Ib qho yooj yim thiab hearty noj hmo - thaum nyob rau hauv ib lub sij hawm luv luv ntawm lub sij hawm, tsis muaj ntau lub dag zog, koj muaj peev xwm noj ib yam dab tsi delicious. Peb yuav qhia rau koj hnub no seb yuav ua li cas kom faj morel nceb nrog qos yaj ywm. Ua ntej pab, peb pom zoo kom decorating lub zaub mov nrog tws tshuaj ntsuab thiab ncuav qaub cream.
Yuav ua li cas delicious fry morels nrog qos yaj ywm?
Cov khoom xyaw:
- morels - 815 g;
- qos yaj ywm - 980 g;
- dos - 55 g;
- butter - 95 g;
- txuj lom;
- zaub roj - rau kib;
- zaub ntsuab - rau kev ua ntaub ntawv.
Npaj
Muaj qee cov kev cai yuav ua li cas thiaj paub qab hau cov txiv neej. Ua ntej, lub nceb yog ntxuav, poured tag nrho lim dej thiab xa mus rau medium tshav kub. Tom qab cov dej kub npau npau, muab lub hau npuav 30 feeb, thiab muab cov kua tso kom dej, thiab nceb ntxiv dua. Dos yog ntxuav, txiav mus rau hauv me me pieces thiab waged on zaub roj. Tom qab 5 feeb, ntxiv cov morels, sib tov thiab txiav lwm 10 feeb. Rau flavour, muab ib daim butter thiab npog sab saum toj nrog lub hau. Qos yaj ywm raug ntxuav, txiav mus rau hauv nyias straws thiab Fry cais kom txog thaum siav. Tom qab ntawd peb ntsev nws mus saj thiab sib tov nws nrog mushroom roasting. Ua ntej pab, sprinkle lub zaub mov nrog ib tug tws ntsuab dos thiab zaub.
Yuav ua li cas fry qos yaj ywm nrog morels?
Cov khoom xyaw:
- tshiab morels - 985 g;
- dos - 45 g;
- qaub cream rog - 155 ml;
- spices - mus rau saj;
- qos yaj ywm - 5-6 pcs.
Npaj
Yog li, morels yog pw nyob rau hauv ib lub lauj kaub, ntxuav, poured nrog dej thiab tawm rau 1 teev. Periodically sib tov cov caj dab nrog koj ob txhais tes kom ntxuav tag nrho cov khib nyiab. Tom ntej no, muab cov tais diav rau nruab nrab qhov hluav taws kub, nqa cov kua rau ib lub rhaub thiab npuaj ntawm lub nceb txog 25 feeb ntawm qhov cub me me. Tom qab ntawd, peb tshem tawm cov zaub mov los ntawm lub phaj, ntws kom zoo tag nrho cov kua thiab pov cov txheej txheem rov qab mus rau colander. Zoo ntxuav, poured kub boiled dej thiab noj dua, pouring mus saj. Peb ua li no ob peb zaug, thiab tom qab ntawd peb tseem qhuav qhov nceb
Nyob rau hauv lub meantime, peb peeled dos, shredded nws nrog ib ncig thiab browned nws nyob rau hauv ib tug me me ntawm zaub roj, mus rau ib tug xim translucent. Tom qab ntawd, muab tso rau hauv nyias lub tais, thiab nyob rau hauv no frying lauj kaub yaj ib daim ntawm butter thiab Fry nyob rau hauv nws nceb. Tom qab ntawd ntxiv dos, ib ob peb spoons ntawm tuab qaub cream, lub caij nrog spices thiab saj cov zaub mov rau ntsev.
Qos yaj ywm raug ntxuav, chopped strips, kib nyob rau hauv lwm lub lauj kaub kom txog thaum uas npaj txhij, thiab ces kis mus rau nceb. Do thiab sov so rau ob peb feeb, npog nrog lub hau.