Stuffed nqaij qaib fillet - lwm yam yooj yim thiab delicious daim ntawv qhia, haum rau yuav luag txhua garnish. Nyob rau hauv tsab xov xwm no, peb yuav muab rau koj nrog ntau qhov kev xaiv los npaj daim ntawv no.
Nqaij qaib fillet stuffed nrog nceb thiab prunes
Cov khoom xyaw:
- nqaij qaib fillet - 150 g;
- paprika - 1/2 tbsp. dais;
- dawb kua txob - 1 teaspoon;
- txiv ntseej roj - 1/2 tbsp. dais;
- nceb - 70 g;
- prunes - 2 pieces;
- lws suav sauce - 3 tbsp. dais;
- cheese "Parezan" (grated) - 2 tbsp. dais;
- ntsev - pinch.
Npaj
Nqaij qaib fillet, qhuav thiab raug ntaus nyob rau hauv xws li ib txoj kev uas cov nqaij yog ib tug tuab nyob thoob plaws tag nrho. Tom qab ntawd sprinkle nqaij qaib nrog paprika, ntsev thiab kua txob. Nceb yog sliced thiab kib on ib tug me me ntawm txiv roj roj, sib tov lawv nrog tws prunes thiab grated cheese. Peb kis tawm ntawm kev txhaws tawm ntawm tag nrho ntawm qhov nqaij qaib mis thiab yob rau hauv ib lub yob. Ci cov zaub mov ntawm 200 degrees kom txog thaum cov nqaij npaj. Pab nrog lws suav sauce.
Nqaij qaib, fillet stuffed nrog prunes thiab nceb, yuav los ua ib tug zoo nqaij noj mov noj hmo.
Daim ntawv qhia rau nqaij qaib fillet stuffed nrog cheese thiab nqaij sawb
Cov khoom xyaw:
- qos yaj ywm - 2 daim;
- txiv ntseej roj - 3 tsp.
- nqaij qaib fillet - 1 daim;
- nyuaj cheese - 2 daim;
- nqaij sawb - 4-5 strips;
- carrots - 1 daim;
- zucchini - 1 Pc.
Npaj
Cub txuag mus rau 230 degrees. Peb npog cov ntawv ci nrog ntawv ci. Kuv qos yaj ywm, ntxuav thiab txiav hauv ib nrab. Tshaj tawm lub tubers on ib ci ci, ncuav roj thiab lub caij nrog ntsev thiab kua txob. Peb ci lub qos yaj ywm rau 20 feeb, tom qab uas peb txo qhov kub kom txog 200 degrees.
Nyob rau hauv lub nqaij qaib fillet txiav ib tug txiav nyob rau hauv daim ntawv ntawm ib tug hnab, sim kom tsis txhob ua nws los ntawm. Nyob rau hauv lub resulting hnab ris peb muab ib piece ntawm cheese. Peb qhwv lub hen nrog nqaij npuas kib, yog tias tsim nyog, hno nws nrog toothpicks. Solim thiab kua txob.
Tshaj cov seem ntawm cov roj nyob hauv ib lub lauj kaub tais diav thiab kib nqaij qaij rau lawv rau ob peb feeb ntawm ob tog. Peb xa cov qaib mus rau lub tais ci mus rau lub qos yaj ywm thiab ci nws ua ke rau txog 10 feeb.
Thaum nqaij thiab qos yaj ywm muaj ci, carrots yuav tsum tau muab ntxuav, thiab cov zaub marrow yog txiav mus rau hauv me me pieces. Ob zaub yog steamed kom txog thaum npaj txhij, nphoo nrog ntsev, kua txob thiab ua ntej ua hauj lwm nrog ib daim butter.
Yog li, tom qab 20 feeb peb muaj nyob rau hauv lub phaj ib tag nrho zaub mov ntawm kev sib tw qaib fillet thiab zaub siav nyob rau hauv ob txoj kev. Lub tswv yim zoo rau pluas su, los yog noj hmo maj.