Nws tsis pub leejtwg paub tias pickled mackerel yuav siv tsis tau tsuas yog raws li khoom txom ncauj mus npias los yog lub ntsiab lus tseem ceeb, tab sis kuj yog ib qho khoom ua kom tau ib qho qub zaub xam lav . Nws tuaj yeem pom hauv khw, thiab koj tuaj yeem txuag nyiaj thiab ua ntses nyob tom tsev. Peb yuav qhia rau koj seb yuav ua li cas rau cua mackerel tom tsev.
Six marinated mackerel nyob rau hauv cov roj nrog vinegar
Cov khoom xyaw:
- mackerel freshly khov - 3 pcs;
- laurel qhuav nplooj ntoos - 2 pcs.
Rau marinade:
- qej - 3 cloves;
- noob - 2 pieces;
- piam thaj yog me me - 1 teaspoon;
- ntsev - ib rab;
- zaub roj - 2 tbsp. dais;
- rooj vinegar - 3 tbsp. diav.
Npaj
Khov mackerel yaug nrog dej sov, txiav tawm Tail, lub taub hau thiab ua hauj lwm los ntawm viscera. Tom qab ntawd, txiav cov ntses rau hauv me me pieces. Lub teeb raug muab ntxuav thiab txav los ntawm kev ua pa. Qij yog ntxuav thiab nyem los ntawm cov xovxwm. Tom qab ntawd kis tus zaub nyob rau hauv ib tug nyias muaj nyias phaj, ntxiv spices, qab zib thiab ncuav nyob rau hauv lub rooj vinegar thiab zaub roj. Peb sib tov lub marinade kom huv si thiab tshem nws rau 30 feeb hauv lub tub yees. Nyob rau hauv lub iav hub peb muab pov rau hauv qab ib laurel nplooj ntoos thiab kis tau ntawm mackerel pieces, pouring txhua npaj marinade. Lub thawv yog kaw nruj nreem thiab muab tso rau hauv lub tub yees rau ib hnub. Thaum kawg ntawm lub sij hawm, cua marinated mackerel tom tsev yog npaj!
Daim ntawv qhia rau marinated mackerel six nrog carrots
Cov khoom xyaw:
- freshly frozen mackerel - 1 pc .;
- carrots - 1 daim;
- ntsev yog nplua - 2 tbsp. dais;
- dawb piam thaj - 2 tbsp. dais;
- noob - 1 daim;
- kua txob dub dub - 5 pcs;
- rooj kua qaub - 10 ml;
- qhuav laurel nplooj - 2 pcs;
- tshiab dill - mus saj;
- lim dej - 1 liter.
Npaj
Ua ntej-defrost lub mackerel, yaug thiab qhuav nrog ib phuam. Tom qab ntawd peb ntxuav nws ntawm kev teev, entrails thiab txiav tawm lub taub hau, fins thiab Tail. Peb chop cov ntses nyob rau hauv me me pieces. Cov zaub ua tiav, ua kom zoo dua. Tam sim no peb npaj marinade: nyob rau hauv ib tug me saucepan mix tag nrho cov spices, ntxiv qab zib thiab Bay nplooj. Peb nchuav lim dej thiab muab tais diav rau hauv nruab nrab cov hluav taws. Nqa lub marinade mus rau boil, thiab tom qab ntawd ces tshem tawm los ntawm lub phaj, peb qhia vinegar thiab txias nws. Peb muab lub mackerel rau hauv ib lub khob huv huv, tso txheej ntawm cov zaub npaj. Sau cov ntses nrog ib qhov chaw txias marinade thiab sprinkle nrog crushed fresh dill. Peb kaw lub hau nrog lub hau thiab muab tso rau hauv lub tub yees. Tom qab 2 hnub, delicious marinated mackerel slices yuav npaj txhij!
Heev six marinated mackerel nyob rau tom tsev
Cov khoom xyaw:
- freshly frozen mackerel - 1 pc .;
- mos ntsev - 1 tbsp. diav;
- av dub kua txob - 1 teaspoon;
- piam thaj yog me me - 1 tbsp. diav;
- qej - 2 cloves;
- ib tug sib tov ntawm tshuaj ntsuab.
Npaj
Peb muab koj lwm txoj kev ntawm marinating mackerel nrog ib txoj kev qhuav. Ua li no, peb ntxuav cov ntses ntawm cov pob txha thiab cov khoom qub. Lub fillet tiav yog ntxuav thiab blotted nrog ib daim ntawv napkin. Nyob rau hauv ib qho nyias lub tais, sib tov lub qab zib nrog spices, nyem nws los ntawm cov xovxwm