Yog hais tias koj tau tawm tom qab noj hmo los yog ib lub rooj noj mov tsis muaj leej twg paub, twb tau txias qos yaj ywm , tom qab ntawd koj tuaj yeem noj cov qos yaj ywm incredibly qab, uas tsis muaj kev xyuam xim yuav saj txawm ntau tshaj plaws fastidious. Muaj ntau lub voj voos ntawm cov tais hauv qab no muaj nyob rau hauv peb cov zaub mov.
Patties ntawm mashed qos yaj ywm nrog minced nqaij stuffing - daim ntawv qhia
Cov khoom xyaw:
- nqaij tov av nqaij (nqaij npuas thiab nqaij nyug) - 450 g;
- mashed qos yaj ywm - 1 kg;
- dos - 150 g;
- loj nqaij qaib qe - 1 daim;
- hmoov nplej - 60-90 g;
- dub hauv av kua txob - mus saj;
- ntsev - mus saj;
- mov ci qhob cij ;
- zaub refined roj.
Npaj
Nyob rau hauv lub mashed qos yaj ywm ntxiv qe, hmoov, hauv av kua txob thiab, yog hais tias tsim nyog, ntsev thiab sib tov zoo. Tus nqi ntawm hmoov yog nyob ntawm qhov ceev ntawm lub qos yaj ywm mashed, qhov ntau nws yog liquefied, qhov ntau hmoov yuav sab laug rau lub qos mov paj.
Rau qhov txhaws, peb tso rau hauv ib lub lauj kaub tais diav nrog roj refined zaub cov nplooj ntoos pov tseg, ntxuav thiab maj mam txhoov kom txog thaum lub pob tshab, thiab tom qab ntawd peb muab cov nqaij thiab tsuav nyhuv, thiab nplawm lawv kom txog thaum npaj txhij. Nyob rau thaum xaus ntawm frying txheej txheem, lub caij qhov loj mus saj nrog ntsev thiab av dub kua txob.
Los ntawm cov qos yaj ywm ua khob noom, peb tsim ib lub ncuav mog qab zib, peb muab tso rau saum nws cov khoom noj los ntawm cov nqaij nyug, peb txav nws hauv breadcrumbs thiab xim av kom xim zoo nkauj xim rau hauv nruab nrab siv hluav taws los ntawm ob tog.
Pies nrog mashed qos yaj ywm thiab nceb
Cov khoom xyaw:
- mashed qos yaj ywm - 1 kg;
- qe - 2 daim;
- butter - 30 g;
- 100 g ntawm qhuav nceb los yog 400 g ntawm tshiab;
- dos - 150 g;
- qhob cij crumbs - 150 g;
- dub hauv av kua txob - mus saj;
- ntsev - mus saj;
- zaub refined roj.
Npaj
Nyob rau hauv mashed qos yaj ywm ntxiv qe yolks, mos butter thiab sib tov meej. Yog tias cov nceb yuav siv los npaj cov nceb, muab cov dej tso rau me me, thiab muab cov dej tso, tso dej tawm, thiab muab tso rau hauv lub rooj tsav tsheb thiab muab txiav nrog ib rab riam kom txog thaum cov kua txob me me. Nyob rau hauv lub lauj kaub rau hauv lub lauj kaub tais diav, thiab muab tais ntxiv, thiab tom qab ntawd, ntxiv hau los yog, yog tias siv cov nceb, siv cov qos yaj ywm tshiab thiab xim av ua ke rau ob peb feeb los yog txog rau thaum siav.
Los ntawm cov qos loj nrog moistened txhais tes, peb tsim ib qho khoom qab zib, muab ib tug Mushroom txhaws nyob rau hauv qhov chaw thiab, tau muab lub sawv, peb muab lub ncuav mog qab tus duab ntawm ib tug patty oblty. Peb ntub nws thawj zaug nyob rau hauv ib tug me ntsis whipped dawb, thiab ces qhob cij kom nyob rau hauv breadcrumbs thiab qhov chaw nyob rau hauv ib qho roj refined on ib griddle. Tom qab browning cov khoom ntawm ob sab, peb muab rho tawm ntawm ib lub ncuav rau ob peb nas this, thiab ces hloov mus rau ib lub phaj thiab tuaj yeem pab.
Yuav ua li cas ua noj pies ntawm mashed qos yaj ywm nyob rau hauv qhov cub?
Cov khoom xyaw:
- mashed qos yaj ywm - 350 g;
- qe - 4 daim;
- mis nyuj - 100 ml;
- zaub roj - 200 ml;
- hmoov nplej - 900 g;
- nias poov - 35-40 g;
- granulated qab zib - 40 g;
- ntsev - 15 g;
- cov khoom sib thooj rau pies.
Npaj
Nyob rau hauv mashed qos yaj ywm ntxiv peb quarters ntawm cov roj thiab sib tov meej. Nyob rau hauv cov mis nyuj sov, peb dissolve poov xab thiab qab zib thiab cia nws mus ua ib tug capny frothy rau ob peb feeb. Txhaus qe dawb nrog ntsev kom txog thaum lub khob npuas tuab, sib tov nrog cov hmoov sib tov thiab qos yaj ywm paste, thiab tom qab ntawd, maj mam tsuaj cov hmoov nplej dawb, npuav lub khob noom cookie. Nws yuav tsum yog mos, qab ntxiag rau qhov kov thiab
Tom qab ntawd, los ntawm lub qos yaj ywm mov ua tawm los peb tsim pies nyob rau hauv txoj kev ib txwm. Peb yob cov npas, peb tsim ncuav los ntawm lawv, sau lawv nrog txhaws thiab peb ua pies. Peb muab cov khoom tso rau ntawm ib daim ntawv ci, ua ntej muaj roj nrog roj refined, muab qee lub sij hawm los ua kom tawg, thiab tom qab ntawd smear nrog txoj qe thiab txiav txim siab nyob rau hauv lub qhov cub preheated. Qhov sov so rau qhov cub yog tso ntawm 190 degrees. Thaum cov brownies muaj browned, koj tuaj yeem txhuam lawv los ntawm qhov cub thiab, nrog phuam, them nws li kaum feeb.