Paj yeeb ntses liab yog ib lub ntses qab, tab sis nws tsis yog ib txwm ua tau kom nws kev sib tw thiab muaj kua. Sim ua noj nws raws li peb cov zaub mov, thiab koj cov qhua yuav yeej txaus siab rau nws txawv txawv aroma thiab nplua nuj saj. On a garnish mus rau ib tug liab ntses mov los yog mashed qos yaj ywm yuav zoo kawg li nplua. Yuav ua li cas ua kom liab ntses liab nyob rau hauv lub qhov cub nyob rau hauv ntawv ci, peb mam li qhia rau koj tam sim no.
Granny, ci nyob rau hauv qhov cub nyob rau hauv ntawv ci, slices
Cov khoom xyaw:
- carrots - 1 daim;
- liab ntses liab - 1 kg;
- lws suav - 3 pcs.;
- noob - 1 daim;
- txiv qaub - 1 daim;
- txuj lom ;
- butter;
- zaub roj.
Npaj
Peb ua tus salmon, ntxuav nws, txiav rau hauv daim thiab ncuav txiv qaub kua txiv. Peb ntses ntses rau ib teev, thiab ua lub sijhawm ntawd peb npaj txhua yam khoom xyaw. Txiv lws suav yog rinsed, qhuav thiab shredded nyob rau hauv nyias thav ntawv. Peb ntxuav lub dos, chop ib nrab ib ncig, thiab grate lub carrots on ib grater. Nyob rau hauv ib lub lauj kaub frying, peb sov li ib me ntsis roj, kis tus dos nrog carrots thiab passer txog Golden xim av, podsalivaya mus saj. Peb txiav cov ntawv ci nrog cov plaub fab thiab smear txhua roj. Faib nyias ib txheej ntawm cov kua zaub, ces nteg tawm ib tug ntses thiab saum toj - ib daim ntawm butter. Npog nrog ib tug hlais ntawm lws suav, ntxiv ib co ntsev thiab sprinkle nrog tws tshuaj ntsuab. Peb muab qhwv cov ntawv khawm kom thiaj tsis muaj qhov nyob. Ib yam li ntawd, peb ua rau tag nrho cov ntses daim, thiab muab tso rau daim ntawv sau rau ntawm lub tais ci thiab ci tais hauv qhov cub kom txog 180 feeb thiab 30 nas this.
Daim ntawv qhia rau liab ntses liab nyob rau hauv qhov cub nyob rau hauv ntawv ci tag nrho
Cov khoom xyaw:
- liab ntses liab - 1 kg;
- zaub roj;
- qaub - rau dai kom zoo;
- qos yaj ywm - 1 kg;
- txuj lom;
- olives - rau kho kom zoo nkauj.
Rau cov ntses:
- qaub cream - 60 ml;
- spices.
Npaj
Peb tshem tawm ntawm liab ntses liab, tshem tawm cov gills, gut thiab meej ntxuav. Tom qab ntawd peb qhuav thiab maj mam txiav raws txoj kab qaum nrog ib tug ntse riam. Peb extract nws thiab smear cov ntses los ntawm sab nraud thiab sab hauv nrog qaub cream sauce. Peb kis tau tus kabmob liab dawb ntawm daim ntawv ci nrog cov ntawv ci. Qos yaj ywm raug ntxuav, txiav mus rau hauv loj slices, seasoned nrog spices thiab pw tawm tom ntej mus rau ntses. Los ntawm sab saum toj peb npog txhua yam nrog ntawv ci, tighten tus sawv thiab ci zaub mov nyob rau hauv ib tug preheated qhov cub, 35 feeb. Tom qab ntawd, txo qhov ntsuas kub kom txog 110 degrees thiab ntes lwm 10 feeb. Npaj zaub mov yog decorated nrog olives tsis muaj noob thiab txiv qaub slices. Hais tias tag nrho, liab ntses liab, ci nyob rau hauv qhov cub nkaus rau hauv ntawv ci, npaj txhij!
Daim ntawv qhia rau picking liab ntses liab nyob rau hauv qhov cub nyob rau hauv ntawv ci nrog cheese
Cov khoom xyaw:
- liab ntses liab - 1 kg;
- mayonnaise - mus saj;
- cheese - 200 g;
- txuj lom;
- txiv qaub kua txiv - mus saj.
Npaj
Peb chop cov liab ntses liab qab, lub caij nrog spices thiab muab lawv nyob rau hauv ib daim ntawv uas nrog ib daim ntawv ntawm ntawv ci. Sprinkle cov ntses nrog txiv qaub kua txiv, npog nrog mayonnaise thiab sprinkle nrog grated cheese. Npog sab saum toj nrog ib daim ntawv thib ob ntawm ntawv ci thiab xa zaub mov mus rau hauv qhov cub txhuam kom txog 40 feeb. Peb pab liab liab ntses as kub kub thib ob, decorated nrog cov zaub txhoov zaub.
Paj yeeb ntses nyob rau hauv ntawv ci nyob rau hauv qhov cub
Cov khoom xyaw:
- liab ntses liab - 1 kg;
- cheese - 200 g;
- lws suav - 2 pcs.;
- txiv qaub - 0,5 pieces;
- lws suav sau - 1 yam khoom;
- rooj vinegar - 1 tbsp. diav;
- Butter - 2 tbsp. dais;
- zaub ntawm dill.
Npaj
Peb ua raws li ntses carcass, gut, txiav rau hauv fillets thiab txiav mus rau hauv me me pieces. Ces caij ntuj liab ntses nrog cov txuj lom, roj nrog melted butter thiab sprinkle nrog vinegar. Tam sim no nteg cov ntses pieces on ntawv ci, npog nrog lws suav slices thiab sprinkle nrog grated cheese thiab tws tshiab dill. Peb qhwv lub ntses ntsev ntsev rau hauv ntawv ci thiab xa mus rau lub qhov cub txhuam kom txog 40 feeb. Peb pab npaj txhij nrog lws suav sauce, decorated nrog txiv qaub slices thiab chopped zaub ntsuab.