Feem ntau ntawm peb cov kev nyiam kev ua noj ua haus yog pib thaum yau los ntawm kev ua noj hauv tsev thiab cov khoom noj los ntawm cov tsev kawm ntawv hauv koog tsev kawm ntawv. Cov tshuaj tsw qab, koob poom kua txiv , pancakes thiab nqaij soufflés yog cov thawj coj ntawm cov tais diav uas coob tus nco ntsoov tom qab tawm hauv tsev kawm ntawv, thiab yog hais tias koj zwm rau no, ces peb yuav qhia ib qho ntawm cov zaub mov txawv nrog koj ntxiv. Daim ntawv qhia rau cov nqaij mos nyob rau hauv kindergarten yog yooj yim, tab sis nws tuaj yeem tau txais kev pab rau cov menyuam yaus thiab cov laus.
Nqaij souffle - daim ntawv qhia rau cov me nyuam
Dua li ntawm lub npe ntawm daim ntawv qhia, npaj tau cov dej qab zib tuaj yeem noj rau cov neeg noj txhua yam, tshwj xeeb tshaj yog cov neeg saib lawv cov zaub mov. Cov zis yog ib yam zoo heev, zoo tshaj plaws rau txhua qhov phaj thiab kua ntses, thiab ntau yam ntxiv qab tshaj yooj yim cov nqaij nyoos.
Cov khoom xyaw:
- nqaij qaib nqaij - 680 g;
- carrots - 65 g;
- mis nyuj - 95 g;
- butter - 25 g;
- qe - 2 daim;
- semolina - 15 g.
Npaj
Peb yuav ua noj no nqaij souffle rau ib tug me nyuam qaib, tab sis koj tuaj yeem hloov cov noog nrog tus nqi sib txawv ntawm cov nqaij nyug. Sau lub semolina nrog mis nyuj thiab tawm hauv lub pob kom swell kom nws tsis ntxais cov hniav tom qab ci. Nyob rau hauv lub meantime, raws li me ntsis li sai tau, grate lub carrots thiab muab tso rau hauv lub tais ntawm blender. Separate lub boiled nqaij qaib los ntawm cov pob txha thiab nteg tawm tom qab carrots. Tom qab ntawd xa cov nkaub qe ntawm ob peb lub qe thiab melted butter. Tuav tag nrho cov khoom xyaw ua ke kom txog rau thaum lawv tig mus rau hauv ib qho kev zoo li muab tshuaj txhuam, tom qab uas cov souffle maj mam muab sib xyaw nrog cov qe los ntawm qe dawb thiab nteg tawm hauv cov tais ci. Noj cov zaub mov li ntawm ib nrab ntawm ib nrab ntawm 195 degrees. Tsis tas li cov nqaij souffle rau ib tug me nyuam tuaj yeem ua tau nyob hauv ib qho chaw sib txawv, rau qhov loj no kis tau rau hauv ntau lub tais thiab "Ci" rau 40 feeb.
Nqaij souffle raws li nyob rau hauv kindergarten
Cov khoom xyaw:
- qhov ncauj - 440 g;
- nqaij broth - 135 ml;
- butter - 25 g;
- qe - 2 daim;
- hmoov nplej - 25 g.
Npaj
Ua ntej yuav npaj ib lub nqaij souffle rau ib tug me nyuam, noj cov nqaij nyug roj tsawg, ua kom txias thiab muab txiav rau hauv lub khoob ntawm qhov loj. Muab cov nqaij tso rau hauv ib lub tais ntawm rab thiab ncuav lub broth. Tom qab ntawd ntxiv qe yolks, butter thiab hmoov. Txhaws tag nrho cov khoom xyaw kom txog thaum sib tov sib xyaw yog muab thiab hno ua npuas dej rau nws los ntawm qe dawb. Tshaj tawm qhov loj tshaj cov ntaub ntawv qhov muag plooj thiab tawm ntawm cov zaub mov mus ua noj rau ob peb ntawm li 25 feeb. Nqaij souffle tuaj raws li hauv kindergarten: kev sib tw, muaj kua thiab tib lub sij hawm qis-calorie.