Cov ntawv qhia Russified rau daim qub Abkhazian ntses yog raws li ntau tus txiv lws suav uas muffle thermonuclear ntse. Raws li ib feem ntawm daim ntawv qhia no, tus tsov ntxhuav feem ntawm Adzhika yuav yog qab zib Bulgarian kua qab zib. Koj tuaj yeem hloov cov ntsiab lus ntawm cov kua txob ntawm koj tus kheej, raws li koj tus kheej nyiam, thiab qhov twg thiab koj yuav siv li cas npaj cov kua ntses.
Adjika los ntawm Bulgarian kua txob rau lub caij ntuj no
Ntxiv rau cov kua txob qab zib, lub hauv paus ntawm cov kua txiv hmab txiv ntoo no thiab txiv lws suav, tab sis vim tias qhov cov ntses no yog yam tsawg kawg nkaus thiab yog tsim rau pizza ntses thiab cov pob zeb hauv tsev.
Cov khoom xyaw:
- dos - 45 g;
- qej - 3 cov hniav;
- txiv lws suav - 440 g;
- kua txob Sweet - 320 g;
- kub kua txob - mus saj.
Npaj
Sweet kua txob hlawv tshaj ib qho kub kub kom txog rau thaum nws tev yog blackened. Muab cov kua txob tso rau hauv ib lub hnab thiab khi, cia lawv zog hauv qab qhov quab yuam ntawm lawv cov cua sov rau ob peb feeb, yog li ntawd lawv tuaj yeem yuav ntxuav tau yooj yim. Nyob rau hauv lub meantime, maj mam txiav lub tev ntawm txiv lws suav thiab blanch lawv. Tshem lub tev, txiav cov txiv hmab txiv ntoo randomly thiab xa lawv mus rau saucepan nrog rau pieces ntawm Sweet kua txob, dos thiab qej cloves. Xam tus nqi ntawm cov kua txob thiab ntxiv rau cov ntses. Tam sim no nws tsuas tshua mus rau Adrika los ntawm Bulgarian kua txob rau li 20 feeb thiab koj tuaj yeem ncuav cov ntses tshaj sterile poom thiab yob.
Adjika los ntawm apples thiab tswb peppers
Crude Adzhika tsis haum rau canning, tab sis yog haum rau cia hauv ib lub tub yees. Nyob rau hauv nws nyob tus yeees, muaj tsis meej txiv lws suav, tab sis muaj xws li Cheebtsam tsis attribute rau adzhiki, zoo li apples thiab carrots.
Cov khoom xyaw:
- Bulgarian kua txob - 1.4 kg;
- kub kua txob - 230 g;
- carrots - 280 g;
- txiv apples - 280 g;
- qej - 235 g;
- ntsuab cilantro;
- zaub roj - 480 ml.
Npaj
Kev npaj yuav siv sij hawm tsawg kawg, tiam sis los npaj txhua cov khoom xyaw uas koj xav tau kom tshem tau cov kua qab zib thiab kub ntawm cov noob, tshem tawm cov txheej sab saum toj nrog carrots thiab tev los ntawm cov txiv apples. Tam sim no txiav tag nrho cov khoom xyaw npaj rau hauv cov loj loj thiab dhau los ntawm nqaij grinder nrog rau cov qej cov hniav thiab zaub. Sib tov cov ntses nrog cov roj zaub, tso rau hauv lub khob ntim thiab khw muag khoom hauv lub tub yees.
Classical Abkhazian Adzhika nrog Bulgarian kua txob
Dua li ntawm qhov tseeb hais tias classical Abkhaz adzhika yog ntsev, qej thiab greased ntsev, nws yog heev tau ua noj nws nrog Ntxiv ntawm kua txob Sweet thiaj li muag soft saj.
Cov khoom xyaw:
- kub kua txob - 190 g;
- Bulgarian kua txob - 310 g;
- noob ntawm cilantro, chabera, dill, zaub basil - 10 grams txhua;
- Walnuts - 55 g.
Npaj
Xws li cov nqaij nyoo adzhika yog ib qho ua tau yooj yim tshaj plaws hauv lub tshuaj, muab thawj cov noob rau hauv cov hmoov, tom qab ntawd ntxiv cov txiv ntseej thiab xa lawv mus ua ib qho muab tshuaj txhuam, thiab nyob rau hauv qhov kawg, muab cov kua txob txias thiab kua qab zib. Thaum cov kab ntau los yog tsawg dua homogeneous, lub caij cov ntses nrog ntsev thiab hloov mus rau ib lub thauv rau kev cia.
Adjika los ntawm Bulgarian kua txob tsis muaj lws suav
Cov khoom xyaw:
- liab tswb kua txob - 1.4 kg;
- kub kua txob - 6-8 pods;
- vinegar - 185 ml;
- qej - 125 g;
- ntsev, piam thaj - rau 5 g.
Npaj
Tom qab tev cov kua txob, muab cov nplaum nrog cov kua txiv hmab qaub, qej thiab tshuaj pleev. Sai li sai tau cov ntses ua homogeneous, ncuav nws dhau ib lub khob ntim thiab nruj nreem kaw lub hau. Khaws cia kom txog thaum koj xav tau.