Ntawm chav kawm, tsis yog ib qho nyiaj so koobtsheej kis tsis muaj qab zib thawj qhov khoom qab zib. Tom qab muaj kev zoo siab rau tsev neeg los yog cov phooj ywg, tom qab muaj ntau hom zaub mov kub, khoom noj txom ncauj thiab zaub nyoos, nws yog txoj kev cai kom pab cov tshuaj qab ntsev lossis kas fes, thiab rau lawv - khoom qab zib, khoom qab zib thiab lwm yam yummies. Cia peb sim nrog koj hnub no los ua ib qho zoo nkauj thiab kev sib tw curd jelly heev! Tsaug rau qhov no zoo heev phaj lub hnub so yuav tsum nco ntsoov los ntawm koj cov qhua rau ib lub sij hawm ntev.
Daim ntawv qhia rau curd jelly
Cov khoom xyaw:
- curd loj - 100 g;
- qhuav gelatin - 1 tbsp. diav;
- mis nyuj - 200 ml;
- piam thaj - 2 tbsp. diav.
Npaj
Tam sim no qhia koj yuav ua li cas yuav ua rau ib tug cheese jelly. Yog li ntawd, nyob rau hauv ib tug me me saucepan ncuav tawm cov mis nyuj, muab tso rau ib lub zog tsis muaj zog, ncuav qab zib thiab cua sov kom txog thaum lub npuas tshwm. Ces tam sim ntawd tshem tawm cov mis nyuj los ntawm lub phaj, nkag mus rau instant gelatin, mix thiab tshem tawm rau hauv lub tub yees. Sai li sai cov mass seizes me ntsis, ntxiv tsev cheese loj thiab whisk. Peb muab tso rau lwm 1 teev nyob rau hauv lub txias, thiab tom qab ntawd ces decorate nrog tshiab mint nplooj thiab pieces ntawm txiv hmab txiv ntoo.
Curd - chocolate jelly
Cov khoom xyaw:
- gelatin - 25 g;
- cream 10% - 100 ml;
- kev noj haus curd - 400 g;
- qaub cream - 400 ml;
- piam thaj - 6 tbsp. dais;
- cocoa hmoov - 4 tbsp. diav.
Npaj
Yog li ntawd, rau kev npaj ntawm tsev cheese-qaub cream jelly, qhuav gelatin yog bred nyob rau hauv cream thiab tom qab 30 feeb, thiab thaum nws swells, muab sib tov ntawm ib lub zog da dej. Tom qab ua tiav cov kua tshuaj ntsuab, tshem tawm cov huab cua ntawm lub phaj thiab tawm mus txias.
Thiab lub sij hawm no, peb tsua kom zoo zoo cheese tsev nrog qab zib, ntxiv qaub cream, ncuav qhov sib tov nrog gelatin thiab mix. Tam sim no peb faib cov tau txais kev pab mus rau hauv 2 yam sib npaug, hauv ib qho uas peb ncuav cocoa. Tom ntej no, muab cov khoom noj qab zib tso rau hauv lub croissants: ua ntej lub cream cheese loj, ces tus chocolate ib tug thiab thiaj li nyob rau. Tom qab ntawd peb tshem tawm txhua yam nyob rau hauv lub fridge, thiab tom qab 3 teev peb kho cov qhua nrog ib tug appetizing dessert, sprinkled nrog txiv maj phaub shavings los yog tws walnuts.
Curd jelly nrog txiv hmab txiv ntoo
Cov khoom xyaw:
- qaub cream - 2 yam khoom;
- tsev cheese - 400 g;
- hmoov qab zib - 1 yam khoom;
- nyob kas poom los - 50 g;
- bananas - 2 daim;
- dej - 1 yam khoom;
- gelatin - 1 pob ntawv;
- cocoa - 25 g.
Npaj
Cia peb xav txog ib qho kev hloov ntau dua, yuav ua li cas npaj ib curd jelly. Nyob rau hauv lub tais ncuav instant gelatin, ncuav nws nrog dej sov thiab muab tso rau ntawm ib lub zog tsis muaj zog. Khaws ntawm lub qhov cub, nplawm, kom txog rau thaum cov khoom ua tiav, thiab tshem tawm cov dej sib tov ntawm lub phaj thiab cia nws txias.
Nrog pineapples, ntws tag nrho cov syrup, txiav lawv mus rau hauv medium cubes thiab muab lawv nyob rau hauv qab ntawm khob, nyob rau hauv uas koj yuav pab khoom noj qab zib. Bananas yog ntxuav, finely shredded thiab muab tso rau hauv tib qhov chaw.
Tam sim no sib tov nyob rau hauv ib lub lauj kaub dietary tsev cheese nrog qaub cream thiab peb muab piam thaj hmoov. Sib tov txhua yam nrog ib tov kom txog thaum homogeneous, ces maj mam ncuav nyob rau hauv gelatin thiab mix. Tom ntej, maj mam ncuav qhov sib tov tshaj lub khob ntawm cov txiv hmab txiv ntoo thiab ntxuav rau 3 teev hauv lub tub yees. Tom qab lub sij hawm no, noj tawm lub khoom noj qab zib, decorate nrog tshiab mint thiab hu rau txhua tus neeg mus rau lub rooj.
Curd khoom qab zib nrog jelly
Cov khoom xyaw:
- tshiab tsev cheese - 200 g;
- kefir - 400 ml;
- gelatin - 2 tbsp. dais;
- piam thaj - 200 g;
- Strawberry - mus saj.
Npaj
Ncuav gelatin rau hauv lub tais thiab sau nrog dej. Tom qab 30 feeb, muab cov tais diav rau ntawm lub qhov hluav taws kub thiab ua kom txog thaum nws dissolves. Tsev cheese yog crushed, peb RUB nws nrog piam thaj, peb ncuav nyob rau hauv sov kefir thiab gelatin. Peb sib tov tag nrho cov huab cua kom txog thaum uas tsis tau hnav. Strawberries yog txiav mus rau hauv pieces, muab tso rau hauv kremanki, los yog crushed nyob rau hauv ib tug blender thiab tag nrho nrog ib tug curd-kefir sib tov. Sau lub berries nrog ib tug loj thiab muab tso rau lub dessert rau 3 teev nyob rau hauv lub taub freezer. Ua ntej pab, decorate lub jelly rau koj liking.