Cov neeg ua zaub mov rau ib los yog ob qho kev ywj pheej, uas yog yooj yim los mus noj mov nrog, txhais tau tias yuav tau ntaus ib yam khoom txawb. Tartlets nrog ib tug txhaws, lub recipes ntawm uas muaj lub sij hawm los ua pov thawj rau lawv tus kheej ib tug zoo tagnrho apteyzerom, cia li haum rau no lub luag hauj lwm. Lub hauv paus yuav ua tau ib pob tawb ntawm tsev los yog khoom noj khoom haus thiab luv pastry, nrog rau cov ntaub ntawv sau los ntawm lub tsev loj.
Puff pastry tartlets
Vim tias cov khw niaj hnub muaj ib lub hom phiaj zoo ntawm cov khoom qab zib ua tiav, ib qho tiag, oily thiab multilayered puag yuav npaj tau nrog ib tus kheej tes. Puff pastry nrog rau ib daim ntawv sau rau hauv tsev yuav siv sij hawm ntev zog, tiam sis qhov txiaj ntsig yuav ua kom pom tseeb.
Cov khoom xyaw:
- hmoov nplej - 310 g;
- butter (rau mov paj) - 6 tbsp. dais;
- butter (rau interlayer) - 260 g;
- dej khov dej - 195 ml;
- pinch ntawm ntsev.
Npaj
- Rub ib feem me me ntawm cov roj nrog hmoov, ntsev thiab dej.
- Lub khob noom cookie uas tshwm sim rau hauv ib lub duab plaub, qhwv nws nrog zaj duab xis thiab xa mus rau txias rau ib nrab ib teev.
- Nyias muab cov ntaub ntawv pov thaiv cov roj thiab txav mus rau hauv ib lub duab plaub uas muaj 2/3 ntawm qhov dav thiab ib nrab ntawm qhov siab ntawm lub khob noom cookie.
- Tso cov roj ntawm lub khob txheej txheem, npog nrog tshaj ntawm saum toj no thiab tiv thaiv cov npoo.
- Yob lub txheej rau hauv ib lub duab plaub ntev ntev thiab quav nws peb zaug. Qhwv zaj yeeb yaj kiab thiab ntawj txias li rau ib nrab.
- Rov ua dua qhov rov ua dua peb zaug.
- Yob thiab txiav lub txheej. Ua ntej koj cov kab sib tw, ntsia lawv nrog rab rawg. Ci rau ntawm 210 degrees rau 12-15 feeb.
Tartlets nrog caviar
Lub festive parasite thiab exclusivity ntawm lub zaub mov raug muab rau delicacies xws li liab caviar. Nws tuaj yeem tau txais kev pabcuam rau cov zaub nyoos uas muaj butter, thiab koj tuaj yeem siv sijhawm me ntsis ntxiv thiab npaj khoom noj txom ncauj los ntawm cov khoom noj khoom haus.
Cov khoom xyaw:
- txheej ntawm pastry pastry;
- quail qe - 7 pcs.;
- caviar - 190 g;
- cream cheese - 95 g.
Npaj
- Los ntawm dov tawm txheej, txiav tawm xya voj thiab kaum-plaub ib ncig ntawm txoj kab uas sib npaug. Tig ob lub nplhaib rau saum toj ntawm txhua lub voj voog uas siv lub qe.
- Nqa zaub pob tawb (basketball) hauv 220 degrees kom txog thaum blushing.
- Nyob rau hauv lub txias txias, muab cream cheese, thiab nyob rau nws - caviar. Ntxiv cov tartlets nrog liab caviar nyuaj boiled quail qe.
Tartlets nrog tsev cheese
Tartlets nrog ib tug txhaws, recipes uas tsis tshua ib lwm txoj mus rau full-fledged kub lauj kaub tais diav, yog tsiag ntawv los ntawm satiety. Yog li, qhov nov version of mini-lub tais nrog cov nplaum uas sau los ntawm cheese thiab qej, thiab cov "npoj yaig" yog ci hauv qhov cub, xa mus rau hauv ib qho khoom noj txom ncauj tag nrho.
Cov khoom xyaw:
- puff pastry - 2 nplooj;
- qe - 3 daim;
- cream cheese - 115 g;
- nyuab cheese - 45 g;
- qej - 2 cov hniav;
- spinach - 75 g;
- dos - 90 g.
Npaj
- Sprinkle dos thiab spinach thiab txias qhov sib tov.
- Whisk lub qe nrog ob hom ntawm cheese thiab tws qej. Ntxiv cov dos-spinach ci.
- Yob lub khob noom cookie mus rau hauv plaub fab thiab qhov chaw hauv muffin tuaj pwm. Muab cov ntawv sau "cups" faib tawm.
- Ci thooj hau nrog cheese thiab qej ntawm 180 degrees rau ib nrab ib teev.
Xuab zeb tartlets
Yog hais tias koj pib ib qho kev hais lus txog classic tartas thiab tartlets, lawv npaj nrog kev koom tes ntawm cov xuab zeb kuaj. Ua noj nws nrog koj txhais tes yog yooj yim dua thiab sai dua lub khaubncaws sab nraud povtseg, thiab dhau li ntawd, nws yog qhov tshwjxeeb tshwjxeeb txawm nrog lub sijhawm khov kho.
Cov khoom xyaw:
- hmoov nplej - 115 g;
- ib tus ntsev ntawm ntsev;
- ice butter - 55 g;
- dej khov dej - 35 ml.
Npaj
- Mov paj rau tartlets yog npaj nyob rau hauv vib nas this, yog tias koj muaj ib rab. Muab tag nrho cov khoom xyaw rau hauv lub tais thiab tuav ib rab txi.
- Ua daim ntawm pob txha hauv ib qho, qhwv nws thiab xa tuaj rau hauv qhov txias rau ib teev.
- Yob tawm, kis lub khob noom cookie rau hauv pwm.
- Shortbread mov paj rau tartlets yog ci ntawm 190 degrees rau 10 feeb, ces nyob rau hauv lawv kis tus txhaws thiab ntxiv xim av.
Julien hauv tartlets
Cov kev sib tw no yog ib qho classic, Fabkis cov ntawv qhia. Nyob rau hauv nws lub moj khaum lub creamy mushroom txhaws yog pw tawm nyob rau hauv xuab zeb tartinki thiab ci nyob rau hauv ib tug cheese txheej. Lub txiaj ntsim tom kawg yog ib qho nyuaj rau kev hu noj zaub mov, tab sis nws ua tau zoo raws li tus nourishing appetizer ntawm banquets.
Cov khoom xyaw:
- xuab zeb tartlets - 15 pieces;
- champignons - 210 g;
- cheese tawv - 85 g;
- qaub cream - 240 g;
- hmoov - 15 g;
- mis nyuj - 235 ml.
Npaj
- Darken lub nceb.
- Fry lub hmoov, ua ke nws nrog mis nyuj thiab qaub cream. Lub caij cov ntses thiab sib tov nrog cov nceb.
- Lub txhaws rau tartlets nrog nceb yog txias, pw tawm on tartlets thiab sprinkled nrog cheese. Tom ntej, tag nrho cov ci hauv qab ntawm hniav nyiaj hniav kub kom txog thaum kub.
Tartlets nrog shrimps
Tsis muaj sij hawm los txhuam tsev hauv tsev kawm ntawv thiab npaj ntau hom kabmob? Ces nres ntawm ib qho kev hloov nrog ib tug cw cocktail. Lub ci ntsa iab ntawm cov crustaceans me me yeej pom zoo rau ntawm lub tais, thiab lawv cov kev ua sweetish saub attracts tag nrho cov gourmets.
Cov khoom xyaw:
- kab ntsig tails - 36 pcs;
- mayonnaise - 55 g;
- ib lub txiv hmab txiv ntoo ntawm cov xim yaug;
- txiv qaub - ½ pcs.
Npaj
- Boiling lub shrimp tails, tuav lub sauce.
- Sib tov lub mayonnaise nrog flakes ntawm chili, zest thiab txiv qaub kua txiv.
- Kev sau rau cov kab nrib nrog cov khoom noj yog theem qis. Tshaj ib nrab ib teaspoon ntawm sauce nyob rau hauv mini-tartlets, thiab nteg lub cw ntses tails on to top.
Tartlets nrog nqaij qaib
Tartlets nrog sau - recipes uas sai hloov mus rau lub arsenal uas twb muaj lawm ntawm cov khoom xyaw. Tsis suav cov caviar thiab cov nqaij nruab deg, xaiv cov nqaij qaib thiab muab nws tso rau hauv ib qho khoom noj txom ncauj zoo, tom qab cov lus pom zoo ntawm daim ntawv qhia nram qab no.
Cov khoom xyaw:
- Bechamel sauce - 430 ml;
- nqaij qaib fillet - 740 g;
- ib tug puv tes ntawm walnut kernels;
- coriander kev pab.
Npaj
- Fry qhov qaib thiab disassemble nws nyob rau fibers.
- Sib tov cov noog nrog cov ntses thiab txhoov ceev. Lub txhaws rau tartlets nrog nqaij qaib yog npaj txhij, faib nws nyob rau hauv tartlets thiab sprinkle nrog cilantro zaub mov.
Waffle tartlets nrog txhaws - recipes
Zaub mov txawv ntawm cov kab uas sau nrog ua ib qho yooj yim sim yooj yim siv cov wafer khob, muag hauv yuav luag txhua lub tsev lag luam. Lub hauv paus crispy ceev tsis zoo dhau lawm muaj kua ntxhov, nws yog haum rau zaub nyoos nrog mayonnaise.
Cov khoom xyaw:
- cheese - 115 g;
- Walnuts - 45 g;
- qe - 2 daim;
- qej - 2 cov hniav;
- mayonnaise - mus saj;
- qe quail, zaub - rau dai kom zoo.
Npaj
- Lub txhaws rau npaj tau tartlets yog los ntawm ib tug sib tov ntawm grated cheese, neeg rau, crushed qe thiab mayonnaise nrog qej.
- Qhov loj yog muab faib rau hauv baskets thiab decorated nrog boiled qe thiab zaub.
Tartlets nrog cov ntses liab
Thov kom txhua tus neeg tuaj koom rau kev ua koob tsheej, koj tuaj yeem, yog tias koj xa mus rau lub rooj noj mov nrog cov ntses liab . Qhov kev xaiv no dua ib zaug ntxiv ua ke ntawm ib qho kev sib xyaw ua ke ntawm cov ntses, creamy ntses thiab capers, muab tso rau hauv wafer tartinki rau ib qho tom.
Cov khoom xyaw:
- qaub cream - 210 g;
- horseradish sauce - 35 g;
- kub sauce - mus saj;
- zaub ntawm dill - 1 tbsp. diav;
- smoked salmon - 165 g;
- capers - 1 tbsp. diav.
Npaj
- Whisk lub qaub cream nrog dill, horseradish thiab ntsim sauce.
- Lub txhaws rau tartlets nrog ntses liab yog pw tawm nyob rau hauv cov nram qab no thiaj li: ib txheej ntawm cream, slices ntawm ntses, capers.
Tartlets nrog crab nrog
Cov zaub mov txawv ntawm ib qho puv tuaj yeem muaj xws li cov khoom qab zib nrov nrov ua ib daim puv. Ib qho zoo li no tuaj yeem ua qhov roob ris tshiab, ua ib qho tshiab. Nyob rau hauv nws crab nrog yog crushed yuav luag nyob rau hauv ib tug soufflé nrog cheese, qe thiab mayonnaise.
Cov khoom xyaw:
- roob ris - 270 g;
- qe - 3 daim;
- nyuaj cheese - 85 g;
- pinch ntawm qhuav qej;
- mayonnaise - 65 g.
Npaj
- Yeej nraub qaum nqaij nrog cov qe hau thiab cov cheese. Lub caij nrog mayonnaise thiab ib tug pinch ntawm qhuav qej.
- Pab cov zaub xam lav nyob rau hauv tartlets, pre-txias nws.
Qab zib tartlets
Thaum cov khoom noj qab zib uas muaj tas nrho cov khoom qab zib yog cov khoom qab zib, cov khoom qab zib tuaj yeem txaus siab rau cov khoom noj txom ncauj hauv daim nplaub tshev qab zib. Nyob ntawm koj cov nyiaj txiag, lub sijhawm thiab kev txawj xav, koj tuaj yeem xaiv qhov kev xaiv kom zoo.
- Pib los ntawm kev xaiv lub hauv kev nyiam: hauv tsev los yog yuav khoom, waffle, sand lossis puff. Ces mus rau qhov kev txhawj xeeb. Cov khaub noom nplaum ua rau cov kab noj muag txawv txav nrog lawv ntau hom tsis muaj qab ntsev. Koj tuaj yeem ua kom tiav cov pob tawb nrog txiv qaub los yog lwm cov citrus qab zib, nchuav hauv lub tshuab mering thiab tuav nws hauv cov hniav nyiaj hniav kub.
- Ib qho yooj yim dua lwm txoj kab yog chocolate ganache nrog ceev, los yog chocolate tshuaj nplaum. Kiv cua ntawm hoob kawm ua ke yuav zoo siab ua ke ntawm txiv hmab txiv ntoo thiab txiv hmab txiv ntoo nrog custard los yog whipped cream.
- Yog hais tias koj muaj ib tug zoo xuab zeb nyob rau hauv uas yuav tsom, cia li muab ib tug sib tov ntawm berries nyob rau hauv syrup, ntxiv ib spoonful ntawm cream los yog watering nrog chocolate.