Niaj hnub no peb yuav qhia koj seb yuav ua li cas ua tau rau hauv tsev marshmallows. Xws li lub siab nyiam yuav tau hais rau tag nrho koj tsev neeg thiab tseem yuav siv tau ntau tshaj li qhov kev yuav khoom.
Yuav ua li cas ua marshmallows nyob rau tom tsev los ntawm apples?
Cov khoom xyaw:
- apples - 400 g;
- piam thaj - 400 g;
- qe dawb - 3 pcs.
Npaj
Cov txiv hmab txiv ntoo yog ntxuav, txiav tawm ncaj nrog lub hauv paus thiab shredded me me. Tom qab ntawd kis tau tus txiv hmab txiv ntoo nyob rau hauv ib saucepan, muab tso rau ntawm ib qho hluav taws kub thiab tuav rau 20 feeb, stirring tus txheem. Txiv maj phaub boil kom txog thaum muag, thiab tom qab ntawd tig mus ua homogeneous mashed potatoes. Peb hloov nws mus rau ib lub tais, ncuav qab zib thiab qhia txog whipped qe dawb. Maj mam sib tov txhua yam mus rau qhov tsim ntawm ib pawg tuab thiab sib kis mus rau hauv cov pwm me me. Peb xa nws mus rau qhov cub, rhuab mus rau kub ntawm 60 degrees, thiab peb ntes txog 3 xuab moos. Npaj marshmallows yog ua tib zoo muab tawm ntawm qhov cub thiab muab tshem tawm los ntawm lub molds. Ua ntej pab, sprinkle nrog qab zib hmoov.
Yuav ua li cas ua Strawberry marshmallows nyob rau tom tsev?
Cov khoom xyaw:
- gelatin - 10 g;
- dej 100 ml;
- cream - 200 g;
- qe dawb - 200 g;
- piam thaj - 200 g;
- Strawberry - 450 g.
Npaj
Nkaws no yog poured rau hauv dej txias thiab tawm mus rau swell rau 20 feeb. Tom qab ntawd ncuav qab zib, tov thiab txhaj tshuaj maj mam nplawm nplaum thiab qe dawb. Strawberries yog crushed nyob rau hauv ib tug blender, nrog ib tug gelatinous loj, tov thiab nrog ib diav peb kis marshmallows on ib ci ci. Peb xa qhov kho rau lub tub yees thiab cim nws rau 3 xuab moos.
Yuav ua li cas ua marshmallows nyob rau tom tsev?
Cov khoom xyaw:
- dej qab zib - 1 teaspoon;
- Vanillin - mus saj;
- dej - 300 ml;
- citric acid - 1 tbsp. diav;
- instant gelatin - 25 g;
- piam thaj - 1 kg.
Npaj
Nyob rau hauv ib lub tais, ncuav me ntsis lim dej, ncuav jelatin, sib tov thiab cia nws mus txog 2 xuab moos. Tib lub sij hawm, nyob rau hauv ib lub khob ntawm txias dej soak qab zib. Tom qab ntawd muab lub qab zib syrup on qhov hluav taws kub thiab boil rau 10 feeb, stirring tas li. Tom qab ntawd, tshem tawm ntawm lub phaj, ncuav jelatin thiab whisk lub tov ntawm qeeb ceev ceev rau 10 feeb. Tom qab ntawd pov lub citric acid thiab sib tov rau lwm 5 feeb. Tam sim no ntxiv baking sis dej qab zib, vanillin mus saj thiab pluav txog 5 feeb. Peb muab cov tshuaj sib xyaw kom tiav, thiab tom qab ntawd kis mus rau hauv lub khob haus dej ua ke thiab nyem rau hauv cov khoom me me mus rau ib daim ntawv ci nrog daim ntawv ci. Peb xa cov kho rau lub tub yees thiab tawm hauv qhov ntawd rau 3 xuab moos. Tom qab lub sij hawm, nphoo lub pob zeb npaj txhij nrog hmoov qab zib los yog chocolate chips.