Qos yaj ywm "Garmoshka" - yog thawj lub tais, uas muaj ntau yam kev ua noj ua haus thiab tuaj yeem kho cov tsiab peb caug nrog nws cov tsos zoo. Varied saj ntawm cov zaub mov yuav ua tau, siv ntau yam khoom rau sau qos yaj ywm.
Yuav ua li cas ua noj qos yaj ywm "Garmoshka"?
Yog hais tias cov ntawv qhia zaub mov zoo siav qos yaj ywm "Garmoshka", nws yog ib qho zoo heev, sai sai thiab yooj yim tau noj cov neeg tshaib plab eaters, uas yuav nyob rau hauv ib qho kev qhia tsis tau ntawm cov zaub mov.
- Cov qos yaj ywm muaj pre-ntxuav los yog siv ua ke nrog tev, ntxuav ntxuav qhov chaw nrog txhuam.
- Npaj tubers yog txiav thoob plaws nyob rau hauv daim ntawv ntawm ib tug accordion.
- Raws li ib qho ntxiv mus rau lub qos yaj ywm, koj siv tau slices ntawm cheese, butter, sausage, rog, nqaij npuas kib, tag nrho cov hom smoked khoom, nceb.
- Cov qos yaj ywm cov khoom noj yog ci hauv ntawv ci, nyob rau hauv ib lub tes tsho los yog cia li nyob rau hauv cov duab, npog nws nyob rau hauv thawj theem ntawm ci nrog ib tug ntawv ci ntawv.
- Thaum xaus ntawm ci los yog 10 feeb ua ntej nws tiav, lub qos-accordion yuav tau sprinkled nrog grated cheese.
Qos yaj ywm "Garmoshka" hauv ntawv ci
Lub "Garmoshka" qos yaj ywm hauv qhov cub, ci rau hauv ntawv ci, yog ib txwm siav thiab ib txwm delicious. Nyob rau hauv no cov ntaub ntawv, qhov ntxiv yog ib daim ntawm butter, uas thaum lub sij hawm ua txheej txheem impregnates lub zaub pulp, muab nws ib tug cream creamy saj thiab softness. Ua ib lub tais nrog qaub cream los yog lwm yam kev tsim ntses.
Cov khoom xyaw:
- qos yaj ywm - 6 pcs.;
- butter - 200 g;
- ntsev, kua txob, Italian tshuaj ntsuab.
Npaj
- Npaj thiab txiav qos yaj ywm muaj salted, peppered, seasoned nrog tshuaj ntsuab.
- Ntxig slices nyob rau hauv lub slices ntawm roj, qhwv lub tubers nyob rau hauv ntawv ci.
- Tom qab ib teev baking qos yaj ywm "Garmoshka" nyob rau hauv ntawv ci nyob rau hauv qhov cub yuav npaj txhij mus ua hauj lwm.
Qos yaj ywm "Garmoshka" ci hauv qhov cub nrog cheese
Qos yaj ywm "Garmoshka", ci nyob rau hauv qhov cub nrog cheese, tau txais ib lub qhov ncauj-watering ruddy crust thiab zoo saj. Nws yog xaiv los xaiv piquant xaiv ntawm cheese nrog riam los yog lub caij npaj cov qos yaj ywm nrog ib tug sib tov ntawm seasonings nrog ntxiv ntawm av kua txob mix, qhuav los yog tshiab qej.
Cov khoom xyaw:
- qos yaj ywm - 6 pcs.;
- nyuaj cheese - 200 g;
- butter - 200 g;
- ntsev, kua txob sib tov, paprika.
Npaj
- Cov qos yaj ywm raug txiav nyob rau hauv daim ntawv ntawm ib tug accordion, yam uas tsis muaj txiav mus rau thaum xaus, kom zoo zoo rau lub caij nrog ib tug sib tov ntawm lawv ntsev, kua txob, paprika.
- Ntxig slices ntawm butter rau hauv slices, ci nyob rau hauv daim ntawv nyob rau hauv ntawv ci rau 1 teev ntawm 200 degrees.
- Tshem cov ntawv ci, ntxig rau hauv cov nplais ntawm cheese.
- Tom qab 15 feeb ntawm cov qos yaj ywm baking "Garmoshka" nyob rau hauv qhov cub nrog cheese yuav npaj txhij.
Qos yaj ywm "Garmoshka" nrog lard nyob rau hauv qhov cub
Qhov ntau txaus siab thiab noj qab nyob zoo yog "Garmoshka" los ntawm baked qos yaj ywm, npaj nrog slices ntawm rog. Ib qho tshiab, qab ntsev los yog haus luam yeeb yog tsim nyog, uas yuav tsum tau txiav rau hauv daim identical mus rau qhov loj ntawm qos slices. Harmoniously qhuas lub palette ntawm saj ntawm qej, uas koj muaj peev xwm sprinkle ib tug zaub mov nyob rau thaum xaus ntawm ci.
Cov khoom xyaw:
- qos yaj ywm - 6 pcs.;
- rog - 250 g;
- ntsev, kua txob dub hauv av, cov txuj lom, dill.
Npaj
- Npaj, txiav thoob plaws lub accordion, qos yaj ywm muaj salted, peppered, seasoned nrog spices.
- Txo cov rog nrog slices, uas tau tso rau hauv kev txiav ntawm qos yaj ywm, yog hais tias Desired, ua ntej ntsev lawv thiab kua txob.
- Cov qos yaj ywm "Garmoshka" nrog nqaij npuas kib yog ci li 1 teev ntawm 200 degrees. Tubers yuav muab qhwv rau hauv ntawv ci, muab tso rau hauv ib lub tes tsho los yog hauv ib lub pwm nrog lub hau.
- Tiav kub qos yaj ywm sprinkled nrog tws dill.
Qos yaj ywm "Garmoshka" nrog hnyuv ntxwm
Ib lub tais qab qab yog tsim los nrog cov hnyuv ntxwm. Thiab sib npaug tsim rau boiled, semi-smoked los yog smoked xaiv ntawm sausage cov khoom. Koj tseem tuaj yeem siv cov nqaij npua, nqaij los yog khib nyiab ntim nqaij . Cheese chips, complemented los ntawm qos yaj ywm tom kawg ntawm ua noj ua haus, yuav supplemented nrog zaub.
Cov khoom xyaw:
- qos yaj ywm - 6 pcs.;
- sausage - 250 g;
- nyuaj cheese - 100 g;
- mayonnaise - 2 tbsp. dais;
- ntsev, kua txob, cov txuj lom.
Npaj
- Cov qos yaj ywm ntxuav raug ntxuav, txiav thoob plaws lub accordion, ntsev, kua txob, seasoned nrog spices.
- Slices ntawm sausage yog muab tso rau hauv qhov txiav, qhwv nrog ntawv ci thiab khaws cia nyob rau hauv ib tug puab.
- Ci qos yaj ywm "Garmoshka" nrog sausage nyob rau hauv qhov cub yuav 1 teev ntawm 200 degrees.
- Tom qab lub teeb liab, lub ntawv ci yog unfolded, ib tug sib tov ntawm cheese thiab mayonnaise yog kis tshaj lub qos yaj ywm.
- Xa rov qab tuaj rau lub cuab yeej rau lwm 10-15 feeb.
Qos yaj ywm "Garmoshka" nrog nqaij sawb hauv qhov cub
Qos yaj ywm "Garmoshka" nrog nqaij npuas kib nqaij noj tau los ntawm kev sib deev ntawm aromas tseem nyob rau hauv tus txheej txheem ntawm ci, radiating ib qho zoo heev ntxhiab. Yog tias tsis muaj cov khoom noj haus, koj tuaj yeem nqa ib qho tshiab, thinly chopping nws. Fresh dill yuav hloov los yog supplemented nrog parsley, cilantro, lwm yam tshuaj ntsuab los xaiv los ntawm.
Cov khoom xyaw:
- qos yaj ywm - 6 pcs.;
- nqaij sawb nyoos-smoked - 200 g;
- dill - 1 pawg;
- zaub roj - 2 tbsp. dais;
- ntsev, kua txob, cov txuj lom.
Npaj
- Cov qos yaj ywm raug txiav thoob plaws lub accordion, salted, peppered, flavored nrog roj thiab spices.
- Shirk nyoos nqaij sawb, muab lub slices rau hauv slits.
- Qhwv lub qos yaj ywm nrog ntawv ci, muab tso rau hauv ib lub tes tsho los yog muab tso rau hauv ib daim ntawv nrog ib lub hau los yog ib tug ceev foil.
- Tom qab ib teev baking qos yaj ywm "Garmoshka" sprinkled nrog dill thiab xa rov qab mus rau lub qhov cub rau 1 feeb.
Qos yaj ywm "Garmoshka" nrog nqaij
Siav qos yaj ywm "Garmoshka" nrog nqaij qaib nyob rau hauv qhov cub - ib tug noj zaub mov zoo noj, uas muaj peev xwm pub noj txaus txaus rau tsev neeg los yog neeg tshaib plab. Yog tias xav tau, nqaij qaib tuaj yeem hloov nrog nqaij npuas, nqaij qaib ntxhw, thinly chopped meat thiab ua tiav me ntsis nrog rau rauj rau softness thiab rhiab ntawm saj.
Cov khoom xyaw:
- qos yaj ywm - 6 pcs.;
- nqaij qaib fillet - 200 g;
- seasoning rau nqaij - 1 teaspoon;
- Butter - 2 tbsp. dais;
- ntsev, kua txob, tshuaj ntsuab.
Npaj
- Qos yaj ywm raug ntxuav, ntxuav, txiav nyob rau hauv daim ntawv ntawm accordion, seasoned nrog ntsev thiab spices.
- Nqaij qaib fillet shredded me me slices, me ntsis nrua txhua nyob rau hauv ib zaj duab xis mov, flavored nrog spices thiab ntsev.
- Ntxig cov nqaij rau hauv cov nplais, muab cov khoom tso rau hauv ntaub nplaum los yog hauv ib lub tes tsho, muab khi.
- Tom qab ib teev ntawm ci ntawm 200 degrees, lub qos "Garmoshka" yog npaj los ua hauj lwm.
Qos yaj ywm "Garmoshka" nrog nceb
Qos yaj ywm "Garmoshka" - ib daim ntawv qhia tias yuav ua tau nyob rau hauv ib qho lean version, siv raws li ib tug puv nceb. Nyob rau hauv cov ntaub ntawv no, lub nceb txiav yog kib nrog ntxiv ntawm dos nyob rau hauv zaub roj, tab sis yog tias koj xav txo cov caloric ntsiab lus ntawm zaub mov thiab nws cov roj cov ntsiab lus, lub nceb yuav tsum tau boiled, thiab txhaws yuav tsum tau supplemented nrog zaub.
Cov khoom xyaw:
- qos yaj ywm - 6 pcs.;
- nceb - 400 g;
- dos - 1 pc .;
- zaub roj - 50 ml;
- ntsev, kua txob, tshuaj ntsuab.
Npaj
- Fry dos hauv zaub roj.
- Ntxiv qhov tws medium-qhov loj qhov me nceb, Fry kom txog thaum lub paum evaporates thiab maj mam browned, seasoning mus saj.
- Cov qos yaj ywm raug txiav, seasoned nrog ntsev, kua txob, supplemented nrog Mushroom Fry nyob rau hauv lub seem.
- Tom qab ib teev ntawm ci ntawm 200 degrees nyob rau hauv ib tug ntawv ci los yog lub tes tsho, lub qos "Garmoshka" yog sprinkled nrog tshuaj ntsuab thiab ua hauj lwm rau lub rooj.
Qos accordion nrog qej
Lwm lean version ntawm zaub mov yog qos "Garmoshka" nrog tshuaj ntsuab thiab qej. Lub saj thiab aroma yuav ua kom kaj thiab tag nrho li qhov ua tau, yog qej chives tshiav ua ke nrog tws tshuaj ntsuab thiab loj hiav txwv ntsev hauv ib lub tshuaj khib nyiab. Yog tias cov mis nyuj khov tsis yog, koj tuaj yeem ntxiv cov nqaij npuas kib, nqaij npua, thiab nqaij ntshiv kom tiav.
Cov khoom xyaw:
- qos yaj ywm - 6 pcs.;
- qej - 4-6 cov hniav;
- dill thiab parsley - 1 pawg;
- zaub roj - 50 ml;
- ntsev, kua txob, spices rau qos yaj ywm.
Npaj
- Cov qos yaj ywm, tev los yog tev, hlais ib ncig ntawm lub accordion.
- Lub caij lub slices nrog ntsev, kua txob, seasonings, sau nrog ib tug sib tov ntawm tws qej thiab zaub.
- Qos yaj ywm "Garmoshka" yog ncuav nrog roj, muab khi rau hauv ntawv ci thiab ci rau 1 teev ntawm 200 degrees.
Qos yaj ywm "Garmoshka" nrog txiv lws suav
Baked qos accordion nrog cheese thiab txiv lws suav tau txais ib lub qaug tshuaj qab ntxiag thiab ib tug txiv lws suav flavor. Qij thiab tshuaj tshiab ntxiv rau kev txhaws yuav tshwj xeeb tshaj yog cov ntawm no. Nws yog ua tau, yog hais tias Desired, mus rau lwm lub incisions nrog lobules ntawm dos los yog mugs ntawm leeks. Txiv lws suav yuav tsum raug xaiv me me, nrog nqaij tawv nqaij.
Cov khoom xyaw:
- qos yaj ywm - 6 pcs.;
- txiv lws suav - 3 pcs;
- dos - 1-2 daim;
- cheese - 100 g;
- qej - 3 cov hniav;
- zaub ntsuab - 1 pawg;
- zaub roj - 50 ml;
- ntsev, kua txob, spices rau qos yaj ywm.
Npaj
- Cov qos yaj ywm raug txiav nrog accordion, seasoned, supplemented nrog dos, zaub nrog qej thiab sliced txiv lws suav.
- Muab cov khoom tso rau hauv ib lub tes tsho, ntawv ci los yog pwm nrog lub hau thiab xa rau ci hauv qhov cub sov so kom txog 200 degrees rau 1 teev.
- Txiav thiab qhib lub tes tsho, ntawv ci los yog qhib lub hau, nphoo cov qos yaj ywm nrog cheese thiab xa rov qab mus rau lub cuab yeej rau 15 feeb.
Qos yaj ywm "Garmoshka" nyob rau hauv ib lub lauj kaub
Feeb ntau, lub qos "Garmoshka" yog siav nyob rau hauv qhov cub. Txawm li cas los xij, yog tias tsis muaj txoj hau hnav zaub zoo ib yam, koj tuaj yeem kib rau hauv cov nplhaib uas muaj hlau cam los yog lwm tus nrog rau hauv qab lub qhov cub. Kev Sau Npe tuaj yeem yog ib qho ntxiv ntawm koj qhov kev xaiv los yog tsuas yog sib tov ntawm ntsev, qaug dej qab zib thiab zaub roj.
Cov khoom xyaw:
- qos yaj ywm - 6 pcs.;
- lard - 150 g;
- qej qhuav - 1 teaspoon;
- zaub roj - 100 ml;
- ntsev, kua txob.
Npaj
- Qos yaj ywm txiav, lub caij nrog ntsev, kua txob thiab qej, ntxig rau hauv kev txiav ntawm lard.
- Tshaj tawm cov qos yaj ywm nrog txiav rau hauv ib lub lauj kaub nrog cov roj kub, muab me ntsis xim av, tig mus rau sab nraud thiab ua ntxiv ua ntej twb nyob hauv lub hau rau ib nrab ib teev, txo cov cua sov.
Qos yaj ywm "Garmoshka" nyob rau hauv ntau yam
Yooj yim thiab yooj yim los npaj cov qos yaj ywm "Garmoshka" nyob rau hauv lub multivark. Lub sij hawm nyob ntawm tubers nyob rau hauv lub ntaus ntawv yuav nyob ntawm lawv qhov loj thiab lub zog ntawm lub cuab yeej. Feem ntau txaus cov sij hawm ntawm ci hauv qhov kev pab cuam "Baking". Hauv nruab nrab ntawm lub voj voog, lub qos yaj ywm yuav tsum muab upside down thiab sprinkled nrog grated cheese.
Cov khoom xyaw:
- qos yaj ywm - 6 pcs.;
- butter - 50 g;
- cheese - 100 g;
- zaub roj - 50 ml;
- qej - 3 cov hniav;
- ntsev, kua txob, cov txuj lom.
Npaj
- Qos yaj ywm raug ntxuav, txiav, flavored nrog ntsev, kua txob, spices.
- Muab cov xim mos nrog qej, muab me ntsis tso rau hauv qhov chaw.
- Npaj cov qos yaj ywm hauv lub tais ntawm cov khoom siv nrog roj zaub thiab suav nrog "Ci" rau ib teev.
- Tom qab 30 feeb, lub tubers raug muab thiab sprinkled nrog cheese.
Qos yaj ywm "Garmoshka" nyob rau hauv lub microwave
Hauv 15 feeb xwb, cov qos yaj ywm "Garmoshka" hauv lub qhov cub microwave yuav npaj. Cov zaub mov poob qab tawm nrog rau kev nplua ntawm cov nplua rog, nqaij npuas kib, butter thiab zaub ntsuab. Txhob ua tsis zoo rau qhov sau cov qij, uas yog dhau ntawm qhov xovxwm los yog txiav kom tsawg li tsawg tau. Ncuav lub cheese ib feeb ua ntej ua ntej cheese.
Cov khoom xyaw:
- qos yaj ywm - 3 pcs;
- butter - 100 g;
- cheese - 50 g;
- zaub roj - 50 ml;
- qej - 2 cov hniav;
- ntsev, kua txob, cov txuj lom.
Npaj
- Qos yaj ywm nrog ib daim tawv nqaij txiav nyob rau hauv daim ntawv ntawm accordion, ntsev, kua txob, lubricate nrog roj.
- Muab lub npoo ntim rau hauv ib lub khob ntim khoom, sau lub hau khib nyiab nrog cov kua roj thiab cov qij.
- Npaj lub phaj rau siab zog rau 10 feeb, txhuam nrog cheese thaum kawg.