Zaub xam lav ntawm cov kaus poom squid yuav saj li lovers ntawm nqaij nruab deg thiab cov neeg txhawb zog ntawm lub teeb tais nrog tsawg caloric cov ntsiab lus. Muaj ntau ntau qhov chaw ntawm cov khoom noj txom ncauj, qhov twg cov zaub mov hauv kaus poom yog sib haum nrog lwm cov khoom hauv marine, zaub, nceb, cheese thiab qaib.
Yuav ua li cas npaj ib tug zaub xam lav ntawm squid?
Zaub xam lav nrog marinated squid yog npaj los ntawm tov lub hauv paus tivthaiv nrog ntxiv cov khoom xyaw raws li cov lus pom zoo ntawm daim ntawv qhia xaiv.
- Nyob hauv squand tsis tau ntxiv kev ua haujlwm. Qhov siab tshaj plaws uas koj yuav tau ua yog txiav qhov khoom nrog straws los yog ib ncig, yog hais tias lub cev tag nrho.
- Npaj lwm cov khoom kom zoo thiab txiav.
- Muab cov khoom xyaw tso rau hauv ib lub tais zaub xam lav, qab mayonnaise lossis hnav khaub ncaws raws li zaub me me thiab txiv qaub kua txiv.
- Yog tias xav tau, rov muab tshuaj ntxiv rau zaub mov nrog tshuaj ntsuab thiab dai kom saj ua ntej noj.
Squid zaub xam lav nrog qe - daim ntawv qhia
Qhov yooj yim nyias ntawm squid nrog dib thiab qe muaj ib lub teeb ci ntxiag thiab tshiab saj. Lub noob nplooj lwg tuaj yeem hloov nrog cov nplooj qoob hauv paus dos ntsuab ntxiv, ntxiv rau tib lub sijhawm me ntsis dill thiab zaub txhwb qaib. Daim ntawv ntawm txiav nyob rau hauv cov ntaub ntawv no yog tsis tseem ceeb: koj muaj peev xwm grind lub cheebtsam nrog straw los yog cubes.
Cov khoom xyaw:
- squid kaus poom - 300 g;
- qaus - 2 pieces;
- qe - 4 daim;
- dos - 0,5 pieces;
- mayonnaise, ntsev, kua txob, zaub - mus saj.
Npaj
- Tua qhov squid, ntxuav dib thiab ib nrab ntawm cov dos.
- Boil nyuaj boiled, ntxuav thiab shred me me qe me.
- Muab cov khoom xyaw npaj rau hauv ib lub tais zaub xam lav, ntxiv mayonnaise, ntsev, kua txob, sib tov.
- Zaub xam lav los ntawm cov kaus poom squid yog pauv mus rau ib lub tais zaub, decorated nrog twigs ntawm greenery thiab ua hauj lwm rau lub rooj.
Zaub xam lav nrog squid thiab nceb
Ib qho khoom qab zib nrog squid thiab champignons siav raws li daim ntawv qhia nram qab no yog cov khoom noj thiab noj qab haus huv. Yog tias ua tau, koj tuaj yeem siv tau thiab hav zoov nceb, uantej lawv qab kom txog thaum uas npaj txhij lawm, thiab tom qab ntawd muab kib nrog dos. Rau piquancy, ib tug qej clove yuav muab ntxiv mus rau nceb mushroom.
Cov khoom xyaw:
- squid kaus poom - 300 g;
- champignons - 300 g;
- dos thiab cheese - 100 g;
- Walnuts - 100 g;
- zaub roj - 40 ml;
- mayonnaise, ntsev, kua txob - mus saj.
Npaj
- Fry nyob rau hauv pre-txiav nceb nrog dos.
- Shrink straw squid, grate cheese, grind qhuav qhuav rau hauv ib lub lauj kaub qhuav.
- Mushroom Fry thiab sliced squid pw hauv txheej, promazyvaya txhua leej txhua tus nrog mayonnaise.
- Sprinkle lub zaub xam lav grated on raug nplua grater nrog nyuaj cheese thiab neeg rau, muab me ntsis soak.
Zaub xam lav "Neptune" nrog squid thiab crab nrog
Zaub xam lav nrog squid thiab roob ris sticks nrog tus yam ntxwv lub npe "Neptune" - ib tug yeej muaj tseeb delight rau lovers ntawm nqaij ntses nyoo thiab khoom txom ncauj cov khoom noj nrog lawv koom tes. Nyob rau hauv nws, lub kaus poom nqaij ntawm lub keeb tivthaiv yog harmoniously chav nrog boiled shrimps, crab sticks thiab liab caviar.
Cov khoom xyaw:
- squid kaus poom - 300 g;
- crab sticks - 200 g;
- shrimps siav - 200 g;
- qe hau - 4 pcs;
- liab caviar - 100 g;
- mayonnaise, zaub - kom saj.
Npaj
- Boil kom txog thaum siav cws, yog hais tias tsis peeled huv si.
- Khaub thuas cov kaus poom thiab cov nqaij npuas daig nrog cov quav cab.
- Sprinkle pre-siav thiab peeled qe.
- Lub caij cov khoom xyaw nrog mayonnaise thiab mix.
- Caviar liab yog tov rau hauv ib thooj los sis dai kom zoo nrog cov khoom noj txom ncauj ua ntej noj.
Zaub xam lav "Hiav txwv" nrog squid thiab shrimps
Qhov tseem qab nyob nyias nrog lub kaus poom squid rau lub marine ntsiab txhua leej txhua tus muaj peev xwm tsim nws tus kheej, ntxiv rau nyob tus yeees ntawm cov nyiam cov zaub mov los yog hloov lawv npaj siab. Duet los ntawm cov kaus poom cw thiab yuav supplemented nrog las salmon, boiled los yog kib tsib qwj nplais, roob ris nqaij.
Cov khoom xyaw:
- squid kaus poom - 200 g;
- shrimps siav - 200 g;
- qwj nplais thiab maj mam salted salmon - 150 g;
- mov nplej - 2 khob;
- mayonnaise, zaub - kom saj.
Npaj
- Shredded kaus poom squid nrog squids.
- Ntxiv cov boiled shrimps thiab qwj nplais (khib nyiab, kib los yog qwj).
- Noj mov, ua noj ua haus, nteg mus rau cov nqaij nruab deg nrog hlais salmon.
- Lub caij nyias noj nyias ntawm squid nrog mayonnaise, cia nws brew thiab pab, adorned nrog zaub ntsuab thiab shrimps.
"Tsarsky" zaub xam lav nrog liab caviar thiab squid
Npaj ib qho khoom qab zib nrog squid rau lub rooj festive los ntawm daim ntawv qhia nram qab no. Khoom txom ncauj, lavishly dai kom zoo nkauj nrog liab caviar, zoo Nkij los txuam rau cov festive noj mov thiab hu rau ntawm qhov qhua lub feem ntau tiag tiag li cwj pwm txawv tsis tau tsuas yog nyob rau hauv tsos, tab sis kuj cov amazing saj. Yuav muaj khoom txom ncauj yooj yim dua yog tias koj hloov cov qos yaj ywm nrog cov dib tshiab.
Cov khoom xyaw:
- squid kaus poom - 250 g;
- crab sticks - 120 g;
- cheese - 70 g;
- qos yaj ywm boiled - 2 pcs .;
- qe hau - 3 daim;
- liab caviar - 100 g;
- mayonnaise, zaub - kom saj.
Npaj
- Boil thiab grind qos yaj ywm, cais squirrels thiab yolks, cheese.
- Ntse straw squid thiab crab sticks.
- Nteg lub txheej ntawm qos yaj ywm, squid thiab ib tug me ntsis caviar, txheej txheej nrog mayonnaise.
- Tom ntej txheej yog faib cov protein, ces crab nrog, thiab ces yolks nrog cheese, tsis nco qab txog mayonnaise.
- Decorate lub appetizer nrog caviar thiab ntsuab nplooj.
- Cia tawm cov zaub xam lav nrog squid thiab liab caviar rau 2-3 teev nyob rau hauv lub tub yees rau impregnation.
Zaub xam lav nrog squid thiab Pekinese cabbage
Qhov ntau lub teeb thiab tsawg calorie zaub xam lav tau nrog squid yam uas tsis muaj mayonnaise, siav nrog Ntxiv ntawm Peking cabbage. Cov muaj pes tsawg leeg ntawm cov khoom noj txom ncauj hauv qhov no yog supplemented nrog cov txiv lws suav tshiab thiab cucumbers, uas kom ntau npaum li ua tau cus lub saj thiab muab cov zaub mov ua ib qho kev pleev xim tsis zoo. Classical dressing tau supplemented nrog qhuav tshuaj ntsuab.
Cov khoom xyaw:
- squid kaus poom - 250 g;
- cabbage Peking - 250 g;
- txiv lws suav thiab cucumbers - 2 pcs.;
- qos yaj ywm boiled - 2 pcs .;
- zaub roj - 3 tbsp. dais;
- txiv qaub kua txiv - 1.5 tbsp. dais;
- ntsev, kua txob - mus saj.
Npaj
- Txiav cabbage, squid thiab zaub, ua ke nyob rau hauv ib qho ntau hom zaub xam lav.
- Hnav cov khoom qab zib nrog cov ziab khaub ncaws los ntawm cov roj zaub thiab cov kua txiv qaub, salting thiab kua txob nws saj.
Zaub xam lav "Aphrodite" nrog squid
Stunningly kev sib tw thiab incredibly delicious yog zaub xam lav "Aphrodite" nrog squid thiab nqaij qaib. Cov khoom noj txom ncauj tau ua hauv cov khaubncaws sab nraud povtseg, txhua yam uas yog impregnated nrog sib xyaw ntawm mayonnaise thiab ntuj yoghurt tsis muaj additives. Dos hauv qhov no yuav tsum tau ceev cia tom qab txiav 10 feeb hauv dej kub npau npau, mam li tso dej thiab tso dej tawm.
Cov khoom xyaw:
- nyob kas poom los squid - 500 g;
- nqaij qaib fillet siav - 250 g;
- qe - 4 daim;
- nyuaj cheese - 100 g;
- qhuav nplej - 50 g;
- dos - 1 daim;
- mayonnaise thiab ntuj yogurt - 130 g;
- ntsev, kua txob - mus saj.
Npaj
- Sliced squid thiab nqaij qaib.
- Grate cheese, squirrels thiab yolks cais rau ntawm ib tug nplua grater.
- Boil kom txog thaum siav mov thiab txias, shred lub teeb.
- Tso nyob rau hauv ib nrab ntawm feem ntawm squid, dos, yolks thiab mov.
- Ntxiv kis tag nrho cov nqaij thiab cheese, thiab ces rov ua ib zaug ntxiv yav dhau los khaubncaws sab nraud povtseg tsis nco qab mus impregnate lawv nrog ib tug sib tov ntawm mayonnaise thiab yogurt.
- Tom qab 2 teev zaub xam lav "Aphrodite" los ntawm cov kaus poom hauv squid yuav raug muab zais thiab npaj txhij ua hauj lwm.
Zaub xam lav nrog hiav txwv lwm nrog squid
Ib qho khoom noj thiab qab nyias nrog squid tau npaj nrog ntxiv ntawm hiav txwv kale. Npaj nyob rau hauv no daim ntawv qhia cov qauv txig Nkij los txuam rau hau peeled cws, julienne dib, tws tshiab kua plhaub taum pauv thiab hloov los yog ntxiv tshiab zaub txhwb qaib dill.
Cov khoom xyaw:
- cov kaus poom khib nyiab thiab dej hiav txwv - 300 g;
- Bulgarian kua txob - 1 pc .;
- parsley - 2-3 ceg;
- txiv qaub kua txiv - 1 tbsp. diav;
- zaub roj - 2 tbsp. dais;
- ntsev, kua txob - mus saj.
Npaj
- Ntse straw squid thiab kua txob.
- Ntxiv cov cabbage, parsley.
- Chop cov khoom xyaw nrog ib tug hnav khaub ncaws los ntawm txiv qaub kua txiv thiab butter, ntxiv ntsev thiab kua txob.
Zaub xam lav nrog squid thiab cheese
Qhov yooj yim nyias nrog squid yuav ua los ntawm tsuas yog ntxiv cheese rau cov nqaij nruab deg thiab hnav khaub ncaws nrog mayonnaise. Qhov kev thov ntawm cov khoom noj txom ncauj yog complemented los ntawm nqaij qaib nqaij qaib, uas yuav muab lub tais ua ib qho tshwj xeeb thiab ua raws. Thaum sib tsoo cheese, nws yog qhov zoo tshaj rau pov tseg lub grater los ntawm dicing nws nrog cubes.
Cov khoom xyaw:
- nyob kas poom los squid - 400 g;
- cheese nyuaj - 200 g;
- smoked nqaij qaib mis - 300 g;
- mayonnaise - 200 g;
- ntsev, kua txob, zaub - mus saj.
Npaj
- Qhwv lub squid, nqaij qaib thiab cheese mus rau hauv cubes.
- Ntxiv lub mayonnaise, ntsev, kua txob, mix thiab pab nrog ntsuab sprigs.
Zaub xam lav nrog qwj npliag thiab squid
Daim ntawv qhia qab delicious los ntawm squid nrog qwj nplaum yuav tuaj tom qab. Molluscs muaj peev xwm yuav rhaub kom txog thaum uas npaj txhij, tab sis lub tais yog tshwj xeeb tshaj yog nplua nuj yog hais tias nws yog kib nyob rau hauv cov roj, nyob rau hauv uas ob peb crushed qej cloves yog browned. Dos yog pre-marinated nyob rau hauv vinegar los yog hloov lub dos nrog ntsuab feathers.
Cov khoom xyaw:
- nyob kas poom los squid - 300 g;
- qwj nplais - 200 g;
- dos - 1 daim;
- qe - 3 daim;
- zaub roj - 2 tbsp. dais;
- qej - 2 cov hniav;
- dej thiab vinegar - 50 ml txhua txhua;
- ntsev, kua txob, tshuaj ntsuab, mayonnaise.
Npaj
- Marinate nyob rau hauv lub vinegar dos.
- Mussels yog kib hauv qej roj thiab tov nrog sliced squid, ntxiv cov pressed dos slicing.
- Lawv muab boiled crushed qe, mayonnaise, ntsev, mix.
- Pab cov zaub xam lav nrog tshuaj ntsuab.
Zaub xam lav nrog squid thiab pineapple
Zaub xam lav nrog squid kaus poom - ib daim ntawv qhia tias kev txhawb nqa ntau hom kev sim. Ib qho ntawm cov no yog ua ke ntawm cov nqaij nruab deg nrog cov kua txiv hmab txiv ntoo muaj kua txiv hmab txiv ntoo. Xws li ib lub duet yuav zoo siab los ntawm kev sib tw ntawm kev sib cav sib ceg thiab lovers ntawm lub teeb khoom noj txom ncauj.
Cov khoom xyaw:
- nyob kas poom los squid - 300 g;
- nyob kas poom los pineapples - 200 g;
- qaus - 2 pieces;
- qe - 3-4 pieces;
- txiv qaub tev - 1 tbsp. diav;
- txiv qaub kua txiv - 1-1,5 st. dais;
- ntsev, kua txob, tshuaj ntsuab, mayonnaise.
Npaj
- Txiav squid, pineapple, dib thiab boiled qe.
- Txuas cov khoom xyaw rau hauv ib lub zaub xam lav lub tais, ntxiv zest, txiv qaub kua txiv, mayonnaise, ntsev, kua txob thiab sib tov.
- Tom qab ib teev, lub zaub xam lav coj mus rau ntawm lub rooj, decorated nrog zaub.
Zaub xam lav nrog squid thiab mov
Ntxiv ib tug yooj yim cov zaub xam lav nrog squid qe thiab dos hau crumbly mov, yuav Bole maj thiab ilv saj cov khoom txom ncauj uas yuav tsum tau ua rau ib lub teeb noj hmo los yog xa mus rau cov nyiaj so koobtsheej rooj, zoo garnished nrog tshiab tshuaj ntsuab, squid rings thiab yeem slices ntawm tshiab dib.
Cov khoom xyaw:
- nyob kas poom los squid - 300 g;
- boiled mov - 3 tbsp. diav nrog ib tug swb;
- qe - 3 daim;
- dos - 150 g;
- ntsev, kua txob, zaub ntsuab, vinegar, mayonnaise.
Npaj
- Txhuav lub hauv paus dos thiab ncuav rau 10 feeb nrog boiling dej, ntxiv me ntsis vinegar.
- Hlab lub squid nrog squids thiab qe, ntxiv cov dos sliced los ntawm noo noo thiab boiled mov.
- Lub caij cov khoom xyaw nrog mayonnaise, ntsev, kua txob, thiab sib tov.