Ua ke ntawm txiv lws suav nrog nqaij nruab deg yog qhov nthuav thiab exquisitely qhia txog kev saj ntawm lub tais. Cia peb xav txog koj niaj hnub zaub mov ntawm cov zaub nyoos los ntawm squid nrog txiv lws suav. Classical hnav khaub ncaws rau no tais, ntawm chav kawm, mayonnaise.
Zaub xam lav ntawm squid nrog shrimps thiab txiv lws suav
Cov khoom xyaw:
- squids - 250 g;
- cws - 250 g;
- tshiab dib - 1 daim;
- txiv lws suav - 2 pcs;
- radish - 5 pcs .;
- dill;
- mayonnaise - 100 ml.
Npaj
Cucumbers yog peeled thiab txiav mus rau hauv cubes. Txiv lws suav shred los ntawm loj lobules. Peeled thiab boiled squids yog crushed nrog nplua straws. Cov plaub hau kuj tau hau thiab ntxuav. Lettte nplooj yog meej rinsed, shaken thiab rhuav koj txhais tes rau hauv me me pieces. Tam sim no muab txhua yam nyob rau hauv ib tug nyias muaj nyias ntim, ncuav mayonnaise, ntxiv radish thiab mix. Khoom noj khoom haus thiab cov khoom qab zib nrog cov txiv hmab txiv ntoo, txiv lws suav thiab squid yog npaj txhij!
Zaub xam lav ntawm squid nrog lws suav thiab cheese
Cov khoom xyaw:
- peeled squid - 2 pieces;
- txiv lws suav - 2 pcs;
- nqaij qaib qe - 2 pcs .;
- tshiab zaub - 50 g;
- cheese - 150 g;
- mayonnaise - 200 ml.
Npaj
Yog li ntawd, lub cev nqaij ntim raug ntxuav, muab lub cev pov rau hauv cov dej kub npau npau thiab peb kos li 1 feeb. Tom qab ntawd maj mam coj lawv tawm, txias thiab txiav mus rau hauv ib daim hlab pas. Txiv lws suav yog ntxuav los ntawm kua nruab nrab thiab txiav cov nqaij mus rau hauv me me cubes. Qe ua ntej yuav npau, ntxuav tawm ntawm lub plhaub, muab straw los sis peb rau ntawm grater. Tag nrho cov khoom xyaw yog pauv mus rau ib lub tais zaub xam lav, sprinkled nrog grated cheese, lub caij nrog mayonnaise, ntxiv tws zaub thiab mix.
Zaub xam lav ntawm squid nrog txiv lws suav, cheese thiab qej
Cov khoom xyaw:
- squid - 4 daim;
- qej - 2 cloves;
- Cherry txiv lws suav - 7 pcs.;
- noob - 1 daim;
- txiv qaub tev - 0,5 tsp.
Rau cov ntses:
- Chili hmoov - 1 teaspoon;
- ntsuab parsley - 1 teaspoon;
- ntsev - ib rab;
- txiv ntseej roj - 5 tbsp. diav.
Npaj
Ua ntej peb npaj cov ntses. Ua li no, tsuas yog sib tov cov khoom xyaw rau hauv ib lub tais me me xwb. Peeled carcasses ntawm shellfish zoo ntxuav, qhuav thiab txiav mus rau hauv nyias slices. Frying lauj kaub thiab khib nyiab
Nyob rau lub sijhawm no, cia peb tuaj yeem ua haujlwm nrog zaub: muab lub lettuce nplooj rau hauv qab ntawm lub tais zaub xam lav. Cherry txiv lws suav txiav nyob rau hauv ib nrab thiab stacked los ntawm saum toj no, sprinkling ib me ntsis ntsev thiab kua txob. Teeb ci shinkle ib nrab ntawm ib ncig thiab npog qhov txiv lws suav. Tam sim no hloov lub txias squid, sprinkle zaub mov nrog txiv qaub zest thiab sau nrog seem uas yog ntses.