Creamy ntses rau spaghetti - delicious recipes ntawm qhov zoo tshaj plaws ntxiv rau lub Italian pasta

Diversify zaub mov nplej los ntawm cov nplej zom yuav pab tau kom qab muaj kua qab ntsev rau spaghetti, nws tuaj yeem npaj rau ntau txoj hau kev, muaj cov khoom noj khoom haus zoo thiab ntsim thiab txhua zaus tau txais kev kho tshiab. Los siv lub tswv yim ntawm ua noj Italian delicacy yuav tsum tsuas yog yooj yim thiab pheej yig khoom.

Yuav ua li cas yuav ua rau cream sauce rau spaghetti?

Spaghetti sauce los ntawm cream yog npaj yooj yim, siv ib lub luj khoom ntawm medium rog, boil kom txog thaum thickened, supplementing nrog sib txawv cov khoom xyaw: spices, qej, zaub. Txawm nyob rau hauv no version, cov nplej zom yuav ua ntau yam qab.

1. Spaghetti nrog cream sauce yog ntse ntxiv nrog nqaij cov khoom xyaw, qhov no yog thawj zaug yog nqaij nyuj, ces qab zib yog tswvcuab thiab khoov kom txog thaum npaj txhij thiab thickened.
2. Ib qho kev xaiv zoo, thiab nyiam los ntawm ntau, - spaghetti sauce los ntawm cream thiab cheese, yuav luag txhua daim ntawv qhia ntawm zaub mov yog nrog Parmesan cheese, lwm yam nyuaj los yog melted cheese.
3. Mushrooms zoo ua ke nrog cov lee, cov tais hauv cua tuaj yeem nrog cov kob nroj hauv hav zoov: dawb, chanterelles, nceb, tab sis kuj yuav cov nceb los yog cov nceb oyst yuav ua.
4. Nqaij, nyob rau hauv daim ntawv ntawm ib tug cocktail los yog clams ib tus zuj zus, yog lub zoo meej puag rau ntawm thawj phaj.
5. Hloov cov nplaum nyob rau hauv cov kua ntses yuav muaj rog mis, kua qaub los yog unsweetened yogurt, tab sis koj xav tau qhov no kom to taub tias qhov kawg ntawm cov zaub mov yuav txawv ntawm cov classical.

Sauce nrog nceb thiab cream rau spaghetti

Incredibly delicious yog spaghetti nrog nceb nyob rau hauv ib creamy sauce. Qhov zoo tshaj plaws rau ib phaj, chanterelles tsim nyog, nyob rau hauv cov qauv classical, dawb nceb siv, tab sis yog hais tias tsis muaj hav zoov nceb, tsis tshiab, tsis qhuav, tsis khov, siv muas champignons los sis oyster nceb. Cov zaub mov yog npaj sai sai, thaum npaj cov ntses koj yuav tsum tau noj spaghetti.

Cov khoom xyaw:

• spaghetti - 300 g;
• chanterelle - 200 g;
• Lee - 250 ml;
• ntsev, kua txob;
• dos - ½ pcs.;
• roj rau kib.

Npaj

1. Boil lub spaghetti.
2. Lub caij no, nyob rau hauv ib lub lauj kaub khov, txuag lub dos, Fry lub nceb.
3. Ncuav lub cream, ntsev, kua txob.
4. Fry, stirring tas li kom txog thaum lub ntses thickens.
5. Txiav lub spaghetti, sib tov nrog cov ntses, do thiab pab tam sim ntawd.

Nqaij qaib hauv cream sauce nrog spaghetti

Tus kabmob ntsig, kabmob puv zaub mov yog spaghetti nrog nqaij qaib hauv creamy ntses uas tsis xav tau tshuaj. Nqaij qaib yog kib ua ntej, ces doused nyob rau hauv cream, vim hais tias lub mis yuav tsis raws nraim qhuav, yam txawv pieces yuav tawm nrog ilv, ntsim aromas thiab cream. Ntxiv zaub rau zaub mov yog xav tau qhov kawg ntawm kev ua noj.

Cov khoom xyaw:

• spaghetti - 300 g;
• fillet - 250 g;
• Lee - 1 yam khoom;
• qhuav tshuaj ntsuab "bouquet garni" - 1 tsp;
• ntsev, kua txob;
• frying roj.

Npaj

1. Boil lub spaghetti.
2. Nyob rau hauv ib lub lauj kaub frying me me pieces ntawm fillet kom txog thaum Golden xim av.
3. Ntsev, ncuav nyob rau hauv cream, lub caij nrog kua txob thiab tshuaj ntsuab.
4. Noj kom txog thaum thickened, sib tov nrog spaghetti.

Ntses rau nqaij nruab deg rau spaghetti thiab cream

Spaghetti nrog cov nqaij nruab deg hauv creamy sauce yog ib daim ntawv qhia yuav tsum tau qee yam tawm kev. Thov lub hiav txwv cocktail, nws tseem ceeb heev kom tsis txhob lwj nws, vim hais tias tom qab overexposing lawv nyob rau hluav taws, muaj ib qho kev pheej hmoo ntawm tau txais "kev rubber" treat. Los ntawm spices koj muaj peev xwm muab kev nyiam mus rau qhuav basil thiab nutmeg, lub tom kawg yog ntxiv kom zoo zoo, rau ib feem ntawm cov zaub mov loj thiab txaus ¼ tsp.

Cov khoom xyaw:

• spaghetti - 300 g;
• hiav txwv cocktail - 400 g;
• Lee - 2 yam khoom;
• qej - 2 cov hniav;
• mustot - 3 daim;
• roj rau kib;
• Muscat - ¼ tsp;
• qhuav zaub basil, ntsev thiab kua txob dub.

Npaj

1. Noj cov spaghetti.
2. Sparce dos thiab qej, pov thawed shellfish. Fry rau 2-3 feeb.
3. Ncuav lub cream, lub caij nrog spices thiab ntsev, simmer cream sauce rau spaghetti 5 feeb.
4. Sib tov nrog pasta, sov txhua tus ua ke, tam sim ntawd pab.

Cw nyob rau hauv cream sauce nrog spaghetti

Spaghetti nrog shrimps hauv creamy ntses yog ib daim ntawv qhia uas muag hauv ob suav. Crustaceans noj sai heev, creamy ntses yuav ua rau lawv ntau dua kev sib tw, thiab spices yuav qhuas qhov saj ntawm zaub mov nrog sau ntsim ntawv. Yuav kom tsis txhob lwj lub cw, lawv yog cov kib ua ntej, pw tawm ntawm ib tug zaub mov thiab lub sauce yog npaj, ces mollusks yog ntxiv rau npaj txawb gravy.

Cov khoom xyaw:

• spaghetti - 300 g;
• cws - 400 g;
• Lee - 30 ml;
• qej - 2 cov hniav;
• roj rau kib;
• ntsev, kua txob hauv av;
• rosemary qhuav - 1 pinch.

Npaj

1. Spaghetti yog siav al dente.
2. Qej yog browned nyob rau hauv roj, ntxuav tom qab tsos ntawm ib tug yam ntxwv aroma.
3. Pov lub ncuav peeled, Fry rau 2 feeb, muab tso rau ntawm ib lub phaj.
4. Nyob rau hauv tib lub frying lauj kaub poured cream, seasoned nrog ntsev, spices thiab rosemary, tinged rau lwm 5 feeb.
5. Nqa cov cw, ces spaghetti, sib tov, sov li ob peb feeb.

Creamy ntses nrog cheese rau spaghetti

Alfredo yog lub npe nrov cheese cheese rau spaghetti, nws muaj pes tsawg leeg minimalistic, tus saj yog insanely saturated, uas tej zaum cov cheebtsam ntxiv ua teebmeem. Ntau lub tsev tsawb siv cov ntawv qhia no, ntxiv rau nws nrog nqaij qaib los yog lwm cov nqaij, nws yog delicious thiab satisfying, tab sis nyob rau hauv classical version nws yog tsis tsim nyog.

Cov khoom xyaw:

• cream 30% - 100 ml;
• Parmesan - 100 g;
• butter 82% - 50 g.

Npaj

1. Nyob rau hauv saucepan, sov lub roj.
2. Qha cov dej qab zib thiab cov kab Parmesan.
3. Ua noj, nplawm, kom txog thaum tus.
4. Txiv lws suav, tsis muaj qhov hluav taws kub, kom txog thaum muab dej npau npau (tsis boil!), Creamy ntses rau spaghetti yuav ua zoo li ib tug custard, tshem tawm los ntawm tshav kub.
5. Ncuav cov sauce nrog cov ntses tam sim ntawd thaum nws tseem kub.

Ntsev ntses nrog ntsev rau spaghetti

Spaghetti nrog salmon hauv creamy ntses yog thawj lub tswv yim tias txhua tus hostess xav paub. Cov zaub mov yuav muaj qab hau, hearty, nrog ib tug ci, nplua nuj saj. Los ntawm cov tshuaj ntsuab koj yuav xum thyme thiab rosemary, lawv zoo ua ke nrog ntses. Parmesan yog hloov nrog cheese ntau dua Dziugas, nws yog pheej yig, tab sis nrog cov tsim nyog zoo thiab zoo sib xws.

Cov khoom xyaw:

• fillet ntawm salmon - 250 g;
• Lee - 250 ml;
• qej - 1 hniav;
• butter - 25 g;
• zaub roj - 3 tbsp. l.
• Parmesan - 100 g;
• ntsev, kua txob, thyme.

Npaj

1. Nyob rau hauv saucepan, sov lub butter, ncuav nyob rau hauv zaub.
2. Pov tseg cov tws qej, kib rau 2 feeb, txo qhov tshav kub.
3. Sau cov nqaij ntuag, txiav ua kom tiav.
4. Ncuav lub cream, ntxiv grated cheese, thyme, ntsev thiab kua txob.
5. Tom qab muab dej npau npau, noj cov creamy ntses nrog ntses rau spaghetti rau lwm 3 feeb.
6. Thaum lub sauce yog npaj txhij, sib tov nws nrog pasta, mix thiab sai li sai tau pab.

Creamy qej ntses rau spaghetti - daim ntawv qhia

Creamy qej ntses rau spaghetti tau confidently hu ua lub hauv paus, nyob rau hauv nws muaj pes tsawg ntxiv ntxiv cov khoom xyaw, nceb, ntses los yog nqaij nruab deg. Nws yuav luag tsis nplua nws, nws yuav tsis noj tshaj 10 feeb ua noj. Cheese yog siv txhua yam khoom, uas melts zoo thaum rhuab, nws yog ib qho tseem ceeb tias nws yog nrog ib tug qab ntxiag ciab tsw.

Cov khoom xyaw:

• cream 30% - 150 ml;
• cheese nyuaj - 200 g;
• qej - 3 cov hniav;
• ntsev thiab kua txob hauv av.

Npaj

1. Sib tov grated cheese nrog cream.
2. Sov li hauv dej da dej kom txog rau thaum cov cheese ua kom tiav, muab nplaum kom txog thaum tus.
3. Tshem tawm los ntawm tshav kub, ntxig tws qej, lub caij nrog ntsev thiab kua txob, mix.
4. Ua hauj lwm nrog ib tug creamy sauce nrog qej rau spaghetti, lub fir yog heev txias, koj tau sov nws me ntsis nyob rau hauv ib cov dej da dej los yog nyob rau hauv ib lub qhov cub microwave.

Creamy kua ntses rau spaghetti

Npaj spaghetti nrog cov hmoov nplej nplaum, thiab tsis tas muab cov nplaum nws tus kheej, ib qho zoo yuav tuaj tawm ntawm cov mis nyuj, ntxiv nws nrog ntau cov khoom xyaw nplua nuj: nqaij, nceb, zaub los yog cov txuj lom. Lub saj yuav txawv me ntsis ntawm cov tsoos, tab sis cov tais yuav dhau los ua caloric.

Cov khoom xyaw:

• mis nyuj - 200 ml;
• nyuaj cheese - 100 g;
• qej - 1 hniav;
• ntsev, kua txob dub;
• fenugreek - 1 tsp;
• Butter - 20 g.

Npaj

1. Sov li lub roj, muab tso rau hauv tws qej, mix.
2. Ncuav nyob rau hauv cov mis nyuj, noj rau 5 feeb.
3. Qha grated cheese, stirring rau simmer kom txog thaum uas ib homogeneous pawg tau.
4. Lub caij nrog fenugreek, ntsev thiab kua txob. Ua kom sov.

Txiv lws suav-cream ntses rau spaghetti

Creamy ntses rau spaghetti, daim ntawv qhia uas tau piav qhia hauv qab no, tsis tshua muaj qhov txawv, tab sis insanely delicious. Cov zaub mov no zoo tshaj plaws nyob rau hauv lub caij ntuj sov, thaum cov txiv lws suav muaj ib tus nplua nuj saj, lawv muaj cov pob zeb thiab ua ke nkag rau hauv cov av ntawm daim ntaub qhwv tsis-hnav, koj tuaj yeem hlais nqaij nrog ib rab riam, kom cov kua ntsev tau txhij.

Cov khoom xyaw:

• Lee - 200 ml;
• butter - 50 g;
• txiv lws suav - 3 pcs;
• dos - ½ pcs.;
• qej - 2 cov hniav;
• qab zib - 1 tsp;
• ntsev, kua txob thiab roj ntshiv.

Npaj

1. Sparce dos thiab qej.
2. Blanched txiv lws suav txiav tsis loj, ntxiv rau frying lauj kaub, do, simmer rau 5-7 feeb.
3. Ncuav lub cream, lub caij nrog ntsev thiab kua txob, thiab ntxiv qab zib.
4. Nqa mus rau ib lub rhaub, muab tso cia.
5. Sib tov nrog boiled spaghetti, douse lwm ob peb feeb.

Sauce nrog nqaij sawb thiab cream rau spaghetti

Carbonara ntses nrog Lee rau spaghetti tsis yog ib daim ntawv qhia ua raws li, raws li txoj cai, tsis muaj cov khoom noj thiab cov khoom xyaw nqaij hauv cov tais diav, thiab cov kua qe ntsev ua tau npaj. Tab sis lub tais raws li cov zaub mov tau zoo heev ntawm gourmets thiab tau accustomed mus rau tag nrho lub ntiaj teb, ib qho nqaij npuas kib kom txog thaum crunching yuav ib tug zoo ntxiv rau nws.

Cov khoom xyaw:

• Lee 33% - ½ st.
• nqaij sawb - 200 g;
• roj rau kib;
• qej - 2 cov hniav;
• yolks - 4 pieces;
• cheese tawv - 50 g;
• ntsev thiab kua txob.

Npaj

1. On roj Fry tws qej thiab tws nqaij daim tawv nqaij.
2. Nyias sib tov lub cheese, qe thiab cream. Ntsev thiab kua txob.
3. Nyob rau hauv lub boiled spaghetti, muab pov rau ntawm nqaij sawb, ncuav lub sauce, mix. Lub nkaub nyom yuav pib tuav lub pas nplej thiab cov hnyuv ntxwm.

Creamy qaub cream sauce rau spaghetti

Creamy sauce tsis muaj qab zib rau spaghetti yog ib daim ntawv qhia uas yuav thov kom cov niam txiv qhuav. Cov zaub mov yog npaj sai sai, tsis muaj excesses, thiab rau nws satiety nws yuav supplemented nrog kib nceb, nqaij npua los yog nqaij qaib. Nws yog ib qho tseem ceeb tsis txhob overheat lub qaub cream thiaj li hais tias nws tsis curdle, nyob rau hauv lub sauce nws yog ntxiv kawg.

Cov khoom xyaw:

• qaub cream - 1 yam khoom;
• champignons - 300 g;
• dos - ½ pcs.;
• nyuaj cheese - 100 g;
• ntsev, kua txob.

Npaj

1. Fry lub nceb nrog dos, ntsev, kua txob.
2. Sib tov qaub cream nrog grated cheese, muab tso rau hauv nceb.
3. Fry, tsis boiling, stirring tas li, kom txog thaum lub cheese melts.