Pob kws porridge yog ib qho kev zoo rau kev noj tshais. Nplua nuj nyob rau hauv fiber, nws yuav sai sai pib ua hauj lwm ntawm tag nrho digestive ib ntsuj av. Niaj hnub no peb yuav muab rau koj cov zaub mov pov thawj rau kev ua noj ua kom qab los ntawm pob kws groats.
Daim ntawv qhia ntawm cereal los ntawm cereals ntawm mis nyuj haus
Cov khoom xyaw:
- pob kws qhuav qhob qhuav - 1 yam khoom;
- mis nyuj 3,2% - 700 ml;
- granulated qab zib - mus saj;
- ntsev khoom noj - txhuam;
- Butter - 0.5 pob khoom.
Npaj
Yog li ntawd, noj cov saucepan, ncuav lub mis thiab muab tso rau hauv lauj kaub tais diav rau hauv nruab nrab cov hluav taws. Yog tias tsis muaj sij hawm poob, peb npaj pob kws groats: grind nws nyob rau hauv ib tug kasfes grinder mus rau ib tug ntiav xeev. Tom qab lub khob ntawm cov mis nyuj, ncuav ib qho trickle ntawm croup, thiab muab pov rau tus saj qab zib thiab ntsev. Hlawv, noj cov porridge ntawm lub zog tsis muaj zog. Tom qab 15 feeb, ntxiv butter butter, boil croup rau 5 feeb ntxiv thiab tshem cov tais diav hauv phaj. Npog lub hau, qhwv nws hauv daim pam sov sov thiab hais kom porridge mus li 20 feeb.
Daim ntawv qhia ua paj ntoo los ntawm pob kws groats nyob rau hauv ntau hom
Cov khoom xyaw:
- mis - 2 yam khoom;
- cereals qhuav pob kws - 1 yam khoom;
- dawb piam thaj - 1 tbsp. diav;
- lim dej - 250 ml;
- Butter - 20 g.
Npaj
Peb yaug cov groats ntau zaus, hloov mus rau hauv lub peev xwm multivark thiab ntxiv ib daim butter. Peb xaiv qhov program "Baking" ntawm cov zaub thiab nco txog 10 feeb. Tom qab ntawd peb ncuav qab zib, ncuav dej txias thiab mis nyuj haus. Sib tov txhua yam, teem caij "Kasha" thiab ua noj rau 30 feeb.
Daim ntawv qhia ntawm taub dag porridge nrog pob kws groats
Cov khoom xyaw:
- mis nyuj 3.2% - 2 yam khoom;
- butter - 50 g;
- cereals qhuav pob kws - 1 yam khoom;
- taub dag tshiab - 300 g;
- dej lim - 1 yam khoom;
- piam thaj thiab khoom noj ntsev - mus saj.
Npaj
Peb hliv cov groats rau hauv lub lauj kaub ci thiab xim av rau ob peb feeb tsis muaj roj. Tom qab ntawd ncuav nws nrog kub mis thiab tawm rau ib nrab ib teev. Yog tsis muaj lub sij hawm poob, peb npaj lub taub dag: peb ntxuav nws thiab nqa tawm cov noob. Nqaij txiav rau hauv cubes, ncuav qab zib thiab muab tso rau ntawm ib lub zog tsis muaj zog. Thaum cov zaub tawm cov kua txiv hmab txiv, ntxiv rau cov pob txha o rau nws thiab pov cov suab thaj thiab ntsev. Peb coj nws mus rau ib tug boil, txo kub thiab puff rau 30 feeb. Ua ntej ua noj saum lub rooj, peb lub caij porridge los saj nrog butter.
Daim ntawv qhia rau salted porridge los ntawm pob kws groats
Cov khoom xyaw:
- pob kws pob - 3 yam khoom;
- dej lim - 5 yam khoom;
- butter melted - 30 ml;
- taub dag - 1 kg;
- ntsev khoom noj - mus saj;
- tshiab dill - mus saj.
Npaj
Los ntawm lub taub dag, maj mam txiav lub tev, noj tawm lub noob thiab chop lub pulp nyob rau hauv me me pieces. Sau lub zaub nrog dej kub thiab boil kom txog thaum muag muag. Tom ntej no, ncuav lub pob kws groats thiab nyem lub porridge, npog lub hau, kom txog rau thaum npaj txhij. Ua ntej pab, peb kis tau rau hauv daim hlau, txua nrog roj thiab nphoo nrog cov txiv hmab txiv ntoo uas chopped.
Daim ntawv qhia ntawm cereal los ntawm pob kws groats rau hauv dej
Cov khoom xyaw:
- pob kws pob - 2 yam khoom;
- dej lim - 5 yam khoom;
- ntsev - ib rab;
- roj - mus saj.
Npaj
Peb yaug qhov groats ntau zaus, muab tso rau hauv ntau lub tais hauv cov tais diav thiab ncuav nws nrog dej npau npau. Tom qab ntawd ntxiv cov saj ntawm spices, tso rau qhov kev pab cuam "Ntxawm" thiab lub sijhawm rau 1 xuab moos. Tom qab teeb liab, peb muab tso rau hauv cov roj cereal tiav lawm thiab muab sib tov nws.
Daim ntawv qhia ua zaub ua mov noj los ntawm pob kws
Cov khoom xyaw:
- qhuav pob kws groats - 300 g;
- prunes qhuav - 200 g;
- dej lim - 800 ml;
- Butter - 40 g;
- qab zib 30 g.
Npaj
Prunes yog ntxuav, soaked nyob rau hauv boiling dej thiab tawm mus rau swell. Nyob rau hauv lub lauj kaub, ncuav dej, coj mus rau ib tug boil, muab pov rau hauv lub rump thiab noj nws rau 25 feeb. Qhov kawg ntawm kev ua noj, peb ntxiv ntsev thiab qab zib. Npaj txhij gruel watered nrog melted butter thiab adorned nrog prunes.