Delicious thiab hearty kub, uas yuav ua tau zoo txhawb nqa txhua garnish - ci tub nkeeg cabbage qaws nyob rau hauv qhov cub. Nrog rau cov zaub mov ntawm cov khoom yooj yim txhua tus kws kho kev noj haus yuav ua rau muaj kev nyuaj siab thiab cov khoom yooj yim uas muaj nyob rau ntawm cov khw muag khoom ze tshaj plaws. Ntxiv cov khoom xyaw zaub mov los yog zaub, koj tuaj yeem ua ntau yam thiab hloov tau cov khoom noj yooj yim.
Yuav ua li cas ua noj tub nkeeg cabbage nyob rau hauv ib qhov cub?
Qhov tshaj plaws tub nkeeg cabbage qaws nyob rau hauv qhov cub - ua los ntawm tshiab cabbage thiab minced nqaij, scrolled nyob rau tom tsev. Daim ntawv qhia no yog hu ua classic, thaum tsis muaj lwm cov khoom xyaw: mov lossis lwm yam cereals, txhua hom zaub.
- Tubcoob cabbage rolls ci nyob rau hauv qhov cub, raws li lub ntsiab daim ntawv qhia, yog me me cutlets los ntawm cabbage thiab minced nqaij, breaded nyob rau hauv hmoov thiab kib kom txog thaum Golden. Tsuas yog tom qab ntawd lawv tau tso tawm nyob rau hauv daim ntawv thiab ci nyob rau hauv tag nrho cov hom ntawm gravy.
- Qhov ceev tshaj plaws ntawm daim ntawv qhia zaub mov yog npaj rau hauv daim ntawv ntawm ib lub casserole: cov khaubncaws sab nraud povtseg muab tso rau hauv daim ntawv qhwv thiab minced meat, poured nyob rau hauv lub gravy thiab languish nyob rau hauv qhov cub kom txog thaum siav.
- Nqa ci ncuav qab zib ncuav qab zib nrog cov kua zaub tshiab hauv qhov cub, tsis tshua ua noj nrog qaub, thiab cov kws paub txog kev ua noj ua haus tsis tau pom zoo siv cov pekinku - nws yog cov kua dej thiab cov khoom yuav tsis tau ntom heev.
- Minced meat nyob rau hauv lub classical version yog siv nqaij npuas-nqaij nyuj, niaj hnub qhia zaub mov muaj xws li lwm hom nqaij: nqaij qaib, qaib cov txwv, sib tov ntau hom nqaij.
Tub nkeeg cabbage qaws nyob rau hauv qhov cub nrog gravy - daim ntawv qhia
Tub nkeeg cabbage qaws nyob rau hauv qhov cub nrog gravy tau npaj nyob rau hauv lub tuam txhab ntawm rescued zaub. Classical yog lub version nrog lws suav sauce, nws yog npaj los ntawm pasta los yog los ntawm mors, nws yog qhov zoo tshaj rau ntxiv slices ntawm tws lws suav. Thawj saj yog tiav los ntawm kev ntxiv rattunda, qej thiab rosemary mus rau sauce.
Cov khoom xyaw:
- forcemeat - 1 kg;
- dawb cabbage - 300 g;
- qe - 1 daim;
- dos thiab carrots - 3 pcs.;
- qej - 3 cov hniav;
- ntsev, kua txob dub;
- ratunda - 1 daim;
- hmoov nplej rau breading;
- dej - ½ yam khoom;
- txiv lws suav txiv hmab txiv ntoo - 1 yam khoom;
- lws suav - 1 Pc.
Npaj
- Nyob rau hauv ib lub lauj kaub khov, npuav dos thiab carrots.
- Ib nrab toasted toss nyob rau hauv minced nqaij, grate loj cabbage, ua ke nrog nqaij.
- Muab txiav qej thiab rattunda nyob rau hauv lub tshuav passerie, ncuav tshaj 5 feeb, ntxiv lws suav slices.
- Sau nrog mors thiab dej, simmer rau 10 feeb.
- Mince ntsev, lub caij nrog ntsev, kua txob, daim ntawv txiav, yias.
- Fry on high cua sov kom txog thaum Golden xim av, muab tso rau hauv cov duab.
- Ncuav lws suav sauce, noj cov kua txiv hmab txiv ntoo qhwv hauv qhov cub rau 30 feeb ntawm 180.
Tub nkees cabbage qaws nyob rau hauv qaub cream sauce
Kev coj noj coj ua zoo li tub ntxhais qhob qaub nyob rau hauv daim ntawv ntawm cutlets nyob rau hauv qhov cub - ib tug zaub mov uas yuav infinitely hloov, txhua lub sij hawm tau txais ib qho zoo heev kho nrog nyias saj. Lws suav gravy yog ntse hloov los ntawm qaub cream, qhov kho mus ntau muaj kua, saturated thiab hloov tawm mus yuav me ntsis ntau satiety tshaj lws suav variant.
Cov khoom xyaw:
- minced nqaij qaib fillet - 700 g;
- thawed cabbage - 400 g;
- dos - 1 daim;
- qe - 1 daim;
- hmoov nplej rau breading;
- ntsev, curry;
- qaub cream - 1 yam khoom;
- dej 100 ml.
Npaj
- Muab cov qauj coj los ua zaub qhwv nrog zaub qhwv, tev dos, qe thiab txuj lom.
- Puab cutlets, fry lawv, fry lawv on high cua sov mus rau ib crust.
- Muab nyob rau hauv ib daim ntawv, ncuav ib tug tov dej thiab qaub cream.
- Yuav kom maj mam muab cov kua txiv qaub ncaug hauv qab ntawm qhov cub rau 30 feeb ntawm 190.
Tub nkeeg cabbage qaws nrog mov nyob rau hauv qhov cub - daim ntawv qhia
Yog tias koj noj cov kua qaub qhwv hauv ib qhov cub hauv lws suav ntses raws li daim ntawv qhia classic, siv cov khoom xyaw yooj yim, koj tuaj yeem ua kom ntau hom zaub mov txhua hnub. Rice yuav pab ua kom zaub mov noj ntau dua, rau cov kua hauv cov khoom noj yuav tsum tau ntxiv cov yas qus thiab khaws cov noob qoob loo thiab carrots.
Cov khoom xyaw:
- forcemeat - 700 g;
- boiled nplej - ½ khoom;
- cabbage finely tws - 300 g;
- dos, carrots - 3 pcs.;
- hmoov nplej - 2 tbsp. l.
- qe - 1 daim;
- lws suav muab tshuaj txhuam - 2 tbsp. l.
- dej - 1 yam khoom;
- ntsev, kua txob dub, thyme.
Npaj
- Muab lub minced nqaij nrog cabbage, qe, mov, do.
- Spasserovat tws dos thiab grated carrots, 1/3 Fry nyob rau hauv lub stuffing.
- Ntxiv lws suav muab tshuaj rau cov zaub, ncuav hauv dej, 10 feeb.
- Mince ntsev, lub caij, mold chops, yob nyob rau hauv hmoov.
- Fry kom txog thaum xim av xim av, muab tso rau hauv cov duab.
- Ncuav qab zib, ci tub ntxhais qhwv cabbage yob 30 feeb nyob rau hauv lub qhov cub ntawm 180.
Casserole "Tub nkeeg cabbage rolls" nyob rau hauv qhov cub
Tiag tub nkeeg cabbage yob nyob rau hauv qhov cub nyob rau hauv daim ntawv ntawm casseroles - ib lub tswv yim qub uas yuav pab ua tiav cov kev cai ntawm koj nyiam phaj, tsis txhob muaj cov txheej txheem tsho ntawm cov khoom xa tuaj rau hauv cov pob zaub qhwv. Tag nrho cov khoom yog yooj yim, zaub cov khoom xyaw yog me ntsis pub nyob rau hauv lub lauj kaub, tab sis tsis txhob Fry, tab sis tsuas soften.
Cov khoom xyaw:
- cabbage tws - 1 kg;
- forcemeat - 700 g;
- dos thiab carrots - 2 pcs.;
- kua txiv lws suav - 350 ml;
- mov siav - 100 g;
- kua txob qab zib - 1 daim;
- qaub cream - 150 g;
- ntsev, kua txob, roj.
Npaj
- Chop lub dos, txiav lub carrots nrog mugs, thiab txuag nyob rau hauv cov roj.
- Nyob rau hauv lub frying lauj kaub ntxiv txiav txiav cabbage thiab kua txob Sweet, tomit nyob rau hauv lub hau rau 5 feeb, ntxiv ntsev.
- Sib tov cov nqaij minced nrog mov, ntsev thiab lub caij nrog spices.
- Nyob rau hauv ib qho oily daim ntawv, nteg ib nrab ntawm cov zaub, minced nrog taum, npog nrog cabbage.
- Ua ke nrog mors, qaub cream, ntxiv ntsev, ncuav tshaj lub casserole.
- Ci, npog nrog ntawv ci, 50 feeb ntawm 200 degrees.
- Tshem tawm cov ntawv ci, ci tub ntxhais qhwv cabbage qaws nyob rau hauv qhov cub rau lwm 10 feeb.
Tiag cabbage qaws nrog sauerkraut nyob rau hauv qhov cub
Tsis nyob rau hauv tag nrho ib daim ntawv qhia tshiab rau ib tug zaub mov - nws yog tub qhe cabbage qaws nyob rau hauv qhov cub. Ib qho khoom noj qaub cawv ntawm cov qub Lavxias teb sab cuisine yuav twv yuav raug hu los ntawm tag nrho cov neeg noj eaters, raws li ib tug garnish lub boiled qos yaj ywm yog pab nrog slices los yog qos yaj ywm mashed, koj muaj peev xwm complement cov zaub mov nrog yooj yim qaub cream sauce.
Cov khoom xyaw:
- sauerkraut - 300 g;
- minced nqaij npuas - 350 g;
- boiled mov - 50 g;
- dos - 1 daim;
- qej - 2 cov hniav;
- ntsev, kua txob;
- qaub cream - 100 ml;
- dej 100 ml;
- hmoov - 1 tbsp. l.
- qhuav tshuaj ntsuab - 1 tsp.
Npaj
- Txiav cabbage nrog tws dos thiab qej me ntsis nyob rau hauv ib lub lauj kaub frying, muab tso rau hauv mince, ntxiv mov.
- Ntsev, kua txob, daim ntawv txiav, muab tso rau hauv ib daim ntawv.
- Nyob rau hauv ib lub lauj kaub qhuav frying, kub lub hmoov, ntxiv qaub cream, ces broth, noj kom txog thaum boiling thiab thickening.
- Lub caij nrog ntsev thiab lub caij nrog tshuaj ntsuab.
- Ncuav tshaj lub cabbage nplooj.
- Roast nyob rau hauv qhov cub rau 30-40 feeb ntawm 180 degrees.
Tubnkeeg cabbage qaws nrog qos yaj ywm nyob rau hauv qhov cub
Ua noj qab tub ntxhais qhob qaub , ib daim ntawv qhia nyob rau hauv qhov cub yuav pab tau tsim ib qho zaub mov zoo nrog rau lub garnish. Yog hais tias minced meat yuav ua tau siav nyob rau hauv tsev, ces cabbage yog zoo dua mus sub nrog nqaij, yog li cabbage nplooj yuav juicier, kua txob Sweet, dos thiab carrots yog ntxiv rau stuffing, mov nyob rau hauv no variant yuav tsis tsim nyog.
Cov khoom xyaw:
- nqaij - 600 g;
- cabbage - 300 g;
- dos, carrots, paprika - 1 pc .;
- qej - 3 cov hniav;
- qos yaj ywm - 6-8 daim;
- lws suav muab tshuaj txhuam - 1 tbsp. l.
- qaub cream - 1 yam khoom;
- dej - 1/2;
- zaub roj - 2 tbsp. l.
- ntsev, kua txob, qhuav tshuaj ntsuab.
Npaj
- Scroll los ntawm nqaij grinder nqaij, cabbage, dos, carrots, peppers thiab qej. Ntsev, lub caij, sib tov.
- Puab cutlets, muab tso rau hauv ib qho pwm.
- Txiav lub qos yaj ywm rau hauv daim hlau, faib lawv cov cabbage qaws.
- Sib tov lws suav muab tshuaj txhuam, butter, qaub cream thiab dej, ntsev, lub caij nrog spices, ncuav mus rau hauv ib qho pwm.
- Ci rau 40 feeb nyob rau hauv ntawv ci thiab xim av 10 feeb nyob hauv cov hniav nyiaj hniav kub, tsis muaj lub hau.
Tubnkeeg cabbage qaws nrog nceb nyob rau hauv qhov cub
Kiag li tsis muaj nqaij, baked lean tub ntxhais qhwv rolls nyob rau hauv qhov cub, tsis zoo rau lub saj los yog khoom noj khoom haus ntawm ib txwm zaub mov. Rau gravy, lean lean mayonnaise yog siv, tab sis nws muaj peev xwm yuav muab tshem tawm thiab sab laug lws suav sauce, yog li txo lub calorie ntsiab lus ntawm cov kho. Es tsis txhob nqaij, koj yuav siv tau tej nceb tshiab.
Cov khoom xyaw:
- champignons - 1 kg;
- cabbage - 500 g;
- mov siav - 150 g;
- dos, carrots - 2 pcs;
- lean mayonnaise - 150 g;
- lws suav muab tshuaj txhuam - 30 g;
- ketchup los yog lws suav sau - 100 g;
- dej 100 ml;
- hmoov nplej rau breading;
- ntsev, qhuav tshuaj ntsuab.
Npaj
- Spice lub dos thiab carrots, sib tov ib nrab ntawm Fry nrog tws nceb, cabbage, mov.
- Qha cov kua txiv lws suav tsau, pwm pob, dov hauv hmoov.
- Fry kom txog thaum crusted, muab mus rau hauv ib tug puab.
- Ua ke mayonnaise, ketchup, tshuaj ntsuab thiab dej. Ncuav tshaj lub cabbage qaws, simmer nyob rau hauv lub hau hauv qhov cub rau 30 feeb ntawm 180.
Tub nkeeg cabbage qaws nyob rau hauv qhov cub nrog cheese
Qhov txawv tshaj plaw tis tub qhe qaub ncaug rau hauv qhov cub yuav tau yog tias koj ci hauv qab cov cheese "cap". Xws li ib qho kev kho mob yuav tsum tau confidently thiab muab tso rau ib lub rooj festive. Npaj tsis siv sij hawm ntau, yog hais tias koj siv nqaij qaib hauv av raws li ib tug, ntxiv ib me ntsis rog thiab scrolled zaub rau juiciness: dos, kua txob Sweet, qej.
Cov khoom xyaw:
- nqaij qaib fillet los ntawm lub mis thiab thighs - 600 g;
- lard rog - 200 g;
- cabbage - 300 g;
- dos, carrots, qab zib peppers - 2 pcs .;
- qej - 3 cov hniav;
- mayonnaise - 150 g;
- dej 100 ml;
- cheese nyuaj - 200 g;
- ntsev, kua txob, hmoov rau breading.
Npaj
- Ntsia cov nqaij, lard, cabbage thiab 1 pc los ntawm ib tug loj strainer ntawm nqaij grinder. dos, zaub ntug hauv paus thiab kua txob. Ntsev thiab lub caij.
- Puab cutlets, lauj kaub, Fry nyob rau hauv cov roj.
- Muab tso rau hauv daim ntawv.
- Fry qhov tshuav, loj-tws zaub, ncuav rau hauv cabbage qaws.
- Ua ke lub mayonnaise, tws qej thiab dej, ntxiv, ncuav mus rau hauv ib qho pwm.
- Sprinkle nrog grated cheese, ci rau 30 feeb ntawm 180.
Tub nkeeg cabbage qaws los ntawm qaib cov txwv nyob rau hauv qhov cub
Kev tsim ntawm tub ntxhais qhob cij nyob hauv qhov cub tsis yog kev ua lag luam, tag nrho cov khoom siv los ntawm nqaij nruab siab, nteg tawm hauv cov pwm thiab ci hauv cov ntses, vim li ntawd, txawm tias cov nqaij kua txau nrog kua zaub thiab kua xau thiab yuav dhau mus ua tsis tshua muaj dej qab ntsev thiab appetizing. Cov zaub mov ntawm qaib cov txwv muaj peev xwm hais tau hu ua kev noj zaub mov, qaub cream los yog qis roj tsawg yog tsim rau cov kua nyeem.
Cov khoom xyaw:
- minced qaib cov txwv - 600 g;
- cabbage shredded - 300 g;
- dos - 1 daim;
- qe - 1 daim;
- qaub cream - 1 tbsp. l.
- Lee - 1 yam khoom;
- zaub ntsuab - 50 g;
- hmoov nplej - 2 tbsp. l.
- ntsev, kua txob dub;
- qhuav tshuaj ntsuab "Bouquet garnish" - 2 tsp.
Npaj
- Ua ke rau forcemeat nrog cabbage, tws dos, qe.
- Ua kom pom kev qaub cream, do, muab pov tseg ib spoonful ntawm hmoov, ntsev, lub caij nrog kua txob.
- Hloov lub cutlets, qhwv lawv, muab lawv nyob rau hauv ib tug puab.
- Ncuav cov tshuaj nplaum, ci hauv qab ntawm 40 feeb ntawm 170.