Eggplants nrog minced nqaij - feem ntau delicious dishes npaj raws li kev nthuav recipes

Npaj eggplant nrog minced nqaij nyob rau hauv ntau txoj kev, nyob rau hauv txawv teb chaws muaj ntau yam zaub mov muaj xws li ntawm no ua ke ntawm cov khoom. Txhua qhov kev xaiv tuaj yeem ua ib pluag mov noj mov los yog hloov tau cov zaub mov tsis zoo, vim hais tias cov tais diav yeej tuaj tawm ntawm cov cua tuaj.

Yuav ua li cas ua noj eggplant nrog minced nqaij?

Ci, kib los yog pickled eggplants nrog stuffing sai sai thiab delicious - recipes uas muaj rau txhua tus neeg, txawm ib beginner ua noj. Ntawm qhov yooj yim thiab tsis kim txheej cov khoom xyaw koj tuaj yeem tsim cov khoom txawv txawv.

1. Qhov feem ntau ntau variant ntawm ib tug zaub mov ntawm eggplant thiab minced nqaij - nkoj. Halves ntawm xiav sau nrog filling thiab ci nyob rau hauv ib tug cheese cap.
2. Cias, sai sai thiab heev unusually npaj cutlets. Cov stuffing yog tov nrog zaub pulp thiab zaub mov yog siav nyob rau hauv ib txoj kev ib txwm, qhov saj ntawm cutlets yog heev nthuav.
3. Eggplants nrog minced nqaij thiab zaub yuav npaj tau rau hauv daim ntawv ntawm casserole, ragout, Greek moussaka.

Eggplants stuffed nrog minced nqaij

Tasty thiab heev festive tshwm sim mus saib ci eggplants nrog minced nqaij nyob rau hauv qhov cub. Qhov thib ib los npaj lawv tus kheej yog xiav, lawv raug txiav hauv ib nrab, salted thiab sab laug rau 30 feeb. Ntuav cov kua txiv hmab txiv ntoo thiab yaug hauv dej ntws. Dig cov nqaij zoo nrog ib tug teaspoon, yog li ntawd raws li kom tsis txhob puas lub meej mom ntawm lub "nkoj".

Cov khoom xyaw:

• eggplant - 2 pieces;
• minced nqaij npuas-nqaij nyug - 500 g;
• dos thiab carrots - 1 pc .;
• cheese - 150 g;
• qaub cream los yog yogurt - 2 tbsp. l.
• ntsev, kua txob dub, liab paprika.

Npaj

1. Los ntawm ntxuav thiab qhuav eggplants scrape nruab nrab, txiav finely.
2. Sparce dos thiab carrots, ntxiv minced nqaij, Fry, stirring tas li.
3. Ntxiv lub eggplant pulp, ncuav tag nrho cov stuffing rau 10 feeb, ntxiv ntsev, lub caij nrog spices.
4. Qhia txog qaub cream rau hauv lub filling, sib tov, sau cov nkoj.
5. Tso lub eggplants nrog minced nqaij nyob rau hauv ib qho pwm, sprinkle nrog cheese, ci rau 30 feeb.

Eggplants nrog minced nqaij hauv batter

Ib tug heev nthuav zaub mov ntawm Suav zaub mov - aubergines nrog minced nqaij nyob rau hauv ib lub lauj kaub frying, kib nyob rau hauv batter. Sinenky txiav rau hauv voj voog, 1-1.5 cm tuab, ces txhua tus faib raws dua, tsis txiav tawm mus rau qhov kawg. Lub qhov chaw tov yog sau nrog ib tug sib tov sib tov thiab dipped nyob rau hauv mov paj, ces kib nyob rau hauv cov roj.

Cov khoom xyaw:

• eggplant - 1 daim;
• forcemeat - 500 g;
• dos - ½ pcs.;
• coriander - ½ xaum xim;
• qe - 3 daim;
• hmoov nplej - 6 tbsp. l.
• roj rau tob-kib;
• ntsev, kua txob.

Npaj

1. Txiav rau hauv eggplant mugs, salve rau 10 feeb, yaug, qhuav.
2. Tsuav hauv av nrog cov dos thiab cov cilantro hauv rab, cov ntsev thiab kua txob.
3. From qe thiab hmoov ua ib tug mov paj, ntsev nws me ntsis.
4. Sau cov mugs nrog mince, poob rau hauv lub batter.
5. Fry tob-fried kom txog thaum Golden xim av.

Cutlets nrog minced nqaij nrog eggplant

Tsuas, sai sai thiab tagcholpotno npaj cutlets los ntawm nqaij qaib minced nqaij thiab eggplant. Cov khoom qab thiab cov khoom txom ncauj tsawg yog npaj los ntawm lub mis, cov ntaub ntawv raw yog qhov zoo tshaj plaws los ntawm koj tus kheej, cov khoom xyaw los ntawm cov nqaij nyoos. Nyob rau hauv nyob rau hauv qhov composition, koj muaj peev xwm ntxiv qej, kua txob qab zib thiab tshuaj ntsuab kom cov zaub mov ntau muaj kua.

Cov khoom xyaw:

• mis - 500 g;
• eggplant - 1 daim;
• dos, carrots, peppers - 1 pc .;
• ntsuab dos - 4 plaub;
• qej - 2 cov hniav;
• breading;
• ntsev, kua txob, curry.

Npaj

1. Smolot los ntawm ib tug nqaij grinder fillet, peeled eggplant thiab lwm yam zaub.
2. Do, lub caij nrog ntsev thiab spices.
3. Ua kom lub cutlets, lauj kaub, Fry kom txog thaum Golden xim av.

Aubergine kiv cua nyob rau hauv qhov cub nrog minced nqaij

Eggplants ntxuam-ci nyob rau hauv qhov cub nrog minced nqaij - ib tug festive kho uas yuav yeej tshaj tag nrho cov qhua. Cov zaub mov no txaus siab heev, vim hais tias nws yog qhov zoo uas xaiv xiav thiaj li ua tau ib qho lem ntawm ib lub lws rau ib tus neeg. Sinenkovye txiav plaub-6 strips, tsis txiav mus rau soj caum, nthuav dav thiab khoom.

Cov khoom xyaw :

• eggplant - 2 pieces;
• forcemeat - 400 g;
• txiv lws suav - 2 pcs;
• zaub ntsuab;
• Ricotta - 150 g;
• ntsev, kua txob thiab oregano.

Npaj

1. Eggplant txiav ua ob peb qhov chaw, salted thiab ntxuav.
2. Nteg tawm nyob rau hauv daim ntawv ntawm ib tug kiv cua ntawm ib lub tais ci.
3. On txhua seev cev tsoo minced meat, ntsev, sprinkle nrog spices.
4. Dilute lws suav mugs, xa lub eggplants nrog minced nqaij kom ci rau 30 feeb ntawm 200 degrees.
5. Tiav cov kiv cua tau nphoo nrog ricotta crumbled.

Lasagna nrog minced nqaij thiab aubergines - daim ntawv qhia

Ib tug heev txawv ntawm varied ntawm lub npe nrov Italian zaub yog eggplant lasagna nrog minced nqaij . Txhawm rau ua kom tsis txhob ua teebmeem, xiav yuav tsum tau softened, vim qhov no lawv raug nkuaj nyob rau hauv ntau qhov chaw nrog rab rawg thiab pob hau rau 15 feeb los yog ci rau 25 feeb, ces tev, thiab cov suab thaj siv raws li hauv daim ntawv qhia.

Cov khoom xyaw:

• muag muag (egged) (ua noj los yog ci) - 4 pcs;
• forcemeat - 400 g;
• iab kua txob - 1 pod;
• txiv lws suav - 700 g;
• qej - 3 cov hniav;
• nplooj ntawv rau lasagna - 8 pcs;
• cheddar - 150 g;
• Parmesan - 70 g;
• Balsamic vinegar - 1 tbsp. l.
• thyme, qhuav zaub basil, ntsev, kua txob hauv av;
• qab zib - 2 pinch;
• roj.

Npaj

1. Nrog softened aubergines, tev tawm, chop lub pulp.
2. Finely chop qej, blanched txiv lws suav.
3. Nyob rau hauv ib lub lauj kaub frying lub forcemeat, stirring, qhia eggplant.
4. Lub caij nrog ntsev thiab txuj lom.
5. Fry lub txhaws rau 10 feeb.
6. Qhia txiv lws suav thiab qej, yog tias tsim nyog yuav ntxiv qab zib. Kua 10 feeb.
7. Cov nplooj ntawv ntim rau 3-4 feeb, sai li sai tau ncuav dej txias, qhuav.
8. Nyob rau hauv daim ntawv nteg ib txheej ntawm forcemeat, rhuav lub cheddar, npog nrog nplooj ntawv. Rov ua cov khaubncaws sab nraud povtseg, xwv cov nyiaj forcemeat.
9. Ntaus qhov tshuav cheddar thiab Parmesan.
10. Ci rau 35 feeb ntawm 200.

Eggplant qaws nrog minced nqaij

Ci eggplants nrog minced nqaij thiab cheese nyob rau hauv daim ntawv ntawm qaws - ib tug zoo noj txom ncauj, zoo tagnrho rau ib rooj rooj tog. Cov kev kho mob yog npaj kom sai thiab los ntawm cov khoom yooj yim, koj tuaj yeem xaiv cov nqaij, koj tuaj yeem txo cov ntsiab lus caloric los ntawm kev siv nqaij qaib minced los ntawm fillets. Ua ntej, npaj ib daim hlab ntawm xiav, tshem lawv los ntawm bitterness.

Cov khoom xyaw:

• eggplant - 2 pieces;
• forcemeat - 300 g;
• cheese - 50 g;
• ntsev, kua txob hauv av, ib qho dej sib tov ntawm Italian tshuaj ntsuab;
• butter - 100 g;
• qej 2 cov hniav.

Npaj

1. Do hauv av nrog spices, ntsev thiab kua txob. Ntxiv cov tws qej, sib tov.
2. Rau txhua lub lawg ntub los ntawm ib tug ntug muab me ntsis khoom noj khoom haus, curl lub yob, thiab lo ib tug toothpick.
3. Ntuav tawm cov blanks nyob rau hauv ib qho roj daim ntawv, los ntawm saum toj no mus rau nteg tawm pieces ntawm butter.
4. Ci aubergines nrog nqaij qaib rau 15 feeb.
5. Npog nrog ntawv ci, ci rau 5 feeb ntxiv, muab cov kua txiv hmab txiv ntoo los ntawm lub billets, noj ntxiv rau 10 feeb.
6. Sprinkle nrog cheese, tos nws mus rau yaj thiab noj tawm lub zaub mov.

Ci eggplant nrog minced nqaij

Eggplants ci nrog minced nqaij, txiv lws suav thiab cheese nyob rau hauv daim ntawv ntawm casseroles - ib tug zaub mov nourishing rau tag nrho cov tsev neeg. Koj tseem tuaj yeem kho koj tus kheej mus noj hmo, yog tias koj siv cov kev noj haus ntawm cov nqaij: nqaij qaib, qaib cov txwv lossis nqaij noj. Zaub cov khoom xyaw yog txiav nrog mugs, layered, pouring txhua lub qe-cheese sauce.

Cov khoom xyaw:

• eggplant - 2 pieces;
• txiv lws suav - 4-6 pcs .;
• forcemeat - 6 g;
• marinated dos - 1 pc .;
• cheese - 300 g;
• qe - 3 daim;
• yogurt - 100 ml;
• ntsev, kua txob hauv av, ib tug sib tov ntawm Provencal tshuaj ntsuab, rosemary.

Npaj

1. Mince lub kib nyob rau hauv ib lub lauj kaub, ntxiv ntsev, lub caij nrog spices.
2. Txiav cov zaub ua mugs.
3. Co lub qe nrog yogurt (tsis txhob beat!), Ntxiv ib nrab ib cheese, ntsev thiab lub caij.
4. Nyob rau hauv daim ntawv no nteg txheej ntawm xiav, minced, dos ib ncig, txiv lws suav, txhua tus watering lub sauce.
5. Sab saum toj nrog cheese thiab ci dej cawv txiv ntoo nrog txiv lws suav thiab minced nqaij 40 feeb ntawm 190.

Musaka nrog minced nqaij thiab eggplant - daim ntawv qhia

Delicious thiab hearty yog classic moussaka los ntawm eggplants nrog minced nqaij . Greek zaub yog tsim los ntawm cov khoom xyaw yooj yim, ci hauv qhov cub. Kwv yees li ntawm ib xuab moos, kev xav rau hauv kev npaj ntawm cov khoom, qhov kev kho mob yuav npaj. Nyob rau hauv cov tsoos version minced nqaij siv siv nqaij nyug los yog nqaij nyug, feem ntau tsawg nqaij npuas los yog nqaij qaib siv.

Cov khoom xyaw:

• qos yaj ywm - 1 kg;
• Tsuav minced nqaij - 600 g;
• eggplant - 3 daim;
• dos - 100 g;
• txiv lws suav - 200 g;
• lws suav muab tshuaj txhuam - 2 tbsp. l.
• caw - 100 ml;
• olive roj - 100 ml;
• butter - 100 g;
• cheese - 200 g;
• hmoov nplej - 100 g;
• mis nyuj - 600 ml;
• pinch ntawm Muscat;
• ntsev, kua txob.

Npaj

1. Eggplant thiab qos yaj ywm txiav rau hauv mugs thiab ci rau 10 feeb.
2. Fry minced nqaij nrog dos, ntxiv tws txiv lws suav, ntsev, lub caij nrog spices.
3. Ncuav nyob rau hauv lub cawu cub thiab ntxiv lws suav muab tshuaj txhuam, do, simmer rau 5 feeb.
4. Nyob rau hauv lub stewpan, kom sov lub roj, ntxiv hmoov, maj mam ncuav nyob rau hauv cov mis nyuj haus. Lub caij nrog ntsev thiab nutmeg.
5. Nyob rau hauv daim ntawv no nteg txheej ntawm zaub thiab minced nqaij, sprinkling txhua nrog cheese.
6. Sab saum toj nrog sauce, sprinkle nrog cheese.
7. Ci rau 40 feeb thaum 180.

Eggplants nyob rau hauv Turkish nrog minced nqaij

Turkish lem nkoj nrog minced nqaij nyob rau hauv qhov cub yog delicious thiab ntse, vim rau qhov sib ntxiv ntawm ib tug sib tov ntawm iab kua txob. Sinenkie npaj thawj, lawv yuav tsum mos. Ua ntej tshem tawm cov tawv nqaij nrog ib daim hlab, ua ib qho kev phais thiab khib nyiab rau hauv ib lub lauj kaub rau txhua sab rau 5 feeb.

Cov khoom xyaw:

• eggplant - 2 pieces;
• minced nyuj - 300 g;
• lws suav - 1 pc .;
• lws suav muab tshuaj txhuam - 50 g + 25 gravy;
• iab kua txob - 2 pods;
• dos - 1 daim;
• qej - 1 hniav;
• dej - 200 ml;
• parsley - 20 g;
• roj, ntsev thiab kua txob.

Npaj

1. Eggplant huv si, Fry, txias.
2. Sparce dos thiab qej, ntxiv minced nqaij thiab lws suav muab tshuaj txhuam, stirring rau Fry rau 10 feeb.
3. Lub caij nrog ntsev, kua txob, thiab cov zaub txhoov.
4. Nteg tawm lub eggplant nyob rau hauv daim ntawv, unfold nyob rau hauv lub siab tshaj, pulp nrog ib tug nkhaus.
5. Nteg tawm lub forcemeat, mugs ntawm txiv lws suav, muab tso on top ntawm ib daim hov daim, txiav raws.
6. Sib tov dej nrog qhov muab tshuaj txhuam, ncuav mus rau hauv pwm.
7. Ci rau 25 feeb ntawm 190.

Eggplants nrog minced nqaij nyob rau hauv ib tug multivariate

Rau ua noj ua haus hauv ntau hom, koj tuaj yeem hloov tau txhua daim ntawv qhia, tab sis nws yog qhov zoo tshaj los npaj cov stewed lws nrog nqaij minced . Xws li tus stew zoo yuav tsis tawm leej twg tsis txaus siab. Nyob rau hauv lub composition ntawm koj muaj peev xwm ntxiv qos yaj ywm thiab ib ob peb nceb, yuav muaj kev kho mob zoo heev, uas koj yuav tsis xav tau ib sab phaj.

Cov khoom xyaw:

• eggplant - 2 pieces;
• qos yaj ywm - 3 pcs;
• forcemeat - 300 g;
• txiv lws suav - 2 daim;
• kua txob qab zib - 2 pcs .;
• qej - 2 cov hniav;
• dos thiab carrots - 1 pc .;
• dej - 2 yam khoom;
• ntsev, kua txob, butter, seasoning.

Npaj

1. Nyob rau ntawm "Zharke" xim av lub stuffing, ntxiv dos thiab carrots, ua raws li los ntawm sliced ​​xiav.
2. Ncuav thiab txiv lws suav txiv lws suav, qos yaj ywm, tws qej.
3. Ncuav nyob rau hauv dej, lub caij nrog ntsev thiab lub caij nrog spices.
4. Hauv hom "Quenching", ua noj 40 feeb.