Peb coj los rau koj cov lus qhia yooj yooj yim rau zaub xam lav nrog nceb. Qhov no zaub mov - ib tug tiag tiag noj mov rau gourmets thiab connoisseurs ntawm delicious zaub mov. Nws hloov mus ua incredibly kev sib tw, ntsim thiab yuav saj rau tag nrho koj tsev neeg.
Zaub nyoos yooj yim nrog squid thiab champignons
Cov khoom xyaw:
- squid - 1 kg;
- marinated margins - 800 g;
- noob - 3 pieces;
- mayonnaise - 200 ml;
- txuj lom;
- zaub roj.
Npaj
Squid ntxuav thiab boiled rau ob peb feeb nyob rau hauv boiling salted dej. Tom qab ntawd, txias cov nqaij nruab deg thiab txiav mus rau hauv ib daim hlab pas. Peeled dos thinly shredly los ntawm ib nrab ib ncig thiab browned nyob rau hauv ib lub lauj kaub frying nyob rau hauv zaub roj kom txog thaum Golden xim av. Tam sim no muab lub ci rau hauv ib lub tais nyias sib sib zog nqus, ntxiv squid, marinated nceb thiab hnav ris tsho nrog mayonnaise. Sib tov nws zoo thiab caij nyoog nrog koj nyiam cov txuj lom.
Zaub xam lav nrog pickled nceb nceb thiab nqaij qaib
Cov khoom xyaw:
- nqaij qaib mis - 2 pcs;
- kua txob liab Bulgarian - 2 pcs .;
- noob - 1 daim;
- pickled nceb - 450 g;
- mayonnaise - mus saj;
- carrots - 1 daim;
- tshiab zaub ntsuab.
Npaj
Nqaij qaib mis thawj ua npau dej, thiab tom qab ntawd txias thiab crush cubes. Carrots yog ntxuav, shredded ib ncig thiab browned on zaub roj kom txog thaum muag muag. Tom qab ntawd peb txheej txheem lub teeb, zuaj nws nrog cov zis thiab hla nyias. Bulgarian peppers yog ntxuav los ntawm noob, rinsed, txiav rau hauv straws thiab browned rau ob peb feeb. Tom qab ntawd, peb kis tau tag nrho cov khoom xyaw rau hauv ib lub tais zoo nkauj nyias, sau lub tais nrog mayonnaise thiab sib tov kom huv si. Peb decorate ib tug zaub xam lav nrog nqaij qaib thiab nceb nrog ib tug ntsuab twig thiab pab nws mus rau lub rooj festive.
Zaub xam lav nrog grilled champignons nceb
Cov khoom xyaw:
- qos yaj ywm - 100 g;
- tshiab champignons - 150 g;
- carrots nyob rau hauv Kauslim - 50 g;
- noob - 1 daim;
- zaub roj;
- spices.
Npaj
Npaj thawj qhov khoom rau txhua yam khoom. Rau qhov no, cov nceb yog ntxuav, kev ua thiab sliced. Cov qos yaj ywm raug ntxuav thiab, tsis ntxuav, hau, thiab txias dua, ntxuav thiab minced nrog me me. Kho los ntawm lub peel teeb finely tws thiab kib nrog nceb on zaub roj. Tom qab ntawd, peb kis cov zaub nyob rau hauv ib lub tais zaub xam lav, ntxiv qos yaj ywm, carrots nyob rau hauv Kauslim style. Peb sau cov tais nrog roj thiab nphoo nrog cov txuj lom.
Zaub nyoos yooj yim nrog raw champignons
Cov khoom xyaw:
- champignons tshiab 250 g;
- Fresh dib - 0,5 pcs;
- noob - 1 daim;
- qej - 1 clove;
- txiv qaub kua txiv - 0,5 tsp.
- zaub tshiab;
- coriander - txhuam;
- zaub roj.
Npaj
Nceb, qej thiab tshiab dib shinkuem nyias daim hlau. Peb ntxuav lub dos thiab txiav mus rau ib nrab ntawm ib ncig, thiab txiav qhov zaub nrog ib tug riam. Tam sim no muab cov khoom xyaw rau hauv ib lub tais nyias, muab cov txuj lom, khib nyiab, lub caij nrog cov roj thiab cov kua txiv qaub. Khov kom nyias noj nyias thiab cia nws zaum rau 30 nas this.
Mushroom thiab pickled dib zaub xam lav
Cov khoom xyaw:
- tshiab nceb - 300 g;
- pickled cucumbers - 2 pcs.;
- noob - 1 daim;
- qe - 2 daim;
- mayonnaise - 2 tbsp. dais;
- ntsuab nyob kas poom peas - 50 g;
- qos yaj ywm - 1 pc .;
- txuj lom;
- zaub roj;
- tshiab zaub ntsuab - yog tias nyiam.
Npaj
Qhov teeb thiab nceb yog ntxuav, txiav mus rau hauv me me thiab zaub zaub rau ob peb feeb rau hauv cov zaub ua roj sov, nplawm thiab podsalivaya mus saj. Lub caij no, boil "nyob rau hauv lub Uniform" qos yaj ywm txias nws, ntxuav nws thiab txiav nws mus rau hauv cubes. Cucumbers zuaj raws nraim tib yam, thiab qe boil nyuaj, huv si thiab melenko chop. Tam sim no muab tso rau hauv lub tais zaub xam lav cucumbers, qos yaj ywm, qe thiab ncuav qab zib qhwv peas. Peb ntxiv zaub ci, caij nrog mayonnaise, lub caij nrog spices thiab sib tov lub zaub xam lav.