Strawberries yog xws li ib tug Berry hais tias koj tsis tau muab nws nyob qhov twg, txhua yam dhau tawm delicious. Tsis yog kev zam thiab cawv. Nws yog hu ua Xu Xu thiab yog nrov heev. Cia peb siv sij hawm no thiab sim ua kom zoo li tus txiv pos nuv ntses Xu Xu tom tsev, thiab ua li cas nws nyeem hauv qab no.
Daim ntawv qhia rau Strawberry liqueur Xu Xu tom tsev
Yuav kom tau txais ib lub ci siab thiab nplua nuj xim, nws yog qhov zoo uas yuav tsum coj tus nplua nuj thiab sweetest Strawberry. Koj tuaj yeem siv tau thiab khov, tab sis tom qab ntawd ces qhov xim ntawm cov cawv yuav tsis zoo nkauj heev.
Cov khoom xyaw:
- dej - 300 ml;
- piam thaj - 400 g;
- vodka - 700 ml;
- Strawberry - 800 g;
- txiv qaub - ½ pcs.
Npaj
Berries meej ntxuav, tshem tawm cov stems thiab txiav mus rau hauv quarters, me me yuav ua halved. Ua ib qho tais, peb yuav siv lub raj mis 3, thiab ntxiv cov txiv pos nphuab rau nws. Tom qab ntawd nyem tawm lub txiv qaub kua txiv, kom zoo zoo kom cov pob txha tsis ntaus, nws yuav muab ib co qab ntxiag thiab yuav tsis muab cov dej qab zib so qab zib. Sau tag nrho nrog vodka, nws yog ib qho tseem ceeb uas nws npog tag nrho cov berries kom meej, thiab muab tso rau ib lub qhov rais sill los yog lwm qhov chaw sov so rau 7 hnub. Tom qab ntawd peb decant lub tincture los ntawm berries los ntawm cheesecloth mus rau hauv ob txheej nyob rau hauv lwm tais. Thiab nyob rau hauv lub berries peb muab piam thaj, co zoo dua thiab dua tawm rau 3 hnub, los ntawm lub sij hawm mus rau lub sij hawm peb sib tov nws nrog ib tug ntoo los yog yas diav. Cov txiv hmab txiv ntoo yuav muab tag nrho cov kua txiv hmab txiv ntoo, cov piam thaj yuav yaj thiab peb yuav muab nws rov qab los ntawm lub qhov ntswg. Mus nias ib tug Berry nws tsis yog yuav tsum tau hais tias nyob rau hauv cawv lub Strawberry pulp tsis tau txais. Thiab nyob rau hauv tshuav berries ncuav dej, sib tov, yog li ntxuav tam sim ntawd ntawm tseem ceeb ntawm qab kua txiv syrup thiab lim. Tam sim no tag nrho peb cov kua dej tau muab sib xyaw, tov thiab hais rau ob peb hnub hauv lub tub yees.
Liqueur ntawm Strawberry rau ntawm Xu Xu
Ua tsaug rau cov txiv pos nphuab strawberry flavour, lub liqueur yog qab heev thiab tsis muaj tsw tsw ntawm txhua tus.
Cov khoom xyaw:
- txiv qaub - 1 daim;
- Strawberry - 1 kg;
- piam thaj - 320 g;
- vodka - 550 ml;
- dej 100 ml.
Npaj
Strawberries yog zoo rau kev ntxuav, cais thiab tu los ntawm stems. Tom ntej no, koj yuav tsum tau muab nws zom zaws hauv ib rab riam thiab siv nws los yog so los ntawm nws sab hauv. Cov qos yaj ywm tom qab no muab tso rau hauv lub hwj nrog ib ntim ntawm 2 liters, ncuav hauv vodka thiab tshem tawm mus rau infuse rau 10 hnub nyob rau hauv tej qhov chaw sov. Lub qab zib yog siav los ntawm dej thiab qab zib thiab ntxiv rau lub tincture nrog kua txiv qaub, tov thiab muab tso rau hauv lub fridge rau ob peb hnub, lub saj tom qab uas ua saturated nrog Strawberry, thiab cawv yog xyaum tsis xav.
Daim ntawv qhia ceev nrawm hauv tsev Xu Xu
Daim ntawv qhia no yog tsim rau lub fact tias nws tuaj yeem siv tam sim tom qab npaj, nws tsis tas yuav ntev tincture thiab koj tuaj yeem nqa cov txiv pos nphuab khov, yog li koj tuaj yeem npaj ib qho xws li lub sij hawm ntawm lub xyoo.
Cov khoom xyaw:
- Strawberry thawed - 550 g;
- piam thaj - 255 g;
- vodka - 300 ml;
- txiv qaub - ½ pcs.
Npaj
Peb muab cov berries nyob rau hauv ib lub tais ntawm ib tug blender thiab peb cuam tshuam nws mus rau hauv ib homogeneous puree, uas peb lim los ntawm ib tug nplua sieve. Vim hais tias qhov loj yog qhov khom theej no txoj kev tsis ceev ceev, koj tuaj yeem ua kom nws nrog ib rab diav, qhov tseem ceeb tshaj plaws yog tias tag nrho cov kev tshua tshaj tawm hauv qhov suab sib tov. Tom qab ntawd peb xa lub qos yaj ywm mashed
Zoo, peb qhia tag nrho cov subtleties ntawm hauv daim ntawv qhia, thiab yuav ua li cas haus dej Strawberry liqueur Xu Xu - huv si los yog nyob rau hauv ib tug txhua tus sawv daws yuav txiav txim siab nws tus kheej.