Tartlets yog ib qho kev ntxim nyiam kawg rau kev dai ib lub rooj festive. Lawv tuaj yeem tau sau nrog ntau ntau hom, txhua zaus tau txais cov khoom noj tshiab tshiab thiab zoo heev.
Daim ntawv qhia rau mov paj tartlets nrog txhaws
Cov khoom xyaw:
- hmoov nplej - 165 g;
- yolk ntawm ib qe qe;
- lim dej - 25 ml;
- butter - 100 g;
- ntsev - pinch.
Npaj
Npaj ib lub khob noom cookie rau tartlets tsis yog yooj yim. Ua li no, muab cov hmoov nplej sib xyaw nrog ntsev kom sib xyaw nrog ntsev, ntxiv cov qe ntsev, cov kua nplaum thiab cov dej me ntsis, sib tov kom zoo thiab ua ntej txiav txim ib ntus rau hauv lub tub yees.
Chilled hmoov hmoov yob tawm kom txog rau thaum nyias txheej thickness ntawm li 3 millimeters, npog lawv nyob ib sab ntawm txhua lwm oily pwm rau tartlets thiab nias nws nrog ib tug pining pin. Nias lub khob noom cookie tawm ntawm phab ntsa ntawm cov pwm, ncuav nyob rau hauv qhuav taum, pea los yog mov mov ci thiab qhov chaw nyob hauv ib qho khoom noj rau ob puas kaum qhov cub rau li ntawm nees nkaum feeb.
Thaum npaj txhij, peb ncuav tawm cov groats los ntawm molds, extract lub tartlets los ntawm molds, txias lawv thiab pib sau. Thiab dab tsi muaj peev xwm khoom lub tartlets, peb yuav qhia nyob rau hauv lub recipes hauv qab no.
Tartlets nrog caviar - daim ntawv qhia
Cov khoom xyaw:
- tartlets - 8-10 hom;
- liab caviar - 125 g;
- creamy melted cheese - 140 g;
- qe - 4 daim;
- tshiab dill zaub - mus saj;
- mayonnaise - mus saj.
Npaj
Npaj cov thawj cov pob tw raws li daim ntawv qhia saum toj no. Thaum lawv tab tom ci thiab txias, npaj kom txhij. Rau qhov no peb yuav rhiab kom tag nrho kev npaj txhij, yaug hauv dej khov thiab ntxuav lub qe, cais cov proteins thiab muab lawv rau ib grater. Ntxiv melted cream cheese, finely tws tshiab zaub ntawm dill, mayonnaise mus saj thiab mix. Sau lub resulting loj ntawm tartlets, to top kis ib txheej ntawm liab caviar, decorate nrog ib tug sprig ntawm dill thiab qhov chaw nyob rau ib tug zaub mov dai kom zoo nkauj nrog lettuce nplooj.
Daim ntawv qhia rau tartlets nrog mushroom sau rau ib lub rooj festive
Cov khoom xyaw:
- tartlets - 8-10 hom;
- champignons - 450-500 g;
- Parmesan - 100 g;
- dos - 150 g;
- tshiab zaub ntsuab (tsis ua los tau) - saj;
- av dub kua txob - mus saj;
- ntsev - mus saj;
- zaub roj.
Npaj
Peb noj cov kab hauv tsev, siv daim ntawv qhia saum toj no, thiab ua kom tiav ib qho ntxiv mus. Ua li no, peb ntxuav thiab finely chop lub dos thiab dhau nws nyob rau hauv ib lub lauj kaub frying nrog zaub roj kom txog thaum nws yog pob tshab. Tom qab ntawd ntxiv kom zoo zoo ntxuav thiab tws me me-qhov nce nce thiab cia nyob rau hauv nruab nrab kub hauv lub hau kom txog thaum lub softness thiab evaporation ntawm tag nrho cov kua. Nyob rau thaum xaus ntawm lub frying season lub nceb frying nrog ntsev thiab av dub kua txob.
Nyob rau hauv lub txias mushroom loj peb ntxiv grated Parmesan, yog hais tias Desired, finely tws tshiab tshuaj ntsuab thiab sib tov.
Sau cov hmoov sib tov nrog cov npaj txhij ua, peb rub tawm me ntsis nrog grated cheese, decorate nrog cov tshuaj ntsuab tshiab, tso rau hauv ib lub platter thiab pab nws mus rau lub rooj festive.
Lub hauv paus rau tartlets kuj yuav tsum tau los ntawm cheese mov paj. Xws li cov sib tw no tshwj xeeb tshaj yog cua nrog ntses los yog cov nqaij fillers.
Cheese tartlets - daim ntawv qhia
Cov khoom xyaw:
- hmoov nplej - 165 g;
- qe - 1 daim;
- nyuaj cheese - 100 g;
- butter - 100 g;
- ntsev - mus saj.
Npaj
Peb dhau los ntawm grater cheese, sib tov nws nrog mos butter, nrua ntaus qe thiab ntsev thiab sib tov zoo. Tom qab ntawd peb nchuav cov hmoov nplej txhuam cov hmoov nplej, nrawm nrawm nws, ua ib lub pob los ntawm lub khob noom cookie thiab muab tso rau hauv lub thawv txias, npog nws nrog ib zaj duab xis. Tom qab ntawd peb yob tawm lub khob cij kom txias txog ob los rau peb centimeters tuab, txiav tawm cov molds ntawm lub pob zeb, nias lawv tawm tsam mould phab ntsa, thawb ib me ntsis nrog rab rawg kom tsis txhob o, thiab xa mus rau qhov cub rhaub mus rau 210 degrees rau kaum feeb lossis kom txog thaum lub straw xim.