Qos yaj ywm stuffed nrog nqaij

Qee lub sij hawm kuv xav noj khoom noj ib qho txawv txawv, txawv txav, thiab, ntawm chav kawm, qab. Piv txwv li, tsis yog boil lub qos yaj ywm thiab Fry lub cutlets, tab sis ua ib qho txawv qos nrog ib tug surprise - stuffed nrog minced nqaij. Kev npaj ntawm xws li ib tug zaub tsis siv sij hawm ntau lub sij hawm, tab sis qhov tshwm sim yuav surprise thiab thov txhua tus. Cia li xav nrog koj npaj li cas npaj qos yaj ywm nrog ntau yam ntsaws.

Stuffed nrog minced nqaij, qos yaj ywm

Koj tuaj yeem noj nqaij ntawm koj tus kheej. Nws ua tau nqaij nyug, nqaij npuas, thiab qaib. Tsuas qos yaj ywm cov khoom ntim nrog nqaij npuas, nws hloov tawm ntau fragrant thiab muaj kua.

Cov khoom xyaw:

Npaj

Ua ntej koj yuav tsum tau ntxuav lub qos yaj ywm, ntxuav thiab txiav lawv nyob rau hauv ib nrab. Siv ib rab riam, ua tib zoo tshem tawm cov tub ntxhais kawm, thiaj li tsis tuaj yeem ua kom raug tus npoo - tawm tsuas yog hauv qab thiab stenochki thickness ntawm 0.5 cm. Siav "nkoj" ntawm qos yaj ywm muab tso rau hauv me ntsis salted dej thiab tawm rau 15 feeb. Nyob rau lub sij hawm no finely tws dos, Fry nyob rau hauv ib lub lauj kaub kom txog thaum Golden xim av.

Carrots RUB on ib nrab grater thiab ntxiv mus rau lub dos. Tom qab ob peb feeb peb muab tso rau hauv zaub roast mincemeat thiab sib tov, peb muab rau yav tom ntej stuffing rau fry feeb 5, ntsev, kua txob. Txhua "nkoj" ntawm qos yaj ywm yog stuffed nrog minced nqaij. Peb npog lub lauj kaub nrog roj thiab kis qos "nkoj" rau nws. Nyob rau hauv ib tug nyias muaj nyias phaj, mix qaub cream nrog lws suav muab tshuaj txhuam, ntsev thiab ncuav lub resulting qos sauce. Peb muab lub lauj kaub rau hauv lub qhov cub kom txog 200 degrees thiab ci rau 20 feeb. Stuffed nrog minced qos yaj ywm nyob rau hauv qhov cub yog npaj txhij! Ua ntej pab, tsis txhob hnov ​​qab mus rau sprinkle lub zaub mov nrog finely tws zaub kom muab lub muaj kua zaub zoo nkauj tiag tiag.

Qos yaj ywm stuffed nrog nqaij sawb

Cov khoom xyaw:

Npaj

Peb ua qos yaj ywm nkoj thiab muab tso rau hauv cov dej qab ntsev. Salo thiab qej yog tws heev finely. Thiab no stuffing yog stuffed nrog qos "nkoj". Taub me ntsis sprinkle nrog ib tug loj ntsev thiab muab tso rau nws peb qos yaj ywm, stuffed nrog nqaij sawb. Ci hauv qhov cub preheated rau 30 feeb. Tiav tiav qos yaj ywm cia qhuav hauv lub qhov ncauj. Saib koj tus kheej. Bon appetit!