Niaj hnub no peb yuav qhia rau koj yuav ua li cas npaj ib lub noob txiv puv rau ib yob. Kev noj qab haus puv tawm yuav tsum tsis tau pa, khoom qab zib thiab txhua tus neeg yuav zoo siab nrog koj lub peev xwm ua noj ua haus.
Walnut stuffing rau poov mov paj mov
Cov khoom xyaw:
- Walnuts - 245 g;
- Cherry tshiab los yog raisin - mus saj;
- Hnyog paj - 3.5 tbsp. diav.
Npaj
Yog li, lub walnuts raug tso tawm los ntawm lub plhaub, peb twist lub nuclei los ntawm ib tug nqaij grinder thiab ncuav nws mus rau hauv ib lub tais. Ntxiv crushed cherries yam tsis muaj noob los yog steamed raisins. Sau txhua yam nrog rau zib mu thiab sib tov meej. Lub txiv ntoo stuffing yog npaj txhij thiab koj tuaj yeem pib tov cov poov xab mov paj rau lub yob.
Ib daim ntawv qhia rau ib tug txiv ntoo sau rau ib tug yob
Cov khoom xyaw:
- hmoov nplej - 220 g;
- qab zib 205 g;
- butter - 205 g;
- Walnuts - 215 g.
Npaj
Rau txhaws, tsuaj cov hmoov nplej, ncuav ib txheej nyias nyias ntawm ib lub lauj kaub kub khov thiab, nplawm nrog ib pob zeb tawg, kib nws kom txog thaum lub teeb xim av. Tom qab ntawd, ncuav lub hmoov rau hauv lub khob thiab txias nws. Butter butter rau ib tug loj grater, ntxiv qab zib thiab sib tov. Peeled neeg rau browned nyob rau hauv ib lub lauj kaub qhuav frying thiab tov nrog butter sib tov thiab hmoov. Npaj sau ntaub ntawv yog siv los ua ib qho muab tub lim.
Noob stuffing nrog apples rau croissant yob
Cov khoom xyaw:
- piam thaj - 175 g;
- av cinnamon - 10 g;
- butter - 105 g;
- qe - 1 daim;
- Walnuts - 175 g;
- Kua - 75 g.
Npaj
Nyob rau hauv saucepan ncuav tawm lub suab thaj, av cinnamon, ntxiv butter thiab qe. Muab cov tais diav rau ntawm qhov hluav taws kub qeeb thiab noj kom txog thaum tuab. Tom qab ntawd tshem tawm los ntawm lub phaj, qhia kom zoo zoo crushed neeg rau thiab diced apples. Hlais kom huv si thiab tawm hauv qhov cub kom sov.
Macro-txiv ntsej muag sau rau ib yob
Cov khoom xyaw:
- Walnuts - 105 g;
- tshuaj yej;
- raisins - 55 g;
- poppy noob qhuav - 75 g;
- dej 285 ml;
- piam thaj - 85 g;
- cinnamon av - txaws;
- txiv qaub tev - 1 teaspoon;
- manga - 10 g.
Npaj
Mack ntxuav, ncuav dej thiab boil ib nrab ib teev nyob rau hauv lub hau. Tom qab ntawd tshuam qhov seem ntawm cov kua thiab ntswj lub poppy thiab suab thaj los ntawm ib tug nqaij grinder. Raisins soak rau 10 feeb nrog sov tshuaj yej, thiab ces qhuav. Ceev xim rau ib lub lauj kaub qhuav thiab txhuam nrog ib tug pin pin. Txiv qaub tev zom zom rau ntawm grater thiab sib tov nrog ib rab diav qab zib thiab qaum. Tam sim no muab tag nrho cov khoom xyaw rau hauv ib lub tais thiab sib tov kom huv si.
Yuav ua li cas ua kom ib tug txiv ntseej sau rau ib yob?
Cov khoom xyaw:
- vanillin - 5 g;
- txiv qaub - 15 g;
- zib ntab - 85 ml;
- Walnuts - 455 g;
- mis nyuj - 165 ml;
- piam thaj - 225 g.
Npaj
Mis nyuj mus rau hauv ib lub tais, ntxiv suab thaj, zib ntab thiab sov nws dhau ib qho me me hluav taws. Tom qab ntawd ncuav hauv av sib tov nrog av neeg rau, ntxiv grated txiv qaub zest, vanillin thiab sib tov lub txiv ntoo stuffing.