Tsis paub yuav ua li cas npaj Tempura rolls tom tsev? Tom qab ntawd peb daim ntawv qhia sai thiab yooj yim yuav pab tau koj! Pub koj tsev neeg thiab cov phooj ywg nrog lub tais thiab qab ntsiag to Japanese phaj.
Cov khoom xyaw:
- mov rau sushi - 1 yam khoom;
- nori - 4 nplooj;
- fillet ntawm salmon - 120 g;
- cheese "Buko" - 80 g;
- dib - 1 daim;
- smoked eel - 100 g;
- ginger marinated - 120 g;
- Cov kua qaub - 50 ml;
- hmoov nplej tempurnaya - 100 g;
- qe nqaij qaib - 1 daim;
- zaub roj - 500 ml
- dej 20 ml.
Npaj
Kev npaj ntawm qaws "Tempura" yuav tsis ua rau koj muaj teeb meem. Ua ntej, xyuas kom koj muaj tag nrho cov khoom xyaw uas koj xav tau.
Qhov kev npaj nws tus kheej yuav tsum pib nrog lub roj teeb rau lub qaub "Tempura". Knead tempura hmoov nrog lub qe thiab me ntsis dej. Av nplaum yuav tsum yog cov kua mis los yog ryazhenka. Tsis txhob ua rau nws dhau lawm, tab sis tsis dhau kua ua kom nws tsis kis tau thaum lub sij hawm ci.
Tam sim no hauv khw muag khoom noj tshwj xeeb rau sushi muag, nws yog siv hauv daim ntawv qhia no. Txhob ntxuav cov nplej ua ntej yuav ua noj ua haus, txwv tsis pub ib qho tseem ceeb ntawm cov nplej siab yuav ntxuav tawm thiab nws yuav tsis nplaum. Txiav cov ntses fillets nyob rau hauv nyias ib daim hlab, tib lub sijhawm ntev npaum li lub hnub qub. Dib tev thiab noob thiab txiav rau hauv ntev straws. Cov qaws ntawm Tempura yuav luag npaj.
Daim ntawv sau tshuaj qhia tau hais tias muab faib rau 4 qhua, yog li ib tug yob tsim los ntawm txhua daim ntawv pov thawj. Muab cov nplej hla lub algae thiab theem nws hla tag nrho cov nplais ntawm lub limtiam hauv ib nrab ntawm cov centimeter, tawm hauv npoo ntawm 2-3 centimeters raws cov ntug. Nyias ib kab xev ntawm cov lus sib tw nrog "Buko" cheese, sab saum toj nrog pob txuv, ntses liab thiab dib. Salmon yuav hloov nrog salmon, thiab cheese "Buko" - "Philadelphia" .
Pib npuaj teg, hle nws cov ntiv tes maj mam. Npaj txhij rau hauv plhaws. Yog tias koj xav ua kom tiav
Ua hauj lwm rau yob txiav rau hauv daim, nrog "Unagi" sauce thiab marinated ginger. Rau kiv cua ntawm ceev ceev koj yuav Tshuag li wasabi. Curiously, Unagi hauv Japanese txhais tau tias yog eel, yog li no tus sauce suits tus yob txig.
Muaj ntau txoj kev rau kev ua noj yob "Tempura", piv txwv li - "EbiTempura" yob. Qhov no yog tib lub yob, tab sis tsis txhob sau nws siv lub nplhaib muaj koob muaj npe. Nyob rau hauv "Kunsey Tempura" rolls yog siv caviar, perch, nqaij npuas - txhua yam uas koj lub siab xav.
Txawm hais tias yam twg ntawm cov ntawv yob koj txiav txim siab ua, muaj pluas noj mov rau koj.