Cov khoom ua si nrog cov mov, dos thiab qe yog npaj sai sai.
Cov khoom xyaw:
- 4-6 peeled squid carcasses (kwv yees lub cev qhov hnyav - gram 100-120);
- 150 grams txhuv;
- 4 qe;
- 2 dos;
- me ntsis sunflower roj;
- zaub (zaub txhwb qaib, dill, coriander, zaub basil, thiab lwm yam);
- 2 cloves qej;
- txiv qaub.
Npaj:
Lub cev ntawm squid yuav khawb hauv 3 feeb - tsis pub ntev tshaj, thiab peb yuav tsum txias. Cia peb npau npau ntawm lub hauv siab, kom txias thiab txhuam nws rau ntawm grater. Boil lub mov, nws yuav tsum crumbly. Peeled dos yuav tsum tws finely thiab me ntsis khaws cia rau roj nyob rau hauv ib lub lauj kaub frying. Peb yuav txuas nplej nrog lub dos, ntxiv cov qe yaj, cov txiv hmab txiv ntoo uas maj mam nchuav thiab pounded qej. Maj mam ntxiv, kua txob thiab sib tov. Tam sim no sau lub carcass ntawm squid npaj nrog stuffing thiab nteg tawm 2-3 rau ib pluag paib. Garnish nrog sprigs ntawm zaub thiab nqaij npuas stuffed nrog squid sauce. Cov ntses nrov tshaj plaws rau cov khoom ua si: txiv ntseej roj, qij, mustard, me ntsis dawb caw, qe qe. Txawm li cas los xij, koj tuaj yeem siv lwm cov kua ntses, piv txwv li, txiv qaub mayonnaise. Tshwj xeeb zoo nplawm squid nyob rau hauv qaub cream sauce nrog qej.
Squid stuffed nrog nceb thiab cheese
Cov khoom xyaw:
- 4-5 squid carcasses;
- 2 dos;
- 800 grams champignons los yog hnab tes;
- 200 grams nyoos nyoos;
- 4 tablespoons zaub roj;
- ntsev;
- dub hauv av kua txob;
- zaub ntsuab;
- qaub;
- 2-4 cloves ntawm qej.
Npaj:
Boil 2 hard-boiled qe. Cia peb muab lub hwjchim pov tseg. Peeled dos yuav tsum tws finely thiab fried kom txog thaum Golden nyob rau hauv ib lub lauj kaub frying nyob rau hauv zaub roj on medium-high tshav kub. Ntxiv lub finely tws nceb rau frying lauj kaub thiab Fry rau 5 feeb, stirring tas li. Peb yuav tu lub qe los ntawm lub plhaub thiab txiav lawv finely los yog peb muab lawv rau ntawm lub grater loj (koj tuaj yeem siv cov kev sib txuas ua ke hauv hom "chopper"). Cheese tseem rubbed on ib coarse grater. Sib tov tag nrho cov khoom xyaw npaj rau txhaws, ntxiv thiab kua txob. Ntxiv 2 nyoos qe, crushed tshuaj ntsuab thiab qej. Tag nrho cov ua tib zoo sib xyaw thiab ua cov khoom squid. Peb muab qhwv txhua lub cev rau hauv ib lub tais, roj rau sab hauv. Muab cov quav tso rau ntawm ib lub tais ci thiab tso nws rau 10-15 feeb nyob rau hauv qhov cub kom zoo. Kev npaj squid tuaj yeem tau txais kev pab tam li tus kheej, tab sis koj tuaj yeem txiav nws thoob plaws. Sprinkle nrog txiv qaub kua txiv thiab garnish nrog tshuaj ntsuab. Nws yog tau los npaj nyob rau hauv tib txoj kev squids stuffed nrog mov thiab nceb. Tsuas pub ib lub khob ntawm cov hmoov nplej hauv daim ntawv qhia thiab txo cov nceb noj los ntawm ib nrab.
Daim ntawv qhia hiav txwv
Koj tuaj yeem noj squid, khoom noj khoom haus "crab" chopsticks. Xws li ib daim ntawv qhia yuav tshwj xeeb yog cov neeg tsis txaus siab, bachelors, thiab cov neeg uas tuaj xyuas neeg tsis tuaj yeem tuaj tos.
Cov khoom xyaw:
- 4-6 ntxuav squid carcasses;
- 200 grams "crab" nrog;
- ib khob ntawm lub hau uas tau hau ntsev;
- zaub ntsuab;
- mayonnaise;
- mustard;
- ntsev;
- dub kua txob hmoov;
- qej;
- txiv qaub.
Npaj:
Boil lub squid carcasses rau 3 feeb. Chop lub rods, ntxiv txhuv. Ntxiv me ntsis mustard, mayonnaise, crushed tshuaj ntsuab thiab qej mus rau txhaws. Kua txob, ntxiv thiab sib tov. Koj tuaj yeem siv nws. Ua ntej pab, decorate nrog zaub thiab sprinkle nrog txiv qaub. Txhua yam ua kom sai li sai tau. Koj tuaj yeem sai pob khoom ntim rau hauv ntawv ci thiab ci, ces ntxiv 2 nyoos qe rau cov khoom ua si.
Squid nrog nqaij qaib
Koj tuaj yeem ua noj squid stuffed nrog nqaij qaib. Lub hauv paus ntsiab lus yog tib yam li hauv cov zaub mov txawv saum toj no.
Cov khoom xyaw:
- 4-6 ntxuav squid carcasses;
- 200 grams ntawm boiled nqaij qaib fillet;
- ib khob ntawm lub hau uas tau hau ntsev;
- Passekrovka los ntawm 1-qhov muag teev thiab 200 g ntawm nceb;
- 100-150 grams nyuab nyoos cheese;
- qej;
- zaub ntsuab;
- 1-2 qe;
- txiv qaub.
Npaj:
Tag nrho cov grind, mix thiab os cov squid nyob rau hauv tib txoj kev raws li nyob rau hauv cov dhau los ntawm recipes.
Rau cov khoom ua si squid, nws yog qhov zoo los pab lub teeb cawv, txiv ntseej, zaub nyoos los ntawm hiav txwv lwm, zaub tshiab, tais diav thiab lwm yam nqaij nruab deg.