Placinda yog ib txwm kab tais ntawm Moldovan cuisine, uas yog ib qho kev hloov tho qab zib nrog daim ntawv sau. Nws muaj peev xwm npaj tau los ntawm poov, puff, los yog unleavened mov paj. Thiab raws li ib tug txhaws, curd, qos yaj ywm, nqaij, thiab lwm yam yog feem ntau siv. Peb yuav qhia koj seb yuav npaj cov placings nrog taub dag hauv qhov cub.
Daim ntawv qhia placinds nrog taub dag nyob rau hauv qhov cub
Cov khoom xyaw:
Rau qhov kev xeem:
- piam thaj - 2 tbsp. dais;
- kefir - 400 ml;
- butter - 100 g;
- ntsev nplua - 1 teaspoon;
- poov instant - 1 tbsp. diav;
- hmoov nplej - 3 yam khoom;
- qe - 1 daim;
- zaub roj - 1 tbsp. diav.
Rau txhaws:
- piam thaj - 5 tbsp. dais;
- taub dag - 400 g.
Npaj
Yog li, ua ntej, npaj ib lub mov paj rau placinds nrog taub dag thiab preheat lub qhov cub ua ntej. Nyob rau hauv ib lub tais, sift hmoov, me ntsis warmed kefir, muab me ntsis ntsev, suab thaj thiab qhuav poov. Tom qab ntawd kis tau ib daim ntawm softened butter, sib tov meej thiab npog nrog ib tug phuam. Peb muab lub khob noom cookie rau hauv qhov chaw sov so thiab tos kom nws tuaj. Lub sij hawm no, peb ua txoj kab taub hau, txhuam nws ntawm lub grater loj thiab ntxuav nws hauv lub tub yees. Tom ntej no, muab lub khob noom cookie, ncav nws thiab yob nws nyob rau hauv lub rooj nrog ib tug pining pin. Ces arbitrarily nteg tawm lub taub dag, sprinkle nrog piam thaj thiab tig ib kawg rau hauv ib tug sausage. Lub workpiece resulting yog qhwv hauv lub voj voog, muab tso rau ntawm lub tais ci thiab npog nws nrog lub nrua ntaus nruam. Peb xa nws mus rau lub qhov cub thiab ci ncuav mog poov pleev nrog ib lub taub dej rau 30 feeb.
Placinda nrog taub dag nyob rau hauv ib tug pastry pastry qhov cub
Cov khoom xyaw:
- kefir - 400 ml;
- taub dag - 500 g;
- hmoov nplej - 5 yam khoom;
- qe - 2 daim;
- Dej qab - dej;
- butter - 200 g;
- piam thaj thiab ntsev - mus saj.
Npaj
Taub dag ntxuav, shredded ntawm ib tug loj grater, sprinkled nrog ib tug me ntsis ntsev thiab teem ib sab. Nyob rau hauv lub kefir ncuav