Txiv ntseej ntses

Ceev yog ib yam khoom tseem ceeb uas yog siv los ua noj. Txawv hom hom neeg noom yog ntxiv rau kev txiav txim siab, zaub nyoos, ntau yam khoom noj txom ncauj. Cov zaub mov zoo heev yog ntsev thiab ntsim rau saj, uas tau txais kev pab rau cov tais diav los ntawm nqaij qaib, nqaij, lawv tseem muaj khoom qab zib thiab tsuas ua cov qhaub cij los ntawm ib lub khob, ntses thiab lwm yam khoom ntxiv.

Cov zaub mov ntawm cov kua txiv hmab txiv ntoo uas muaj los ntawm peb yog txawv ntawm saj, tiam sis txhua tus ntawm lawv tuaj yeem ua haujlwm zoo rau cov tais diav. Yuav ua li cas ua ib tug txiv ntseej ntses delicious, muaj ntawm koj pov tseg cov khoom feem ntau cov tshuaj, koj yuav kawm los ntawm qhov tsab xov xwm no.

Npaj cov sauce, peb thawj npaj lub hauv paus - neeg rau. Cov neeg uas tau xaiv los ntawm koj raws li hauv daim ntawv qhia thiab koj nyiam, nws yog ib qho tsim nyog yuav tau muab pub rau hauv cov me nyuam me me los yog zom rau lub xeev hmoov. Lub resulting txiv ntoo pawg yog diluted nrog broth, cream los yog dej. Nco ntsoov siv cov zaub ntsuab thiab cov txuj lom thaum npaj cov ntses, uas yuav ua rau lub caij ua tiav thiab qub qub.

Cov khoom xyaw:

• peeled walnuts - 1 yam khoom;
• qhob cij crumbs - 1 tbsp. diav;
• zaub roj - 1 tbsp. diav;
• boiled yolks - 2 pieces;
• mustard - 1 teaspoon;
• qej - 2 cloves;
• rooj cov roj vinegar (3%) - 200 ml;
• soy sauce - ½ tsp;
• ib me ntsis ntsev thiab kua txob.

Npaj

Tuav cov txiv neej nrog cov txiv hmab txiv ntoo, khov nab kuab, qej, ncuav nyob rau hauv butter, ntxiv cov breadcrumbs thiab mustard. Tag nrho cov sij hawm, nplawm qhov loj nyob rau hauv me me feem ntau pouring nyob rau hauv lub vinegar, thaum sim kom paub meej tias cov sauce yog tsis excessively qaub mus saj. Thaum kawg, ntxiv soy sauce, kua txob thiab ntsev rau qhov loj. Lub taub hau ntawm Walnut sauce yuav tsum resemble mayonnaise.

Cov khoom xyaw:

• peeled walnuts - 1 yam khoom;
• qab zib (tsis pub tsawg tshaj 20% cov roj muaj roj) - 1 yam khoom;
• cream cheese - 100 g;
• hops-suneli - 2 tsp.
• vinegar (nyiam dua wine) - 2 tbsp. dais;
• qej - 3 cloves;
• ib me ntsis ntsev thiab kua txob.

Npaj

Nqa cov tshuaj txhuam mus rau ib lub rhaub thiab tshem tawm sai sai ntawm tshav kub. Ntxiv lub cream cheese, stirring, thiaj li hais tias ib tug homogeneous loj yog tau. Qaws qej thiab txiv ntseej nrog ib rab. Sib tov cov txiv ntoo thiab cov khoom xyaw qab zib, ntxiv cov vinegar, hops-suneli, ntsev thiab kua txob. Cov ntses muaj ib ntsim zoo ntsim-ntsim saj.

Cov khoom xyaw:

• peeled neeg rau - 0,5 yam khoom;
• qej - 3-4 cloves;
• dawb qhob cij - 2 slices,
• zaub roj - 0,5 yam khoom;
• mis - ¼ ntawm ib xyoo;
• txiv qaub kua txiv - 1 tbsp. diav;
• zaub ntsuab (dill, parsley, etc.);
• ib me ntsis ntsev thiab kua txob.

Npaj

Tsau lub khob cij hauv cov mis nyuj ua kom nws swell, tom qab ntawv tawm thiab ntub nrog lub khob los yog lub tov. Zom cov nucleoli ntawm lub txiv ntseej thiab sib tov lawv nrog lub khob cij dawb. Ntxiv grated qej, ncuav txiv qaub kua txiv thiab butter, ncuav lub qab cov zaub, ntsev thiab kua txob. Qij sauce nrog ib tug txiv ntoo yog npaj!

Cov ntses no hauv cov ntawv qhia txog kev ua noj ua haus tseem hu ua "Sut ntses sauce".

Cov khoom xyaw:

• peeled txiv laum huab xeeb - 0,5 yam khoom;
• sesame muab tshuaj txhuam (los ntawm qhuav suab thaj) - 2 tbsp. dais;
• qej - 2 cloves;
• qab zib - 1 teaspoon;
• sesame roj - 2 tbsp. dais;
• teeb soy sauce - 2 tbsp. dais;
• dej - ¼ ntawm ib xyoo;
• zaub ntsuab.

Npaj

Peel txiv ntoo thiab tev. Grind qej thiab zaub. Sib tov tag nrho cov khoom xyaw kom txog thaum tus, ntxiv cov zaub ntsuab thaum kawg.

Cov ntses muaj muag heev suab paj nruag thiab yog qhov zoo rau seasoning shish kebabs, lyulya-kebab thiab qaib.

Qhov tseeb, tam sim no nws tsis yog ib qho teeb meem yuav tsum tau npaj cov kua ntses hauv khw, tab sis, yog tias koj paub cov khoom xyaw ntawm cov ntawv sau rau ntawm daim ntawv lo, koj yuav pom tias cov kab tsim nyog yuav tsum muaj xws li cov khoom txuag, thickeners thiab cov ntawv ntxiv nrog daim ntawv E. Yog tias koj tsis xav siv cov teeb meem cov kua ntses npaj nrog koj txhais tes - koj xav tau dab tsi!