Qos yaj ywm yog zoo li ob khob cij rau peb. Lauj kaub tais diav los ntawm nws feem ntau nthuav qhia ntawm peb lub rooj. Los ntawm tsab xov xwm no koj yuav kawm txog kev qos yaj ywm nrog qaub cream nyob rau hauv qhov cub. Yooj yim, ceev ceev, heev six, tab sis ntxiv rau txhua tsav txhua yam thiab tseem ceeb.
Qos yaj ywm nrog qaub cream thiab qej nyob rau hauv qhov cub
Cov khoom xyaw:
- qos yaj ywm - 2 kg;
- qej - 2 cloves;
- qaub cream - 100 g;
- qhuav paprika - 5 g;
- hauv av kua txob - 5 g;
- dill crushed - 5 g;
- ntsev;
- zaub roj.
Npaj
Peeled qos yaj ywm yog sliced. Peb muab tso rau hauv ib lub tais, nchuav nrog ntsev, muab tshuaj pleev rau nws thiab ua rau. Tam sim no ntxiv qaub cream, sib tov dua thiab tawm rau ib lub quarter ntawm ib teev. Peb muab lub qos yaj ywm rau hauv ib daim ntawv greased thiab xa mus rau qhov cub. Tom qab ib nrab ntawm ib teev ntawm 200 degrees, ib tug cua thiab flavorful zaub mov yuav npaj txhij!
Qos yaj ywm hauv qhov cub nrog qaub cream thiab cheese
Cov khoom xyaw:
- qos yaj ywm - 1 kg;
- cheese - 200 g;
- butter creamy 73% rog cov ntsiab lus - 25 g;
- qaub cream 450 g;
- ntsev;
- spices.
Npaj
Peeled qos yaj ywm raug txiav mus rau hauv nyias slices. Daim ntawv yog smeared nrog butter, kis ib tug nyias txheej ntawm qos yaj ywm, grease nws nrog qaub cream, ntsev thiab Spice nws nrog spices. Tom qab ntawd peb muab tso rau ib txheej ntawm grated cheese. Tom qab ntawd rov tag nrho cov txheej pov tseg dua. Muab daim ntawv tso rau hauv qhov cub thiab ua noj rau 25 feeb ntawm 200 degrees.
Qos ci daim ntawv qhia nrog qaub cream thiab nqaij qaib
Cov khoom xyaw:
- qos yaj ywm - 650 g;
- qaub cream - 400 ml;
- cheese - 300 g;
- dos - 100 g;
- nqaij qaib fillet - 500 g;
- laurel nplooj ntoos - 1-2 daim;
- ntsev;
- dub hauv av kua txob;
- zaub roj.
Npaj
Peeled qos yaj ywm raug txiav ntau li ntau lawv nyiam. Muab nws nyob rau hauv daim ntawv, ntxiv ntsev, spices, hais txog ib tug tablespoon ntawm zaub roj thiab mix. Nqaij qaib txiav pieces, ntsev, kua txob. Peb ntxiv cov noob qoob loo nrog cov zis rau nws. Peb muab ib tug promarinovatsya txog ib nrab ib teev. Kwv yees li ib nrab ntawm qaub cream yog kis mus rau qos yaj ywm thiab sib tov zoo. Tus so yog pw tawm mus rau nqaij qaib nrog dos. Kuj ua ke thiab tam sim no muab txhua yam ua ke. Kom tsis txhob kub hnyiab mus rau saum, npog daim ntawv nrog ntawv ci thiab ci hauv qhov cub kom zoo rau li 40 feeb. Thiab ces tshem tawm cov ntawv ci, siv ib txheej ntawm cheese grated thiab ci rau lwm 15 feeb ua ntej xim.
Qos yaj ywm ci nrog qaub cream thiab nceb
Cov khoom xyaw:
- qos yaj ywm ntawm loj loj - 4-5 pcs .;
- dos - 2 pieces;
- nceb - 500 g;
- qaub cream - 1 iav;
- cheese - 150 g;
- butter;
- ntsev;
- kua txob.
Npaj
Peb ntub cov pwm nrog butter. Txiav lub qos yaj ywm hauv nyias slices thiab muab tso rau hauv lub puab nyob rau hauv 2 txheej. Tom ntej, nteg tawm lub dos txiav rau hauv ib ncig thiab ntxiv ntsev. Nceb txiav rau hauv cubes, maj mam Fry lawv thiab muab on dos. Sab saum toj nrog dej, qaub cream, grate nrog grated cheese thiab ci rau 40 feeb nyob rau hauv ib tug zoo-rhuab qhov cub. Thiab tom qab ntawd nrog ib lub tshuab duav peb sib faib ua zaub mov rau hauv feem thiab caw txhua tus kom muaj kev txaus siab rau lub cev. Bon appetit!