Mob hnyuv ntxaug

Tam sim no peb yuav qhia rau koj seb yuav ua li cas noj nplooj siab hnyuv ntxwm. Ntawm chav kawm, koj muaj peev xwm yuav npaj tau nyob rau hauv lub khw, tab sis, hmoov tsis, nws zoo tawm ntau yuav tsum tau xav. Tab sis lub tsev hnyuv ntxwm tawm los tawm heev cua thiab tsw qab. Dab tsi yog lub siab hnyuv ntxwm ntawm? Peb yuav qhia koj txog qhov no hauv cov zaub mov hauv qab no.

Mob hnyuv ntxwm hauv tsev

Lub siab hnyuv ntxwm muaj, raws li txoj cai, ntawm ob lub raum, thiab lub siab, thiab lub ntsws, thiab lub plawv. Tag nrho cov no ua ke hu ua lub siab.

Cov khoom xyaw:

Npaj

Boiled siab nrog ib tug hneev yog dhau los ntawm ib tug nqaij grinder. Txoj kev no yuav rov qab 2-3 zaug, yog tias koj xav tau ib homogeneous tag nrho. Ntxiv raw qe, qaub cream thiab sib tov zoo. Tom qab ntawd ntxiv spices, kua txob thiab ntsev. Sau cov plab hnyuv loj. Muab cov hnyuv ntxwm pov tseg rau hauv saucepan, ncuav dej thiab ua kom kub tsawg tshaj 40 feeb. Tom qab ntawd, peb coj tawm ntawm peb daim ntawv qhia hnyuv ntxwm, cia nws txias, thiab thawb nws nyob rau ntau qhov chaw. Tom qab ntawd, peb xa qhov cub rau 2 teev ntawm qhov kub txog 150 degrees. Los ntawm txoj kev, yog li hais tias sausage tsis stick rau hauv qab ntawm lub tais ci, peb thawj zaug nteg on nws ntoo ntoo, thiab ces sausage. Xws li tsev siab hnyuv ntxwm yog khaws cia hauv lub tub yees kom txog li ib lub hlis.

Daim ntawv qhia rau lub tsev daim siab hnyuv ntxwm

Cov khoom xyaw:

Npaj

Lub plawv, thiab yooj yim rau noj kom txog thaum siav. Nyob rau hauv lub meantime, txiav dos thiab nqaij sawb. Nyob rau hauv ib tug loj frying lauj kaub kib lub nqaij sawb thawj zaug. Thaum nws tau ua pob tshab, peb kis tau cov noob. Sai li nws yog me ntsis muag, ntxiv cov daim ntuag ntawm daim siab. Fry rau 5 feeb, Tam sim no tag nrho cov khoom xyaw npaj, nrog rau lub ntsws, lub plawv, dos nrog lard thiab nplooj siab, cia qej dhau los ntawm cov nqaij grinder.

Nyob rau hauv lub minced nqaij peb ntxiv ntsev, cardamom, dub hauv av kua txob thiab kom sib tov txhua yam. Peb ntxiv qe, sib tov zoo dua, ces maj mam ncuav nyob rau hauv lub broth. Cov khoom yuav tsum tig tawm ua kua. Tam sim no peb noj cov tawv nqaij thiab sau lawv nrog ib tug confectionery syringe. Dhia nruj heev tsis tau tsim nyog. Peb muab lub sausage nyob rau hauv ib saucepan, ncuav nyob rau hauv dej thiaj li hais tias sausages raug them, thiab muab nws nyob rau hauv qhov hluav taws kub. On ib lub me me hluav taws, ua noj rau 40 feeb, ces qhuav thiab Fry nyob rau hauv ib lub lauj kaub.

Dab tsi tuaj yeem ua tau los ntawm daim siab hnyuv ntxwm?

Ntawm chav kawm, xws li ib tug hnyuv ntxwm, tshwj xeeb tshaj yog nyob rau hauv tsev qhuav yuav siv tau nyob rau hauv nws daim ntawv dawb rau qhaub cij. Tab sis koj muaj peev xwm kuj npaj tau ntau yam ntawm lauj kaub tais diav los ntawm daim siab hnyuv ntxwm. Peb yuav qhia rau koj ob peb nyiam cov zaub mov txawv hauv qab no.

Casserole nrog phom hnyuv

Cov khoom xyaw:

Npaj

Peb boil lub qos yaj ywm kom txog thaum lawv npaj txhij thiab knead. Dos finely crumb. Peb xa daim siab hnyuv ntxwm, qos yaj ywm, dos, 2 qe, ntsev thiab kua txob. Daim ntawv rau ci yog greased nrog txiv roj roj, peb kis tawm qos yaj ywm-liverwood puree thiab peb ua nyob rau hauv nws 4 grooves nyob rau hauv uas peb tsav nyob rau hauv 1 qe. Peb xa daim ntawv mus rau qhov cub, diav 180 degrees, rau 20 feeb, tom qab ntawd, kis cov txiv lws suav thiab ci rau 10 feeb ntxiv.

Tsis tas li ntawd, cov nplooj siab plab hnyuv ntxwm yuav siv tau los ua ib qho kev ua thaum ua pies lossis pancakes . Thiab koj muaj peev xwm chop lub sausage, Fry nrog dos thiab mix nrog boiled pasta. Dhau nws yuav ua tau heev!