Khoom noj qab zib nrog tangerines - caij pastries, cov zaub mov uas tuaj yeem muab tau yooj yim txawm muab rau cov neeg ua haujlwm txawj ua noj ua haus. Cua charlotte, lavish buns los yog biscuits yog hloov nrog ntxiv ntawm citrus lobules los yog zest, thiab yog hais tias koj decorate lub khoom noj qab zib nrog txiv hmab txiv ntoo, ces koj muaj peev xwm muab qhov no delicacy rau ntawm lub rooj festive.
Yuav ua li cas ua tau ib lub ncuav pas nuv ntses?
Mandarin ncuav qab zib tuaj yeem ua tau siav uas yog siv cov ntawv qhia paub, tsis muaj qhov tshwjxeeb hauv kev tsim khoom ci. Ci delicacies nyob rau hauv qhov cub, multivark, nyob rau hauv lub qhov cub microwave nyob rau hauv ib lub lauj kaub tais diav lawv npaj zoo heev citrus flip-flops.
- Thov lub npe nrov ntawm lub Viennese grated khoom noj qab zib, koj yuav ua tau ib qho txawv heev txawv nyob rau hauv tsuas yog ib nrab ib teev. Yuav tsis muaj kev kho tshwj xeeb ntawm citrus txiv hmab txiv ntoo, tshwj tsis yog tias cov pob txha yuav tsum tau muab tshem tawm.
- Los ntawm cov khoom qab zib pas yuav muaj ib qho zoo heev tart nrog tangerine cream. Txhawm rau ua kom tiav koj yuav tsum tau citrus, qab zib, qe thiab me ntsis sij hawm.
- Ib qho khoom noj qab zib yooj yim nrog tangerines - ncuav on qaub mis nyuj puag. Yog li hais tias nws tsis tuaj dhau ntub, lub chaw yuav tsum muab qhwv rau hauv cov hmoov txhuv nplej siab.
- Nws yog ib qho tseem ceeb kom nco ntsoov tias citrus kua txiv kub hnyav sai, vim tias ncuav qab lub ncuav mog qab zib rau hauv qhov cub, koj yuav tsum tsis txhob kis cov luj tuaj mus rau hauv qab pwm.
Mandarin ncuav qab zib los ntawm tshiab mandarins
Lub ncuav noom ncuav nrog tangerines yog npaj los ntawm ib lub txig rau lub khob haus dej, vim tias qhov no yuav zoo heev rau txhua qhov ua noj. Raws li ib feem ntawm lub mov paj, ntau butter, lub ncuav mog qab zib nws tus kheej tsis qhuav, oily thiab heev lush. Siv cov khoom xyaw no koj xav tau 22 cm, yog tias muaj ntau lub peev xwm, lub sij hawm ci yuav tsum tau txo 10 feeb.
Cov khoom xyaw:
- tangerines - 3 pcs.
- qe - 2 daim;
- muag cov roj - 100 g;
- piam thaj - 150 g;
- qaub cream - 3 tbsp. l.
- hmoov nplej - 250 g;
- vanillin, ci hmoov.
Npaj
- Tangerines huv si, tshem cov pob txha thiab dawb leeg.
- Tuav butter nrog qab zib, ntxiv cov hmoov ci thiab vanillin.
- Ntxiv cov qaub qab zib kom tsis txhob cuam tshuam cov khoom tov tawm mus qe qe.
- Ncuav nyob rau hauv lub hmoov, nplawm ib tug nyias, tab sis fluffy xeem.
- Nyob rau hauv daim ntawv ntawm ncuav lub foundation, los ntawm saum toj no faib cov lobules, pritaplivaya.
- Nqaij ncuav qab zib nrog tangerines yog ci rau 35 feeb ntawm 200.
Khoom noj qab zib nrog txiv apples thiab tangerines
Hloov tau bored daim ntawv qhia Charlotte, koj tuaj yeem los ntawm kev ntxiv ib feem ntawm citrus lobules, thiab nyob rau hauv lub khob noom cookie kom qhia cov grated zest. Ci pie nrog tangerines thiab apples nyob rau hauv qhov cub yuav txaus siab nrog aroma, unmatched saj thiab ci tsos. Ib qho kev txawv txav ntawm txhua daim charlotte yog ib qho appetizing qab zib nyob rau saum npoo.
Cov khoom xyaw:
- txiv apples - 2 daim;
- tangerines - 3 daim;
- piam thaj - 150 g;
- qe - 3 daim;
- hmoov nplej - 250 g;
- ci hmoov.
Npaj
- Yuav tsum tau ntxuav cov txiv ntoo, cov pob txha tshem tawm, txiav rau hauv slices.
- Tangerines huv si, tshem tawm txhua daim ntawm cov zaj duab xis pob tshab, grate grated zest.
- Yeej qe nrog piam thaj nyob rau hauv ib tug lush dawb npaus.
- Qhia tawm hmoov hmoov thiab zest, pouring hmoov, do nrog ib tug spatula.
- Nyob rau hauv oiled daim ntawv ntawm lub hauv qab nteg tawm apples, ncuav lub mov paj, faib cov tangerines.
- Ci "Charlotte" ncuav qab zib nrog tangerines rau 50 feeb ntawm 180.
Jelly ncuav qab zib nrog tangerines
Cia li thiab sai sai npaj ib lub ncuav qab zib rau kefir nrog tangerines. Yuav tsum siv lub tswv yim no, citrus slices yuav tsum tau qhwv hauv cov hmoov txhuv nplej siab kom qhov ci tsis txhob ntub heev tshaj ntub. Qhov tseem ceeb ntawm cov khoom noj yuav coj ceev: almonds, hazelnuts los yog walnut crushed kernels. Tus nqi ntawm mov paj thiab ci lub sij hawm yog xam rau ib daim ntawv 25 cm.
Cov khoom xyaw:
- qe - 2 daim;
- kefir - 250 ml;
- ci hmoov thiab vanillin;
- hmoov nplej - 300 g;
- piam thaj - 150 g;
- starch - 1 tbsp. l.
- tangerines - 3 daim;
- crushed neeg rau - 2 handfuls.
Npaj
- Yeej qe nrog piam thaj, qhia kefir, vanilla, ci hmoov.
- Ncuav nyob rau hauv lub hmoov, kneading lub mov paj, raws li yog hais tias nyob rau ib tug pancake.
- Tangerines tev thiab zaj duab xis, nphoo nrog cov hmoov txhuv nplej siab.
- Nyob rau hauv oily daim ntawv, ncuav ib nrab lub mov paj, kis lub slices, ncuav tag nrho ntawm lub mov paj.
- Sprinkle qhov saum npoo nrog crushed neeg rau.
- Lub ncuav qab zib nrog tangerines yog ci rau 30 feeb ntawm 180.
Sand khoom qab zib nrog mandarins - daim ntawv qhia
Kev ua zaub mov hauv cov xuab zeb yog tangerines zoo dua raws li daim ntawv qhia hauv classic, saib tag nrho cov nuances ntawm txoj kev, yog, lub khob noom cookie yog ua los ntawm khov butter, kom txias rau tsawg kawg ib nrab ib teev, tsuas yog nyob rau hauv cov ntaub ntawv no yuav yog ib qho zoo heev kho nrog ib lub plhaub crumbly. Cov puv tuaj yeem ua tau ntxiv nrog cov txiv ntseej, piam thaj xim av los yog lwm yam txiv hmab txiv ntoo.
Cov khoom xyaw:
- khov roj - 150 g;
- hmoov nplej - 2 yam khoom;
- ci hmoov;
- qab zib - 100 g;
- qe - 2 daim;
- tangerines - 5 daim;
- tangerines - 5-7 pieces.
Npaj
- Chop lub butter, ntxiv hmoov kom txog thaum crumbs daim ntawv.
- Piav suab thaj, sib tov.
- Tsav qe, sau ib pob, qhwv nrog ib zaj duab xis, muab tso rau hauv lub tub yees kom ntev li 30 nas this.
- Mash slices nyob rau hauv ib qho uas tsis yog hnav hom hnav.
- Faib lub khob noom rau hauv 2 qhov tsis zoo, qhov loj grate, tus.
- Muab tawm lub txhaws, npog nrog tshuav grated tshuav.
- Ci rau 25 feeb ntawm 190.
Curd khoom qab zib nrog mandarins
Lub ncuav qab zib nrog tangerines thiab tsev cheese nyob rau hauv qhov kev xeem yuav ua kom zoo siab thiab zoo heev saj, thiab txawv txawv txawv. Apples nyob rau hauv no daim ntawv qhia ua si tsis tsuas yog ib tug saj-txoj ua lub luag hauj lwm, tab sis kuj tsim ib hom khoom noj qab zib. Nws yog ib qho tseem ceeb uas yuav tau xaiv cov txiv hmab txiv ntoo ntawm tib lub loj, yog li ntawd qhov kho yog zoo nkauj. Curd cij tseem nyob tshiab rau ib ntev lub sij hawm, vim hais tias cov khoom qab zib yuav mos thiab hnub tom qab.
Cov khoom xyaw:
- tsev cheese - 200 g;
- qab zib - 100 g;
- muag cov roj - 200 g;
- hmoov nplej - 2, 5 yam khoom;
- vanillin, ci hmoov;
- apples - 6 pieces;
- tangerines - 3 daim;
- xim av suab thaj - 1 tbsp. l.
- yolk - 1 Pc.
Npaj
- Yeej butter nrog piam thaj, nkag rau hauv tsev cheese.
- Ncuav vanillin, ci hmoov, ntxiv hmoov, knead tsis yog nplaum nplaum.
- Qhwv lub mov paj nrog ib zaj duab xis, muab tso rau hauv qhov txias rau ib teev.
- Tangerines tev thiab tev.
- Txiav apples, txiav hauv ib nrab, txiav tawm qhov tseem ceeb, muab 1-2 slices ntawm mandarins rau hauv lub qhov chaw resulting.
- Faib lub mov paj mus rau 2 qhov chaw, yob nws mus rau hauv ib lub txheej, muab nws tso rau ntawm ib lub tais ci.
- Faib cov txiv apples saum npoo av, txiav kom tsawg.
- Sprinkle nrog qab zib.
- Qhov seem ntawm lub khob noom cookie yog dov tawm, lub ncuav qab zib yog them, cov npoo yog sib txuas ua ke.
- Npog nrog qe, ci rau 5-60 feeb ntawm 180.
Daim txhuam cev ncuav mog qab zib nrog mandarins
Cov ncuav qab zib thiab qab zib nrog mandarin tev los ntawm ib lub ncuav mog qab zib yuav tau rov hais dua rau cov kws ua zaub mov, ua tsaug rau cov txheej txheem nyuaj, thiab qab zib, vim hais tias cov delicacy los tawm heev. Nyob rau hauv no version, lub ncuav mog qab zib yog ci tsis muaj citrus lobules, lawv gelled thiab yuav tom qab pab raws li thawj kho kom zoo nkauj ntawm dessert.
Cov khoom xyaw:
- tangerines - 4 daim;
- tev - 1 tbsp. l.
- qe - 3 daim;
- hmoov qab zib - 150 g;
- hmoov nplej - 200 g;
- ci hmoov;
- txiv kab ntxwv jelly - 30 g;
- txiv kab ntxwv liqueur - 1 tbsp. l.
- dej 100 ml.
Npaj
- Tuav lub proteins nyob rau hauv ib qho kev ua zog muaj zog, pouring hmoov.
- Nyias nplawm lub yolks, ntxiv grated zest, ci hmoov.
- Muab cov qe ua ke nrog cov nqaijrog, ntxiv hmoov, sib tov nrog duav.
- Ci lub ncuav mog qab zib rau 50 feeb thaum 180.
- Ncuav lub jelly nrog dej kub, sib tov kom txog thaum lub granules dissolve, txias.
- Tiav tiav ncuav mog qab zib soaked nrog liqueur, nteg tawm slices, thov gel nrog ib tug txhuam.
Puff pastry nrog mandarins
Lub tais uas muaj tangerines uas yog tangerines yog tus ceev tshaj plaws, yooj yim hauv daim ntawv qhia tias tau pom nyob hauv ib nrab teev. Koj yuav tsum tau muaj cov poov xab ua poov thiab npaj cov citrus lobules, tshem cov duab ntawm cov pob tshab. Caramel tsw yuav ntxiv cov pas dej qab zib, rau cov txheej txheem siv ib tug tuab, yam jam.
Cov khoom xyaw:
- pas nrig pastry - 500 g;
- jam - 4 tbsp. l.
- pas nrig qab zib - 3 tbsp. l.
- tangerines - 4 daim;
- hmoov qab zib rau sprinkling.
Npaj
- Yaug lub defrosted mov paj, grease nws nrog jam.
- Tshem cov tangerines ntawm cov yeeb yaj duab, muab lawv rau puag.
- Sprinkle nrog xim av qab zib.
- Ci ib lub ncuav qab zib tangerine rau 25 feeb ntawm 180.
- Txias lub khoom qab zib sprinkled nrog hmoov qab zib.
Txiv tsawb Mandarin Pie
Ib qho khoom qab zib mos mos, nqaij mos thiab txiv kab ntxwv yog npaj los ntawm cov khoom xyaw muaj. Nyob rau hauv lub mov paj, ib grated kua yog ntxiv rau ua rau crumb ntau muaj kua, rau ib tug tshwj xeeb aroma, tshwj tsis yog vanillin, koj muaj peev xwm nkag sau citrus tev, yog li cov xim ntawm lub ncuav mog qab zib yuav hloov thiab lub flavor yuav ntau pronounced. Bananas zoo dua rau kev ruaj ntseg, tiam sis tsis ntsuab.
Cov khoom xyaw:
- qe - 4 daim;
- muag cov roj - 200 g;
- piam thaj - 150 g;
- hmoov nplej - 250 g;
- kua - 1 daim;
- bananas - 2 daim;
- tangerines - 3 daim;
- ci hmoov, vanillin;
- tev - 1 tbsp. l.
Npaj
- Ua ke cov hmoov nplej, qab zib, ci hmoov, vanillin thiab zest.
- Qe ntxiag, ntxiv cov khoom xyaw qhuav, ua kom nyias muaj nyias yaj.
- Ntxiv grated kua.
- Tangerine peeled, faib rau hauv slices, txiav mus rau hauv txiv tsawb mugs.
- Ncuav rau hauv daim ntawv 1/3, kis cov tsawb.
- Ncuav ib feem ntawm mov paj, nteg tawm tangerines, npog nrog tas ntawm mov paj.
- Ci rau 40 feeb thaum 180.
Chocolate ncuav qab zib nrog Mandarins
Nqaij no nrog tangerines thiab chocolate yog qhov txawv txav uas zoo li cheesecake. Delicious qab, kev ntxhib los mos thiab tsis muaj kev kawm nyuab - nws tsis yog npau suav ntawm tus kws ua zaub mov qab zib? Nyob rau hauv daim ntawv qhia no, tangerines tsis ntxuav, ci nrog daim tawv nqaij, yog li ntawd lawv yuav tsum tau ntxuav kom huv si, poured tshaj nrog boiling dej thiab qhuav zoo.
Cov khoom xyaw:
- melted butter - 75 g;
- tsaus chocolate - 250 g;
- Ginger biscuits - 200 g;
- txiv kab ntxwv liqueur - 50 ml;
- Lee - 50 ml;
- hmoov qab zib - 100 g;
- mascarpone - 250 g;
- Philadelphia - 200 g;
- qe - 3 daim;
- tangerines - 2 pcs.
Npaj
- Qhov cub kom sov txog li 160 degrees.
- Grind ncuav qab zib, sib tov nrog butter. Taub hauv daim ntawv nrog cov laug cam. Kom txias rau 30 feeb.
- Tshib cov chocolate, hno cov tshuaj nplaum thiab liqueur.
- Ntxiv hmoov, Philadelphia thiab mascarpone, qe. Tuav nrog rab rawg kom txog thaum tus.
- Ncuav lub txhaws rau hauv lub hauv paus, kis lub mandarin slices nyob rau hauv ib lub voj voog.
- Ci rau 1 teev.
- Qhib lub qhov cub, tawm qhov khoom qab zib kom txias thaum lub qhov rooj qhib.
Khoom noj qab zib nrog cov tangerines hauv cov multivark
Kev noj cov zaub qhaub noom nyob rau hauv ntau hom yog ib qho ua tau los ntawm txhua daim ntawv qhia, tab sis qhov kev xyaum tau pom tias biscuits, puv cov khoom qab zib muaj kev vam meej hauv cov cuab yeej. Citrus slices yuav tov rau hauv lub khob noom cookie los yog muab faib rau ntawm cov khoom qab zib nto. Npaj cov khoom ci uas tsis muaj lub vov, yog li ntawd cov ntawv yoojyim yoojyim thiab cov ncuav "boiled" ncuav mog qab zib tsis tig tawm.
Cov khoom xyaw:
- qaub cream - ½ yam khoom;
- qe - 2 daim;
- hmoov nplej - 250 g;
- piam thaj - 150 g;
- ci hmoov, vanillin;
- butter - 100 g;
- tangerines - 3 pcs.
Npaj
- Yeej butter thiab qab zib, nkag qe thiab qaub cream.
- Ncuav ci hmoov, vanillin, hmoov.
- Ntxiv cov peeled mandarins.
- Ncuav rau hauv ib lub tais, ua noj rau "Ci" 1 teev.