Yog tias koj tab tom nrhiav ib daim ntawv qhia cuav rau txhua txhua hnub los yog twb tau npaj ua ib qho zaub mov rau Shrove Tuesday, noj cov ntawv qhia ntawm Machanka hauv Belarusian. Machanka yog ib qho khoom noj ntawm ntau cov nqaij seem, los ntawm roj rau hnyuv ntxwm, uas yog kib, thiab ces stewed nyob rau hauv ib tug yooj yim ntses on ib tug zom paus. Tsis ncav tus phaj yog ntxiv nrog cov dos thiab nceb, tab sis tau txais kev pab nrog pancakes los yog pancakes. Yog hais tias koj txiav txim siab ua lub mačanka lub ntsiab zaub rau ntawm lub rooj, ces muab qos yaj ywm thiab assorted lwm yam zaub rau hauv nws.
Daim ntawv qhia ntawm lub tshuab Belarusian tshuab
Machanka, zoo li feem ntau cov tais diav ntawm Belarusian cuisine, muaj kiag li tsis muaj affinity nrog zaub mov noj. Lub nplua nuj ntawm nqaij thiab rog, nrog rau cov pancakes, yuav tsis tau txais txiaj ntsig koj lub waistline, tab sis ntau ntau yuav raug ntaus tawm ntawm koj cov koob hmoov.
Cov khoom xyaw:
- nqaij npuas plaub - 840 g;
- dos - 90 g;
- hmoov - 15 g;
- qhuav pawj - 10 g;
- nqaij npuas roj - 30 g;
- sausage smoked - 115 g;
- laurel nplooj;
- Av cumin - 1 tsp.
Npaj
Fry cov nqaij npuas ribs nrog preheated grease ua ntej blanching, thiab ces ncuav nrog dej thiaj li mus npog, thiab ua noj ib lub cev los ntawm lawv. Txo cov dos thiab txuag nws. Pre-soaked taw ntxiv rau dos. Ntxiv cumin thiab crushed laurel, sprinkle tag nrho cov hmoov, thiab ces ncuav tshaj lub broth. Fry cov khoom noj haus thiab muab cia rau cov khoom ua kom tas. Muab lub tais nrog daim tais hauv lub lauj kaub rau 15 feeb ntawm 150 degrees. Pab nrog pancakes los yog pancakes, sprinkled nrog cracklings.
Machanka nyob rau hauv Belarusian nrog qaub cream - daim ntawv qhia
Nws muaj qee hom zaub qhwv caramel ua si raws li cov khoom noj siv mis. Varying tus naj npawb ntawm cov yav tas koj tuaj yeem ua zaub mov ntau dua los yog tsawg dua qaub.
Cov khoom xyaw:
- ntuj sausages - 270 g;
- nqaij npuas tav - 3-4 pieces;
- lard roj - 15 g;
- nqaij nyuj broth - 670 ml;
- butter - 35 g;
- hmoov nplej - 10 g;
- qaub cream - 135 g.
Npaj
Ua ntej koj npaj cov tshuab Belarusian, txiav cov roj rau hauv cov hnab me me thiab dunk lawv nyob rau theem siab kom tawg kom tawg. Koj cuam tshuam cov paj ntoo, thiab nyob rau hauv seem uas yog rog, xim av ntawm cov hnyuv ntxwm thiab tws tav. Thaum cov nqaij ua ke ntes ntsej mua blush, sau lawv nrog ib nrab ib lub txiv hmab txiv ntoo thiab muab tso rau hauv lub qhov cub txhuam qhov preheated rau 210 feeb rau 20 feeb.
On lub melted butter, Fry lub hmoov thiab sib nrauj lub pasta nrog qhov seem ntawm lub broth, ua Nco ntsoov tias tsis muaj qog sab laug. Yuav kom ib tug tuab loj, ntxiv qaub cream thiab sov lub sauce. Npaj txhij rau ncuav cov ntses tshaj qhov nqaij thiab ua haujlwm rau Belarusian tshuab nrog pancakes los yog zaub.