rau hauv ib lub tais zaub xam lav, them nrog ib txheej ntawm hnav khaub ncaws.
- On to top ntawm crab txiav thiab dua mayonnaise.
- Saj cov khoom txom ncauj nrog cheese shavings.
- Tom qab 10-20 feeb, lub roob ris tshiab nrog txiv lws suav thiab cheese yog kis tau thiab npaj rau kev pab.
Zaub xam lav nrog crab nrog, pob kws thiab txiv lws suav
Npaj zaub xam lav nrog crab sticks thiab txiv lws suav tau ntxiv nrog cov kaus poom pob kws, uas yuav muab cov khoom noj txom ncauj qab zib thiab ntxiv cov tshuaj ntxiv rau qhov saj. Cov khoom noj ua ke yuav tau muab tso rau ntawm lub qhov ncauj thiab lub brine yog tag nrho cov dej. Ua kom cov khoom qab zib tsis tig tawm mus dhau ib qhov dej, cov txiv lws suav yog ntxuav los ntawm cov kua txob nrog cov noob.
Cov khoom xyaw:
- crab sticks - 350 g;
- txiv lws suav - 3-4 pcs .;
- qe - 3-4 pieces;
- nyob kas poom pob kws - 100 g;
- cheese - 200 g;
- qej - 2 cov hniav;
- ntsev, kua txob, mayonnaise, ntsuab dos, dill.
Npaj
- Tsuav nqaij, txiv lws suav thiab qe.
- Ntxiv tws txiv lws suav, zaub, pob kws, grated cheese thiab qej.
- Roob lub zaub xam lav nrog txiv lws suav thiab pob kws mayonnaise, ntsev, kua txob, sib tov.
Zaub xam lav nrog crab nrog, dib thiab lws suav
Tsis txhob cia cov neeg tsis noj qab nyob zoo noj dua tshiab ntawm cov zaub mov ua raws li daim ntawv qhia nram qab no. Nyob rau hauv rooj plaub no, ib tug roob ris tshiab nrog txiv lws suav thiab cucumbers yog npaj, thiab rau cov khoom noj khoom haus muaj nqis, boiled thiab tws qe yog ntxiv. On request, koj yuav siv tau quail specimens, txiav lawv mus rau hauv halves.
Cov khoom xyaw:
- crab sticks - 250 g;
- txiv lws suav - 4 pcs.;
- qe - 3 daim;
- qaus - 2 pieces;
- ntsev, kua txob, mayonnaise, zaub ntsuab.
Npaj
- Shredded slices ntawm Desired duab ntawm crab nrog thiab cucumbers.
- Qhwv txiv lws suav thiab hau qaub.
- Saws cov khoom xyaw nrog mayonnaise, ntsev thiab kua txob, ntxiv cov zaub txhoov zaub ntsuab yog tias xav tau.
"Danish" zaub xam lav nrog crab nrog thiab txiv lws suav
Zaub xam lav nrog crab sticks thiab tshiab txiv lws suav yuav supplemented nrog feem ntau npaj txhij cov khoom xyaw. Nyob rau hauv Danish version ntawm daim ntawv qhia, roob ris, maj mam salted cucumbers, diced ntsuab Kua cubes los yog straws yog ntxiv rau zaub mov thiab flavored nrog ntsim, fragrant thiab nplua nuj Dijon sauce.
Cov khoom xyaw:
- crab sticks - 250 g;
- roob ris - 150 g;
- txiv lws suav - 3 pcs;
- maj mam salted cucumbers - 3 pcs.;
- kua - 1-2 daim;
- mayonnaise - 100 g;
- Dijon mustard thiab zib mu - 1,5 st. dais;
- qej qhuav - 2/3 tsp.
- ntsev, paprika, kua txob dub.
Npaj
- Txiav rau hauv cubes nrog, qej, kua.
- Crumble roob ris thiab txiv lws suav.
- Rau sauce mix mayonnaise, mustard, zib mu thiab qej, ntxiv paprika, dub kua txob thiab ntsev, whisk txhua yam nrog ib tug blender.
- Lub caij muaj zaub xam lav nrog roob ris thiab txiv lws suav nrog Dijon sauce, sib tov.
Zaub xam lav "Tenderness" nrog crab nrog thiab txiv lws suav
Ib tug muag heev nyias nrog crab nrog thiab txiv lws suav yog npaj nrog ntxiv ntawm boiled qos yaj ywm thiab marinated dos . Hloov siab ntxoov lub saj ntawm ib tug noj txom ncauj, grated thiab seasoned nrog txiv qaub kua txiv apple. Cov yawn yog ua rau cov khaubncaws sab nraud povtseg lossis lub tais sib sib zog nqus, nyias muaj nyias cov kabmob.
Cov khoom xyaw:
- crab sticks - 250 g;
- txiv lws suav - 3 pcs;
- qos yaj ywm - 3 pcs;
- qe - 3 daim;
- cheese - 50 g;
- kua thiab dos - 1 pc .;
- vinegar thiab txiv qaub kua txiv - 20 ml txhua txhua;
- mayonnaise, ntsev, kua txob.
Npaj
- Boil lub qos yaj ywm, grate, nteg thawj txheej.
- Dos shred, ncuav vinegar, ntxiv 50 ml ntawm boiling dej, tawm rau 15 feeb.
- Quav dos sliced on ib tug sieve, cia rau ntws thiab kis tshaj lub qos yaj ywm.
- Tom ntej no, faib cov grated kua, flavored nrog txiv qaub kua txiv, thiab ces crab nrog thiab txiv lws suav.
- Ntxiv cov txheej zaub hauv khoob nrog crab sticks thiab txiv lws suav, grated qe nrog cheese, decorate rau saj thiab muab soak.
"Kamchatka" nyias nrog crab nrog thiab txiv lws suav
Zaub xam lav nrog crab sticks thiab txiv lws suav, daim ntawv qhia ntawm uas yuav tsum tau nthuav tawm tom qab, yog sau nrog boiled mov, uas delicately complements lub palette ntawm saj, yuav ua rau nws ntau kev sib tw thiab softer. Refueling los ntawm mayonnaise thiab qaub cream yuav supplemented nrog grated qej, finely tws dill los yog parsley.
Cov khoom xyaw:
- crab sticks - 300 g;
- mov boiled - 120 g;
- txiv lws suav - 200 g;
- qaus - 2 pieces;
- pob kws - 200 g;
- qe - 3 daim;
- mayonnaise thiab qaub cream - 2.5-3 st. dais;
- ntsev, kua txob.
Npaj
- Txiav crab nrog, txiv lws suav, cucumbers thiab boiled qe rau hauv cubes.
- Ntxiv crushed txiv lws suav, boiled mov, pob kws.
- Sib tov qaub cream thiab mayonnaise, lub caij mus saj, qab nrog ib tug sib tov ntawm lettuce, mix.
Zaub xam lav nrog crab nrog, txiv lws suav thiab kua txob
Crab zaub xam lav nrog txiv lws suav yog ib daim ntawv qhia tias yuav dhau los ua tastier, smoother thiab fresher yog hais tias koj ntxiv qhov yooj yim muaj pes tsawg leeg nrog tws Bulgarian Sweet kua txob. Siv tsis tau cheese, koj tuaj yeem nqa ib cov khoom siv fused los yog haus luam yeeb txiav nws, zoo li cov khoom xyaw tag nrho, nrog cubes los yog dhau los ntawm grater.
Cov khoom xyaw:
- crab sticks - 250 g;
- txiv lws suav - 300 g;
- Bulgarian kua txob - 1 pc .;
- cheese - 200 g;
- qej - 2 cov hniav;
- mayonnaise, ntsev, kua txob.
Npaj
- Txhaws thiab cov kua txob ntim.
- Daim lub txiv lws suav, cheese.
- Sib tov cov khoom xyaw rau hauv ib lub tais, ntxiv qej, mayonnaise, ntsev, kua txob, sib tov.
Zaub xam lav nrog crab nrog, nqaij qaib thiab txiv lws suav
Ib qho khoom qab zib qab nrog crab sticks thiab txiv lws suav tau txais cov yam ntxwv tshiab thiab khoom noj khoom haus zoo, yog tias koj ntxiv tawb pre-cooked nyob rau hauv salted dej nrog spices nqaij qaib. Hloov cov saj ntawm koj cov khoom noj txom ncauj nyiam, ua kom nws muaj lub ntsej muag thiab ntau dua li cov kab ntawm cov hauv paus dos.
Cov khoom xyaw:
- crab sticks - 250 g;
- nqaij qaib fillet - 250 g;
- txiv lws suav - 3 pcs;
- nyob kas poom pob kws - 200 g;
- cheese - 50 g;
- ntsuab dos - 2 stems;
- mayonnaise, ntsev, kua txob.
Npaj
- Boil, txias nyob rau hauv lub broth, thiab ces txiav rau hauv cubes nqaij qaib.
- Ntxiv crushed sticks, txiv lws suav, pob kws thiab ntsuab dos.
- Chuck zaub xam lav nrog crab nrog, nqaij qaib thiab txiv lws suav mayonnaise, ntsev, kua txob, do.
- Ua ntej pab, zom cov zaub mov nrog grated cheese.
Hiav txwv nyias nrog crab nrog thiab txiv lws suav
Ib daim ntawv qhia nrov heev rau zaub xam lav nrog roob ris thiab txiv lws suav hu ua "Hiav txwv". Cov khoom xyaw tseem ceeb ntawm no yog cw thiab squid. Npaj lub phaj nrog crab nrog, hloov lawv nrog crab tsawg nqis thiab siv cov proportions qhia nram qab no.
Cov khoom xyaw:
- crab sticks - 300 g;
- cws - 0,5 kg;
- squid - 450 g;
- txiv lws suav - 350 g;
- txiv qaub - 0,5 pieces;
- mayonnaise, ntsev, kua txob.
Npaj
- Boil lub cw, huv si.
- Txo rau ob peb feeb hauv cov dej kub, ncuav peeled, thiab tom qab ntawd txiav mus rau hauv ib lub strips los yog ib ncig.
- Tsuag cov nqaij nruab deg nyob rau hauv ib lub tais ntawm txiv qaub kua txiv.
- Ntxiv tws sticks, txiv lws suav.
- Lub caij lub appetizer nrog mayonnaise, ntsev thiab kua txob, do.
Zaub xam lav nrog crab nrog, cabbage thiab txiv lws suav
Tshwj xeeb tshaj yog muaj kua yuav yog ib lub roob ris nrog zaub qhwv thiab txiv lws suav. Koj tuaj yeem siv lub Peking ntau hom zaub los sis ib lub quarter ntawm ib lub taub dawb me me uas yuav tsum tau muab luj dua thiab kneaded nrog ntxiv ntsev ua ntej yuav cais cov kua txiv hmab txiv ntoo. Tsis ntau dhau nyob rau hauv qhov kev paub tab yuav yog cheese: nyuaj los yog fused.
Cov khoom xyaw:
- crab sticks - 200 g;
- cabbage, txiv lws suav thiab cheese - 150 g;
- dib - 100 g;
- ketchup - 1 tbsp. diav;
- mayonnaise - 3 tbsp. dais;
- ntsev, kua txob.
Npaj
- Chop sticks, cucumbers, txiv lws suav.
- Grind cabbage thiab cheese.
- Muab cov khoom xyaw npaj rau hauv ib lub tank, sau nrog ib tug sib xyaw ntawm ketchup thiab mayonnaise.
- Salve lub tais, kua txob thiab sib tov.
Crab zaub xam lav nrog mov thiab txiv lws suav
Npaj nrog cov kev qhia zaub mov nram qab no yuav tuaj yeem thov maj mam thiab tib lub sijhawm, nplua nuj saj. Nyob rau hauv rooj plaub no, lub composition yog supplemented nrog boiled mov thiab tws pulp ntawm Bulgarian kua txob. Txoj kev sib txuam no yog ib qho kev yeej-yeej rau qhov tsim ntawm ob hnub thiab festive khoom noj txom ncauj.
Cov khoom xyaw:
- crab sticks - 200 g;
- txiv lws suav - 2 pcs;
- dib thiab kua txob qab zib, Sweet Bulgarian - 1 pc .;
- boiled mov - 200 g;
- cheese - 150 g;
- qe - 3 daim;
- ntsev, kua txob, mayonnaise thiab qaub cream nyob rau hauv vaj huam sib luag.
Npaj
- Boil tus nqi tsim nyog ntawm mov.
- Crab nrog, peppers thiab cucumbers yog txiav mus rau hauv ib daim hlab.
- Ntxiv cov txiv lws suav txiav rau hauv slices, grated cheese thiab qe.
- Lawv sau ib lub teeb nyias nrog crabmeat thiab lws suav nrog ib tug sib tov ntawm qaub cream thiab mayonnaise, podsalivayut thiab kua txob mus saj.
Zaub xam lav "Tulips" los ntawm txiv lws suav nrog crab nrog
Tom ntej daim ntawv qhia rau roob ris tshiab nrog txiv lws suav thiab cheese yuav tsum tau saws yog tias koj xav kom koj xav impress qhua tsis tas nrog zoo heev saj ntawm npaj zaub mov, tab sis nrog nws cov spectacular tsim. Yuav siv lub tswv yim, Lws suav ntau hom "Cream" ntawm daim ntawv muaj tseeb yuav tsum tsis muaj kev puas tsuaj, stains thiab dents.
Cov khoom xyaw:
- crab sticks - 300 g;
- txiv lws suav thiab cream - 17-19 pcs;
- ntsuab dos - 1-2 kab teeb;
- qej - 2-3 cov hniav;
- cheese - 200 g;
- ntsev, kua txob, mayonnaise.
Npaj
- Txiav finely crab nrog, ntxiv grated cheese, qej.
- Lub caij qhov loj nrog mayonnaise, ntsev thiab kua txob, mix.
- Cream yog ntxuav, so qhuav.
- Los ntawm sab saum toj ua incisions crosswise kom txog thaum ib nrab.
- Khoov kom zoo zoo nkauj me me thiab ib lub me me diav tshem tawm cov pulp nrog kua txiv thiab noob.
- So hauv cov ya raws, ua kom lub tso nrog ib qho nyias, so cov ntaub so ntswg nrog lub ncuav.
- Tso lub "paj" rau ntawm lub tais.
- Los ntawm feathers ntawm dos xyaum ua "stems".