Yog hais tias koj tseem tsis paub dab tsi los thov tsev neeg noj hmo thiab kom koj tsis txhob sawv ntawm lub hnub ib nrab hnub, tom qab ntawd ces tsab xov xwm no yog rau koj xwb. Peb mus rau tom khw rau nqaij qaib thiab peb yuav noj lawv raws li qhov zoo tshaj plaws recipes.
Yuav ua li cas delicious fry nqaij qaib nyob rau hauv ib lub lauj kaub frying?
Cov khoom xyaw:
- shanks - 6-7 daim (yog me me);
- mayonnaise - 4-5 tbsp. dais;
- kua txob, ntsev - mus saj;
- zaub roj - 90 g.
Npaj
Ua kom cov zaub mov qab thiab muaj kua, koj yuav tsum paub: yuav ua li cas kib nqaij qaib ob txhais ceg nyob rau hauv ib lub lauj kaub.
Nqaij tau ntxuav, yog hais tias nws twb cia txias lawm. Yog hais tias ob txhais ceg yog khov, ces xub cia lawv thaw. Qhuav lawv thiab kom zoo zoo, yog li ntawd raws li tsis txhob rhuav, thawb daim tawv nqaij mus rau lub hauv paus ntawm lub ceg. Nqaij zoo zoo kis nrog mayonnaise thiab rov qab hnav lawv nyob rau hauv lub rind. On to top ntawm nws, RUB nws nrog ntsev thiab kua txob nws. Koj tuaj yeem muab tso rau ib lub phaj ntawm lub qhov cub nrog roj, kom txog rau thaum nws muaj peev xwm sov tawm. Tom qab ntawd peb nkag mus rau hauv peb lub preheated, me ntsis haus luam yeeb roj, peb ob txhais ceg.
Npog frying lauj kaub nrog lub hau thiab kib rau 6-7 feeb, yog li ntawd cov nqaij yog zoo kib. Tshem tawm lub hau thiab kib ntxiv 4 feeb, yog li ntawd lub crust pib xim av. Peb tig ob txhais ceg mus rau sab nraud thiab tib yam nkaus, nrog tib lub sijhawm, fais rau sab nraud.
Qhov saj ntawm xws li cov nqaij qaib koj yuav muaj tseeb! Lub crust hloov tawm mus ua ib tug salty, ostrenkoy thiab pleasantly crunches. Cov nqaij ntawm ob txhais ceg, nws hloov tawm mos thiab muaj kua.
Yuav ua li cas kib nqaij qaib ob txhais ceg nyob rau hauv ib tug multivark?
Tsis xav mus dhia hauv chav ua noj los ntawm cov dej kub, txuag roj los ntawm lub lauj kaub, thiab tom qab ntawd los ntxuav lub qhov cub? Tom qab ntawd peb yuav tsis tawm koj cov multivark uas tsis muaj hauj lwm thiab kib cov nqaij qaib hauv nws.
Cov khoom xyaw:
- nqaij qaib drumsticks - 700 g;
- qej - 2-3 cov hniav;
- paprika powdered hmoov;
- zaub roj - 50-60 g.
Npaj
Defrost (yog tias tsim nyog) thiab yaug ob txhais ceg hauv ib lub taub ntim dej, ces muab dej qab zoo los yog phuam. Qij, dhau los ntawm cov xovxwm, tov nrog paprika thiab 2 tbsp. spoons ntawm zaub roj. Zoo, peb smear no sib tov on peb ob txhais ceg thiab muab lawv mus rau hauv lub tais ntawm multivarka, nrog ib tug me me ntawm zaub roj. Qhib nws rau ntawm qhov "Ci" thiab muab kib nqaij rau 25 feeb rau txhua sab.
Nqaij qaib, ua si nrog ib qho txuj ci tseem ceeb, zoo li nqaij, thiab tseem ceeb tshaj plaws.
Yuav ua li cas fry nqaij qaib nrog ib crispy crust?
Cov khoom xyaw:
- nqaij qaib (shanks) - 7-8 daim;
- ketchup (classic) - 1 tbsp. diav;
- txuj lom rau nqaij qaib;
- zaub roj - 90-100 g.
Npaj
Yog tias koj xav tau ib qho khoom qab zib qab thiab qab ntsev, noj cov nqaij qaib ceg, ces, raws li tus txheej txheem txheem, peb ntxuav thiab qhuav tawm ntawm peb cov ceg tawv los ntawm cov dej ntub ntau dhau. Txhua ntawm lawv, tho ob peb zaug nrog ib tug riam, rau zoo dua evaporation ntawm noo noo thaum lub sij hawm frying.
Finely txiav qej thiab sib tov nws nrog ketchup, spices, 2-3 tbsp. dia roj. Tuav txhua ntawm ob txhais ceg hauv no sib tov thiab nteg lawv ntawm ib tug zoo-rhuab Teflon lauj kaub nrog butter. Npog nws tag nrho nrog ib tug ca plate, uas yuav tsum tau immersed nyob rau hauv lub lauj kaub, thaum npog cov nqaij. On to top ntawm lub phaj muab ib liter hub tag nrho ntawm cov dej thiab thiaj li Fry ob txhais ceg rau 10-12 feeb on ob sab, nyob rau medium tshav kub.
Tam sim no koj paub li cas qab fry nqaij qaib ob txhais ceg. Qhov twg ntawm cov kev siv koj - txiav txim siab rau koj tus kheej thiab txaus siab rau lub siav!