Cia peb nrhiav kom paub nrog koj hnub no seb yuav npaj li cas, ua kom zoo thiab noj qab haus huv nyias nrog nqaij npuas ci, uas yog tsim rau txhua lub sijhawm.
Pleev xim nyias noj nrog nqaij npuas boiled
Cov khoom xyaw:
- ci ham - 300 g;
- noob - 1 daim;
- champignons - 200 g;
- qe - 3 daim;
- grated cheese - 200 g;
- Walnuts - mus saj;
- mayonnaise - rau refueling.
Npaj
Yog li, ua ntej peb npaj tag nrho cov khoom xyaw tsim nyog rau cov zaub xam lav. Ua li no, boiled nqaij npuas noodles yog txiav mus rau hauv cubes, dos yog peeled los ntawm husk thiab crushed. Fry nws nrog tws nceb nyob rau hauv ib lub lauj kaub frying. Qe boil, txias thiab melenko shred. Tam sim no siv ib daim ntawv me me thiab kis cov txheej zaub nyias, promazyvaya sawv daws nrog mayonnaise. Yog li, muab nceb nrog cov dos hauv qab, tom qab ntawd qe, cov nqaij npuas boiled, muab txhua yam nrog grated cheese thiab decorate nrog walnuts los ntawm sab saum toj. Koj tuaj yeem ntxiv ib txheej ntawm cov qos yaj ywm dib yog qhov kev ntshaw. Hais tias tag nrho, zaub xam lav nrog boiled nqaij npuas thiab nceb npaj!
Zaub xam lav nrog boiled nqaij npuas thiab cheese
Cov khoom xyaw:
- txias-boiled nqaij npuas - 200 g;
- mayonnaise - 100 ml;
- cheese - 150 g;
- qe - 3 daim;
- zaub ntsuab - yog tias nyiam.
Npaj
Peb ua rau cov khaub thuas hlais hle txu, cov cheese muab pov tseg rau ntawm grater. Qe qaub, ntxuav thiab ua kom qis. Siav khoom yog tov, seasoned nrog mayonnaise. Npaj txhij yog decorated nrog tshuaj ntsuab thiab slices ntawm boiled nqaij npuas.
Daim ntawv qhia rau zaub xam lav nrog nqaij npuas boiled
Cov khoom xyaw:
- kaus poom xim taum liab - 200 g;
- kaus poom taum dawb taum - 200 g;
- txias boiled nqaij npuas - 250 g;
- pickled dib - 2 pcs.;
- liab dos - 1 pc .;
- ntsuab dos - mus saj;
- qab zib - 1 teaspoon;
- balsamic vinegar - 1 tbsp. diav;
- txiv ntseej roj - 2 tbsp. dais;
- ntsev, kua txob - mus saj.
Npaj
Dos yog ntxuav thiab heev thinly shredded by ib nrab ib ncig. Tom ntej, muab tso rau hauv ib lub tais thiab sau nws nrog npaj npaj marinade. Vinegar yog tov nrog butter, qab zib, ntsev thiab kua txob. Peb tshem tawm cov brine los ntawm taum, hloov nws mus rau hauv ib lub tais zaub xam lav. Txias boiled cucumbers thiab cucumbers yog txiav mus rau hauv ib daim hlab. Peb ntxuav cov zaub ntsuab, peb muab nws qhuav. Peb chop ntsuab dos nrog cov rings. Ntxiv rau taum ci nqaij npuas, zaub, cucumbers thiab mix.