Cov kua zaub taum hom nyob rau hauv ntau hom tuaj yeem hloov mus ua haujlwm ntawm cov khoom ua noj ua haus thiab cov txiv mab txiv ntoo muaj kev ntseeg siab ntawm qhov no, leej twg yuav piv tau txhua yam kev xaiv ua. Qhov loj tshaj yog kom ua raws nraim mus rau hauv daim ntawv qhia, thiab tsis ntxiv dej, tab txawm yog hais tias lub phaj tsim ib lub tswv yim tuab. Ua kom kua zaub sai dua, koj yuav tsum tau ncuav peas rau ob peb xuab moos nrog dej txias.
Yuav ua li cas ua noj qab zib kua zaub nyob rau hauv ib lub multivark?
Cov kua zaub qab zib rau hauv ntau hom yog yooj yim dua rau kev ua noj, cov khoom siv ua noj ua haus yuav tsum saib xyuas txoj kev kub. Nws yog ib qho tseem ceeb uas yuav tau xaiv txoj kev pab cuam, ntau tus niam tsev muab tso rau ntawm "Soup", tab sis qee zaus nws zoo dua siv "ntxaug", tshwj xeeb tshaj yog rau cov qos yaj ywm kua zaub.
- Soak peas yuav tsum muaj tsawg kawg yog 2 teev, thiab ntau zoo - thaum hmo ntuj.
- Qhov feem ntau delicious yog pea kua zaub nrog nqaij qaib broth.
- Thaum ua noj ua haus, koj yuav tsum tau kua zaub qhuav, tab sis tsis yog boiled.
- Taum cov kua zaub qab zib hauv lub tsho sib txawv yuav tig los ua qhov "Quenching" xwb.
- Koj yuav tsum ntsev lub tais ntawm qhov kawg.
Pea kua zaub nrog smoked tav nyob rau hauv ib lub multivark
Ntau qab yog pea kua zaub nrog smoked khoom nyob rau hauv lub multivarquet, uas sau nrog ib tug ntxiv saj thiab aroma. Ntau tus niam tsev tau tso pob txha, tab sis nws yog qhov zoo dua los xaiv tav, lawv tsis tshua muaj rog, tab sis nplua nuj heev, thiab tsis ua ib qho protein ntau npuas. Tsuas yog ntsev no phaj koj yuav tsum tau ua tib zoo, smoked twb salted.
Cov khoom xyaw :
- peas - 300 g;
- qos yaj ywm - 3 pcs;
- carrots - 1 daim;
- dos - 1 daim;
- tav tav - 400 g;
- dej - 2 liv.
Npaj
- Soak lub peas.
- Tav, chop, ntxuav.
- Dos thiab carrots rau punch, Fry.
- Nteg nyob rau hauv ib lub tais ntawm smoked nqaij, peas thiab roast, ncuav dej.
- Pea kua zaub yog siav nyob rau hauv lub multivark rau 40 feeb.
Grilled kua zaub nyob rau hauv ib tug multivark - daim ntawv qhia
Connoisseurs ntawm cov zaub qhua noj zaub qhwv noj tau ua ib lub noob kua zaub lean nyob rau hauv ntau hom, nws yuav ua tau heev txaus thiab cua. Nrog kev pab los ntawm cov khoom siv hauv chav ua noj, taum txig digest, nws yog ib qho yooj yim los txhawb kev saj nrog spices. Amazing muab cov taum qoob loo thiab cov qhiav qaub, turmeric thiab mustard hauv cov nplej.
Cov khoom xyaw :
- peas - 1.5 st .;
- qos yaj ywm - 4 pcs.
- dos - 2 pieces;
- carrots - 1 daim;
- Bay nplooj ntoos - 1 pc;
- dej - 2 liv.
Npaj
- Dos thiab carrots masticate, txuag.
- Grate lub qos yaj ywm, nteg lawv.
- Ntxiv roast thiab peas.
- Ncuav dej, muab tshuaj pleev.
- Rau "Ntxawm", npaj lub sijhawm.
Pea kua zaub nrog nqaij qaib nyob rau hauv ib tug multicrew - daim ntawv qhia
Nyob rau hauv Russia no kua zaub pib paub tsuas yog nyob rau hauv lub xyoo pua 17th, nws tau feem ntau tau txais kev pab rau lub rooj, nqaij npuas pieces raug npaum li cas rau nplua nuj broth, tab sis lawv siav nrog nqaij qaib. Tam sim no nws yog yooj yim dua mus ua noj qab zib kua qab nrog nqaij qaib nyob rau hauv ib multivarquet tshaj nyob rau hauv ib tug qhov cub, txhua qhov ntawm ib tug noog yog haum: tis, ob txhais ceg los yog lub mis. Saffron yuav ntxiv ib qho xim rau appetizing no.
Cov khoom xyaw :
- qos yaj ywm - 3 pcs;
- nqaij qaib nqaij - 300 g;
- peas - 1.5 st .;
- dos - 1 daim;
- carrots - 1 daim;
- Bay nplooj ntoos - 1 daim;
- qej - 1 clove;
- saffron - 0.5 tsp;
- zaub ntsuab - 1 pawg;
- dej - 4 liv.
Npaj
- Nqaij qaib thiab chop lub dos.
- Nyob rau hauv lub "Kub" hom, mus ncuav 5 feeb, ncuav nyob rau hauv lub grated carrots, stew rau lwm 15 feeb.
- Txiav qos yaj ywm, qhia nrog peas thiab spices.
- Ncuav dej, ua noj rau lub sijhawm "quenching".
- Sprinkle pea kua zaub nrog nqaij qaib nyob rau hauv ib tug multivark zaub thiab crushed qej.
Pea kua zaub puree nyob rau hauv lub multivark
Peas muaj protein ntau thiab txhua hom kev pab muaj txiaj ntsig, yog li nws yog qhov zoo rau cov me nyuam noj cov zaub mov. Txo cov flatulence yuav pab tau tshem thawj zaug decoction. Taum yuav tsum tau ntim nrog dej, hau rau 10 feeb, ntws. Cov menyuam yaus zoo li pea qab zib kua zaub rau hauv ntau lub cev , cov khoom noj thiab melts hauv qhov ncauj.
Cov khoom xyaw :
- peas - 250 g;
- qos yaj ywm - 4 pcs.
- carrots - 1 daim;
- dos - 1 daim;
- dej - 1.5 liv dej;
- zaub - 1 pawg.
Npaj
- Taum soak, yaug, boil rau 10 feeb, ntws.
- Txiav cov dos, grate lub carrots, sauté nrog pressed qej nyob rau hauv lub "Ci" hom.
- Grind lub qos yaj ywm thiab ntxiv rau lawv mus rau peas.
- Ncuav dej, nphoo nrog cov txuj lom.
- Ua noj rau lub "quenching" rau 1.5 teev.
- Ntuav nyias ib nrab ntawm cov kua, tuav cov zaub hauv ib rab.
- Hloov mus rau ib lub tais, ntxiv ib decoction, simmer rau 10 feeb.
Pea kua zaub nrog stewed nqaij nyob rau hauv lub multivark
Rau kev ceev ceev ntawm ib lub rooj noj qab haus huv heev, nws muaj ib daim ntawv qhia rau cov kua zaub qab zib rau hauv ntau lub nrog rau stew. Rau qhov ua noj, koj tuaj yeem ntxiv khov mis los ntawm cov kaus poom nqaij. Peas rau 5 teev kom soak zoo. Tus thawj saj yuav ntxiv adzhika, nws muaj peev xwm hloov nrog lws suav muab tshuaj txhuam, thiab piquancy yuav ntxiv grated nutmeg.
Cov khoom xyaw :
- peas - 1 yam khoom;
- qos yaj ywm - 4 pcs.
- dos - 2 pieces;
- dej - 2 l;
- stew - 250 g;
- adzhika - 1 tbsp. l.
- carrots - 1 daim;
- Bay nplooj ntoos - 1 daim;
- nutmeg - 0.5 tsp;
- dill - 1 pawg.
Npaj
- Peas soaked, yaug.
- Dos thiab carrots prybit, stew rau 7-10 feeb nyob rau hauv "Zharke".
- Ntxiv stew, Fry.
- Grind lub qos yaj ywm, thiab tawm lawv nrog peas thiab roast.
- Ntxiv adzhika, spices, mix, ncuav dej.
- Teem lub chaw "Kua zaub".
- Siav poom kua zaub nrog stewed nqaij nyob rau hauv lub multivark 45 feeb.
Pea kua zaub nrog cov hnyuv ntxwm hauv cov kab tho
Daim ntawv qhia ua cov taum pauv hauv ntau hom yog yooj yim, yog tias koj xav, koj tuaj yeem kib cov zaub hauv ib lub lauj kaub khov, qhov tseem ceeb tshaj plaws yog kom yaug cov txiv duaj. Muaj ntau cov khub siv dua ntawm cov kab uas siv cov hnyuv ntxwm pov tseg, nws kuj xa mus rau "npab". Lub tseem originality ntawm kho yuav ntxiv mint nplooj thiab grated kev cheese.
Cov khoom xyaw :
- sausage - 200 g;
- peas - 150 g;
- dos - 1 daim;
- carrots - 1 daim;
- qos yaj ywm - 4 pcs.
- dej - 2 l;
- Bay nplooj - 2 pcs .;
- kev ua cheese - 1 daim;
- Mint - 3-4 nplooj.
Npaj
- Dos, carrots thiab hnyuv ntxwm txiav, tuav "ci", nplawm, 15 feeb.
- Tev qos yaj ywm, nteg nrog soaked peas, ntsev.
- Ncuav dej, stew rau 1 teev.
- Muab nplooj ntub, mint, spices, grated cheese, ua noj rau 5 feeb.
- Pea kua zaub nrog sausage nyob rau hauv lub multivark insist 15 feeb rau ib tug nplua nuj saj.
Pea kua zaub nrog nqaij pob txha nyob rau hauv lub multivark
Ib qho qab ntxiag qab kua zaub rau hauv ntau hom zaub yuav tuaj yeem nrog nqaij me. Cov khoom noj yog zoo rau txhua tus neeg, rau ib lub tais lean yog nws zoo dua los yuav nqaij qaib los yog qaib cov txwv, rau nplua nuj - nqaij npuas los yog nqaij nyug, nqaij yog grinded nrog cov dos. Xws li cov khoom yuav yaj thaum lub qhov ncauj, yog tias lawv ntxiv whipped protein thiab ib yob, uas yuav tsum tau muab khov nrog mis.
Cov khoom xyaw :
- forcemeat - 300 g;
- dos - 1 daim;
- carrots - 1 daim;
- qos yaj ywm - 6 pcs.;
- peas - 250 g;
- Bay nplooj - 3 pcs .;
- dej - 2 liv.
Npaj
- Txiav cov dos, grate lub carrots, Fry rau 5 feeb.
- Taub hlais yaug, yaum kom tawg.
- Txiav qos yaj ywm, tsev.
- Los ntawm stuffing kom npas, muab tso rau zaub thiab taum.
- Ncuav dej, nphoo nrog seasonings.
- Brew nyob rau hauv txoj hauj lwm "kua zaub" teev.
Pea kua zaub nrog qaib cov txwv nyob rau hauv ntau hom
Teeb zaubmov noj qab nyob zoo nyob rau hauv ntau hom yog npaj los ntawm qaib cov txwv. Nyob rau hauv no nqaij, ntau proteins thiab vitamins, uas ntxiv dag zog rau lub cev. Rau nplua nuj broth, tis los yog hips yuav haum, rau lean nqaij - ib fillet los yog ib lub mis. Thaum muas, koj yuav tsum tau saib cov xim ntawm cov noog, nws yuav tsum dawb, nrog ib tug me ntsis yellowness.
Cov khoom xyaw :
- peas - 0,5 yam khoom;
- qos yaj ywm - 2 daim;
- dej - 3 l;
- Bay nplooj - 2 pcs .;
- carrots - 1 daim;
- dos - 1 daim;
- nqaij - 200 g.
Npaj
- Peas thiab nqaij ncuav dej, boil ib teev.
- Carrots thiab dos podrobit, Fry.
- Txiav qos yaj ywm, ntxiv spices.
- Yuav kom tsaug zog hauv lub taub dej kub, muab tso rau ntawm "Quenching" rau 30 feeb.
Cov kua qab ntsev tsis muaj dej sov so
Qhov yooj yim pea kua zaub nyob rau hauv lub multivark yog los ntawm tshiab peas. Cov kaus poom tsis zoo, tsuas yog tshiab los yog freshly khov xwb. Defrost nws yog tsis tsim nyog, uas tseem txuag lub sij hawm. Ntshav khaws, ntxuav. Ua ntej ua noj nqaij, nqaij npuas yog npaj rau ib teev thiab ib nrab, nqaij nyug - txog li ob xuab moos.
Cov khoom xyaw :
- nqaij - 0,5 kg;
- qos yaj ywm - 3 pcs;
- peas - 300 g;
- dej - 3 l;
- carrots - 2 daim;
- dos - 1 daim;
- parsley - 1 pawg.
Npaj
- Boil broth, noj tawm cov nqaij, ntws.
- Carrots thiab dos masticate, Fry.
- Txiav qhov qos yaj ywm.
- Muab zaub thiab roast nyob rau hauv broth, ntxiv ntsev.
- Cov kua zaub qab zib nyob rau hauv ib lub thawv uas tsis muaj dej sov yog noj hauv "kua zaub" rau tsuas yog 20 feeb xwb.
- Rov qab nrog tws tshuaj ntsuab.
Pea kua zaub nrog nceb nyob rau hauv lub multivark
Kev npaj ntawm pea kua zaub nyob rau hauv ib tug multivariate yog yooj yim mus rau simplig, ntxiv nceb es tsis txhob nqaij. Peas yuav ua ntej-siav rau txog 10 feeb, ces ntws dej, yaug zoo. Tus nplua nuj aroma yuav muab cov hav zoov nceb, tab sis champignons kuj tsim kuj. Tau paub cov niam tsev tau pom zoo kom muab cov khoom faib hauv ib nrab.
Cov khoom xyaw :
- peas - 1.5 st .;
- nceb - 500 g;
- carrots - 1 daim;
- dos - 2 pieces;
- qos yaj ywm - 3 pcs;
- Bulgarian kua txob - 1 pc .;
- dej - 2.5 liv.
Npaj
- Soak lub peas.
- Dos, carrots thiab nceb chop, saute nyob rau hauv hom frying.
- Txiav lub qos yaj ywm thiab kua txob.
- Muab cov khoom tsis haum nrog cov seasonings.
- Teem lub chaw "Kua zaub" rau ib teev thiab ib nrab, tshem tawm cov npuas dej.
- Txiav 20 feeb.
Pea kua zaub nrog yaj nyob rau hauv lub multivark
Ib qho txawv qe kua qab nrog nqaij nyob hauv ntau hom khoom tuaj tawm ntawm cov nqaij nyug, tab sis cov khoom no yog rau kev xyaum ua. Rau cov kua txiv hmab txiv ntoo, lub taub hau, lub caj dab los yog lub nraub qaum, tsuas yog ib tug me nyuam yaj yuav ua. Koj tuaj yeem kuaj xyuas yog tias koj hlawv ib qho kev ua si nrog lub npliag roj, nws yuav tsum ua kom pleev xim zoo nkauj. Cov nqaij yuav tsum cia nyob hauv dej txias rau ob peb teev.
Cov khoom xyaw :
- yaj - 300 g;
- peas - 1 yam khoom;
- carrots - 1 daim;
- dos - 1 daim;
- qos yaj ywm - 3 pcs;
- dej - 2 l;
- zaub - 1 pawg.
Npaj
- Peas soaked, yaug.
- Txiav cov nqaij, ua noj nrog taum rau 2 teev.
- Dos thiab carrots masturbate, txuag.
- Grate lub qos yaj ywm thiab nteg lawv nrog roast thiab spices.
- Noj rau 15 feeb ntawm qhov "Soup" txoj haujlwm.