Puffs los ntawm pastry pastry yog ib qho khoom noj qab zib classic txij thaum lub hnub nyoog Soviet. Ib co maj mam muab tso ua ke nrog ib tus crispy, crumbly puag tsim ib qab kev kho mob uas tau yooj yim npaj hauv tsev.
Puff pastry nrog cov tshuaj tsw qab cream
Cov khoom xyaw:
- mov paj flaky bezdorozhevoe - 520 g;
- qe dawb - 3 pcs;
- qe qe - 1 daim;
- dej - 90 ml;
- vanillin - 1-2 g;
- granulated qab zib - 190 g;
- citric acid - 2 g;
- ntsev - ib rab;
- butter - 20 g;
- hmoov qab zib.
Npaj
Peb muab cov kev xeem khov kho kom tsis txhob siv, khau tawm thiab txiav ua ntev ntev, ob mus rau ob thiab ib nrab centimeters dav. Cov tawv nqaij zoo li cov hlab ntawv, uas tuaj yeem ua los ntawm daim ntawv lo ntawv los yog ntawv ci, yog smeared nrog butter thiab qhwv nrog npaj strips ntawm mov paj, nkawm lawv overlapping nyob rau hauv daim ntawv ntawm ib tug spiral. Peb muab lawv tso rau hauv ib lub tais roj, ci nrog ib lub qe qe tov nrog ib tug teaspoon ntawm dej thiab txiav txim siab nyob rau hauv ib lub qhov cub preheated rau 220 degrees. Peb tuav lub raj kom txog thaum browning (li kaum tsib feeb), tshem tawm ntawm qhov cub thiab rho cov duab los ntawm lawv. Cia peb txias rau hauv grate.
Nyob rau hauv lub meantime, npaj ib tug cream cream rau tubes ntawm puff pastry. Ua li no, ncuav dej mus rau hauv ib saucepan los yog ib saucepan, pov vanillin thiab ncuav nyob rau hauv lub qab zib. Sov kom npau npau, nplawm, thiab sawv ntsug ntawm qhov hluav taws kub kom txog thaum thickening thiab xa mus rau hauv ib lub tawv caramel. Tom qab ntawd peb muab pov lub citric acid on qhov ntxeev ntawm riam, sib tov thiab tshem tawm los ntawm qhov hluav taws kub.
Txhaj qe qe nrog rau ib qho ntsev ntawm lub ntsev kom tuab thiab tuab dawb dawb. Yog tias tsis muaj kev tso dag kom nplawm, peb qhia rau cov nqaij tawv kub caramel nrog lub nyias trickle. Peb tsis tso cov txheej txheem kom txog thaum sib tov txias thiab ua me ntsis kom sov.
Peb hloov cov xim tiav rau hauv ib lub tshuab confectioner lub hnab los yog lub raj mis thiab muab lawv ua rau cov dej txias txias.
Ua ntej pab, peb tshiav cov straws nrog hmoov qab zib.
Puff pastry nrog condensed mis nyuj - daim ntawv qhia
Cov khoom xyaw:
- mov paj flaky - 520 g;
- butter - 140 g;
- boiled condensed mis nyuj - 120 g;
- Walnuts - 120 g;
- qe yolk - 1 Pc.
Npaj
Tsocai uantej uantej ntawm lub tsho, peb yuav muab lub pobzeb pas los ntawm lub tub yees thiab cia nws thaw kom tag.
Tam sim no dov nws me ntsis thiab txiav mus rau hauv ntev strips txog ob centimeters dav los yog me ntsis loj dua. Cov ntaub ntawv rau cov hlab peb yuav nco butter thiab peb yuav cua rau txhua lub strip ntawm mov paj, wrapping nws nyob rau hauv daim ntawv ntawm ib tug spiral.
Cub kom kub txog 220 degrees thiab muab tso rau hauv nws ib daim ntawv nrog cov roj pleev uas muaj cov kab xev, uas peb muaj pre-lubricate los saum toj no nrog qe qe.
Thaum lub straws yog browned, tshem tawm lawv los ntawm qhov cub thiab kom txias.
Los npaj cov tshuaj nplaum, qaub ncaug nrog ib qho khoom noj los yog ib lub taub hau nrog ib lub qhov muag daj, ntxiv cov mis nyuj ua kom yuag thiab rov mus dua kom txog thaum nws muaj teeb meem thiab ntxuav muag.
Fry me ntsis walnuts, sib tov nws nrog ib tug pining pin los yog ib tug blender nyob rau hauv ib tug blender thiab ntxiv nws mus rau cream. Siv lub hnab ntim khoom qab zib los yog lub hnab, ua rau lawv txias txias tubules. Lub delicacy yog npaj txhij. Peb tuaj yeem sim tau.
Yuav ua li cas ua strawberries nrog puff pastry?
Cov khoom xyaw:
- tshiab mov paj, puff - 520 g;
- qhuav tsev cheese - 220 g;
- butter - 75 g;
- hmoov qab zib - 55 g;
- condensed mis nyuj - 25 g;
- vanilla qab zib - 7 g;
- cognac - 15 ml;
- qe yolk - 1 Pc.
Npaj
Thawj kauj ruam yog los tua cov tawv pastry, dov nws tawm thiab txiav nws mus rau hauv ntev strips ob centimeters dav. Txhua
Rau cream, yeej zoo me ntsis creamy butter nrog suab thaj thiab vanilla qab zib. Nyob rau hauv txoj kev ntawm whipping, peb qhia cov condensed mis nyuj haus. Tom qab ntawd ntxiv cognac, wiped los ntawm ib tug sieve, los yog crushed curd tsev cheese thiab whisk dua mus splendor.
Peb muab cov hlab pas rau cov khoom noj uas yog siv cov khoom ua noj ua haus.