Qaub cream sauce nrog qej tuaj yeem ua ib qho khoom qab zib los yog poob rau koj cov zaub mov kub nyiam. Lub ntiaj teb qaub nplaum lauj kaub rau ib qho kev ua si uas tsis muaj kev sib tw rau kev ua si, uas koj yuav tsim cov kua ntsw cim ntawm lub sijhawm dhau mus.
Qaub cream sauce nrog qej thiab tshuaj ntsuab - daim ntawv qhia
Ranch hnav khaub ncaws yog ib qho Amelikas dub ntxiv rau cov nqaij lauj kaub tais diav, zaub qhwv thiab zaub xam lav. Sib dhos qaub, zaub ntsuab thiab qej, koj yuav tsis poob, yog li peb xav kom koj sim ua daim ntawv qhia no thiab nqa mus rau koj phau ntawv ua noj.
Cov khoom xyaw:
- qaub cream - 235 ml;
- mayonnaise - 115 ml;
- parsley zaub - 1 tbsp. diav;
- Qhuav dill thiab ntsuab dos - 1/2 teaspoon txhua;
- qej - 2 cov hniav;
- Worcestershire sauce - 1 teaspoon;
- txiv qaub kua txiv - 15 ml.
Npaj
Chop lub tshuaj ntsuab ntawm parsley. Npog cov qej ntxoov ntxoo rau ib qho muab tshuaj txhuam. Sib tov qaub cream nrog mayonnaise thiab ntxiv qej tshuaj thiab zaub rau nws. Ntxiv ib qho chaw ntawm qhuav tshuaj ntsuab, wester thiab txiv qaub kua txiv. Tom qab sim, lub caij nrog cov ntses.
Qaub cream sauce nrog dib thiab qej
Qhov no Greek sauce yog hu ua tzatziki thiab, raws li ib txoj cai, yog npaj raws ntawm yogurt. Peb txiav txim siab los hloov lub yoghurt nrog qaub cream thiab ntxiv mus rau zaub mov lwm lwm Greek ntau khoom - feta cheese.
Cov khoom xyaw:
- qaub cream - 245 g;
- feta cheese - 245 g;
- qej - 1 hniav;
- Qhuav oregano thiab thyme - 1 teaspoon txhua;
- tshiab dib - 1 Pc.
Npaj
RUB lub tshiab dib thiab tam sim ntawd wring tawm tshaj noo noo thiaj li cov ntses tsis tuaj tawm dhau lawm kua. Cheese feta rub nrog ib tug nkhaus thiab ntxiv rau qaub cream. Nyias chop lub qej thiab ntxiv rau nws sauce, sprinkling cov tshuaj ntsuab tom ntej. Nws tseem tshua tsuas yog muab cov tshuaj ntsuab thiab koj tuaj yeem sim. Qhov no daim ntawv qhia rau qaub cream sauce nrog qej yog zoo tagnrho rau nqaij qaib, cutlets thiab tej nqaij liab.
Qaub cream sauce nrog qej thiab cheese
Cov ntses no yog qhov zoo tshaj plaws siv los ua ib lub ris rau zaub, french fries, qhob cij sticks lossis crackers. Nyob hauv
Cov khoom xyaw:
- qaub cream - 85 ml;
- mayonnaise - 35 g;
- Dijon mustard - 15 g;
- kev ua cheese - 115 g;
- zib mu - 15 g;
- Qaug dos - 1 teaspoon.
Npaj
Tos lub nplaim cheese nrog mayonnaise thiab qaub cream kom txog thaum koj tau txais ib homogeneous sauce. Ntxiv sauce nrog Dijon mustard thiab zib mu, ntxiv ntsev kom saj thiab sprinkle qhuav dos. Npaj npaj tau sai sai, tab sis koj tuaj yeem tawm mus ua ntej noj.