Txhua leej txhua tus paub txog cov khoom muaj nyob ntawm hawthorn , uas tau ntev tau siv los ntawm cov tuam txhab ua tshuaj, tsim tawm los ntawm cov txiv hmab txiv ntoo cov tshuaj thiab cov tshuaj zoo. Txiav txim siab tseem muaj lub tsev npaj los ntawm cov xim zoo nkauj ci liab.
Dab tsi yuav npaj los ntawm hawthorn rau lub caij ntuj no, thiab yuav ua li cas ua nws txoj cai, thaum tuav qhov siab tshaj plaws ntawm pab tau thiab kho thaj chaw ntawm berries? Qhov no yog qhov peb yuav sib tham ntxiv, thiab peb yuav muab qee yam ntawm cov khoom noj zoo tshaj plaws.
Compote ntawm hawthorn rau lub caij ntuj no - ib daim ntawv qhia yooj yim rau ua noj ua haus
Cov khoom xyaw:
Muab xam rau ib qho peev xwm ntawm 3 liv dej:
- hawthorn tshiab - 400 g;
- lim dej - 2 liv dej;
- xuab zeb qab zib - 240 g;
- citric acid - 1 nrab nruab nrab.
Npaj
Harvest compote los ntawm hawthorn yog yooj yim heev. Qhov tseem ceeb tshaj plaws yog xaiv cov khoom qab zib, nplua nuj liab txiv hmab txiv ntoo, tsis muaj qhov tsis zoo thiab ua puas tsuaj. Peb yaug lawv nyob rau hauv dej ntws, tshem tawm cov stems thiab cia lawv qhuav tawm me ntsis. Tam sim no peb kis tus hawthorn rau hauv qhuav thiab sterilized jars thiab sau cov dej hau nrog dej purified. Peb npog cov hlab ntsha nrog lub kaus mom uas khov kho thiab tawm lawv mus li nees nkaum tsib feeb.
Nyob rau thaum xaus ntawm allotted lub sij hawm, peb ntws dej, ntxiv ib pinch ntawm citric acid rau nws, thiab cia nws boil dua. Nyob rau hauv lub hub, ncuav qhov tsim nyog npaum li cas ntawm granulated qab zib. Sau cov dej uas muaj kuab nrog cov dej npau npau npau, muab khi ua ke, tig rau hauv qab mus rau sab saum toj thiab muab qhwv nws nrog ib daim pam sov sov los yog pam kom txias txias thiab natural self-sterilization.
Yog hais tias Desired, lub txiv hmab txiv ntoo ntawm hawthorn tau supplemented nrog apples, dub chokeberry los yog lwm yam tseem ceeb berries, li diversifying saj ntawm billet.
Yuav ua li cas npaj jam los ntawm hawthorn rau lub caij ntuj no?
Cov khoom xyaw:
- hawthorn (peeled) - 995 g;
- xuab zeb qab zib - 995 g;
- citric acid - 1 nrab nruab nrab.
Npaj
Cia li zoo li rau compote, rau kev npaj ntawm jam nws yog tsim nyog los xaiv lub ripe thiab high-quality hawthorn txiv hmab txiv ntoo, ntxuav nws thiab qhuav nws. Tam sim no peb txuag txhua txhua Berry los ntawm stems thiab tails, txiav rau hauv ob qhov chaw thiab scrape cov pob txha. Pulp nteg nyob rau hauv ib lub tais, haum rau ua noj jam nyob rau hauv nws, thiab ncuav qab zib. Qhov hnyav ntawm lub xeem thiab twb peeled hawthorn txiv hmab txiv ntoo yuav tsum kwv yees li tib yam. Peb muab preforms ib lub sij hawm mus rau brew nyob rau hauv chav tsev tej yam kev mob thiab halves ntawm hawthorn cais tawm cov kua txiv hmab txiv.
Peb muab lub nkoj tso rau ntawm lub qhov cub thiab muab cov khoom sib xyaw nrog cov khoom sib xyaw kom ntev kom txog rau thaum tag nrho cov piam thaj hauv qab tau yaj thiab cov kaub puab kub npau npau. Tom qab tsib feeb, tua lub tua hluav taws thiab tawm hauv hawthorn nyob rau hauv lub syrup kom txias.
Rov qab sov lub hauv paus ntawm jam mus rau ib tug boil, noj rau tsib feeb thiab txias, tawm hauv nws nyob rau hauv lub qhov cub. Tom qab ntawd, rhaub lub delicacy rau lub sij hawm dhau los, peb ntxiv nrog citric acid ntawm no theem, do nws, yog li ntawd tag nrho cov muaju yog tag yaj thiab poured tshaj qhuav thiab sterile iav jars. Tom qab cov hlab ntsha tau qeeb qeeb hauv qhov tuaj-sab nraud saib nyob rau hauv daim npog sov, peb xa lawv mus rau lwm cov kev npaj rau hauv lub pantry.
Yuav ua li cas qhuav hawthorn rau lub caij ntuj no?
Yog hais tias tsis muaj sij hawm sau los ntawm cov compote hawthorn los yog jam, ces txuag cov txiv hmab txiv ntoo zoo rau lub caij ntuj no los ntawm khov lossis ziab. Cov lus nug yuav tsum tsis txhob muaj kev ywj pheej. Tab sis yuav kom qhuav cov hawthorn, koj yuav tsum paub ib co subtleties.
Ntxuav thiab qhuav txiv hmab txiv ntoo ntawm hawthorn, yog tias ua tau, thiab cov huab cua zoo, tuaj yeem qhuav raws hnub ci tshav ntuj, kis tau ntawm cov nqaij ua ib txheej. Thiab nyob rau hauv ib chav tsev lossis hauv khov thiab txias huab cua, nws zoo dua yog siv lub qhov cub lossis lub tshuab fais fab rau lub hom phiaj no. Qhov kub thaum lub sij hawm ziab yuav tsum nyob rau theem ntawm rau caum degrees.
Los ntawm lub sij hawm mus rau lub sij hawm, peb xyuas qhov kev npaj ntawm qhuav hawthorn, muaj squeezed ob peb txiv hmab txiv ntoo nyob rau hauv lub Palm ntawm koj txhais tes. Yog hais tias lawv lo ua ke, ces peb mus txuas ntxiv ziab ntxiv. Cov tshooj ntxiv nyob rau ntawm xib fwb nyias yuav qhia qhov tseeb ntawm kev npaj txhij. Tam sim no nws yog ib qhov tsim nyog yuav tau muab cov khoom ntim tso rau hauv cov ntaub so ntswg los yog lub hnab ntawv thiab muab tso rau hauv ib qho chaw qhuav thiab muaj kev tiv thaiv los ntawm cov ntxhiab tsw ntxhiab chaw.