Cheese yog ib yam khoom tseem ceeb heev thiab yog ib lub cim pantry ntawm cov vitamins. Hnub no peb yuav tham txog cheese nrog cumin thiab qhia koj seb yuav ua li cas.
Cheese nrog cumin thiab zaub
Cov khoom xyaw:
- mis nyuj 2.5% - 500 ml;
- kefir 2.5% - 500 ml;
- qe - 3 daim;
- ntsev - 1,5 tsp.
- liab kub kua txob liab;
- caraway noob - kis;
- qej - 1 thooj;
- zaub ntsuab - spinach, dos, parsley, dill.
Npaj
Peb muab kefir nrog mis nyuj thiab tshav kub, tab sis tsis boil. Qe qe, ntsev thiab ncuav tawm mus rau mis nyuj nrog kua mis nyeem qaub, thaum lub sijhawm sib tov sib xyaw. Noj qhov sib tov kom txog thaum lub zom ploj mus. Tom qab ntawd peb tshem tawm lub lauj kaub nrog cov ntsiab lus ntawm qhov hluav taws kub, cia nws txias thiab ntxiv cov zaub txiav, caraway, qej thiab kua txob. Peb sib tov tag nrho cov khoom xyaw. Nyob rau hauv ib tug colander peb kis tau gauze nyob rau hauv 5 txheej thiab pw tawm peb loj. Tso tawm, kom txog thaum cov dej haus tag, thiab dai daim ntaub qhov ncauj, kom tag nrho cov kua yog raws nraim iav, koj tuaj yeem nyem me ntsis. Tom qab no, cov cheese tau txav mus rau ib lub phaj, peb tso siab rau saum thiab peb ntxuav nws rau hmo hauv lub tub yees.
Daim ntawv qhia rau cheese nrog cumin
Cov khoom xyaw:
- mis - 3 litres;
- tsev cheese - 1 kg;
- butter - 100 g;
- qaub cream - 100 g;
- qe - 2 daim;
- noob ntawm cumin - 2 teaspoons;
- ntsev.
Npaj
Mis nyuj rau poured mus rau saucepan thiab rhuab mus rau yuav luag boil. Ncuav lub cheese tsev rau hauv lub lauj kaub, sib tov thiab cua sov rau ntawm ib lub me me kom txog rau thaum cov kua pib cig. Tom qab ntawd, lub txheem yog poured rau hauv ib tug colander them nrog gauze thiab cia lub serum ntws. Lub resulting loj dua yog muab tso rau hauv ib saucepan thiab dua rhuab, thaum tas li stirring. Tam sim no ntxiv qaub cream, qe thiab butter. Tshem tawm ntawm tshav kub, ntsev thiab ntxiv ntxuav noob ntawm cumin. Ua kom txog thaum lub caij hnav thiab kis rau ntawm qhov ncauj. Peb xa nws hauv qab cov xovxwm kom txog thaum nws cia li txias tas. Tom qab ntawd tshem tawm nws los ntawm gauze thiab txiav nws mus rau hauv daim.
Tsev ua cheese nrog cumin
Cov khoom xyaw:
- rog mis nyuj - 1 l;
- qaub cream rog - 200 g;
- qe - 3 daim;
- soy sauce - 3 tbsp. dais;
- ntsuab dos;
- cumin - ½ tsp.
Npaj
Qaub cream yog tov nrog soy sauce thiab peb tsav hauv qe. Finely chop lub dos. Mis nyuj haus yog coj mus rau ib tug boil thiab poured rau hauv nws ib creamy-lub qe tov. Ua noj rau cov cua sov kom txog thaum lub zom tawm pib, li 5 feeb. Nyob rau hauv lub kawg, ntxiv dos thiab cumin. Tshem tawm lub laujkaub ntawm qhov cub. Cov xim plawg yog hlua nrog lub qhov ncauj thiab peb hliv cov pob txha uas ua rau nws. Peb muab cov qoob tso zis thiab rub kom cov kua nplaum uas rub tawm. Peb muab tso rau hauv cheese nyob rau hauv ib lub ntsej muag nyob rau hauv ib tug colander, muab tso rau ib phaj, zuaj nws thiab load nws nyob rau hauv lub txias rau 12 teev. Tom qab tig lub qhov ncauj thiab txiav cov cheese tas.