Thaum koj yoo mov koj tuaj yeem noj tau cua thiab tsis zoo. Yuav ua li cas ua kua zaub yam tsis muaj nqaij, nyeem on.
Taum kua zaub yam tsis muaj nqaij - daim ntawv qhia
Cov khoom xyaw:
- taum qhuav - 250 g;
- lws suav - 100 g;
- qos yaj ywm - 300 g;
- carrots - 150 g;
- dos - 130 g;
- ntsev;
- refined zaub roj - 30 ml;
- zaub ntsuab - 20 g;
- dej - 2 liv.
Npaj
Peb ntxuav cov taum ntxuav nrog dej thiab tawm mus rau yav hmo ntuj. Tom qab ntawd thawj dej yog drained, peb ncuav nyob rau hauv ib tug tshiab thiab ua noj yuav luag txog thaum nws npaj txhij. Nyob rau hauv lub frying lauj kaub, muab finely tws dos thiab carrots, Fry rau txog 10 feeb nyob rau hauv roj, ncuav nyob rau hauv lws suav, stew rau 5 feeb. Nyob rau hauv lub lauj kaub nrog taum peb muab txiav qos yaj ywm. Ua noj rau ib lub hlis twg ntawm ib teev, tom qab ntxiv dej, ntxiv ntsev rau saj thiab ua noj rau li 5 feeb, tom qab ntawd muab cov roj pleev xim thiab tshem cov kua zaub tawm ntawm lub phaj.
Rice kua zaub tsis muaj nqaij nrog zaub
Cov khoom xyaw:
- ntsuab peas - 200 g;
- Round mov - 2 tbsp. dais;
- dawb cabbage - 100 g;
- carrots - 100 g;
- qos yaj ywm - 200 g;
- dos - 100 g
- ntsev;
- zaub ntsuab;
- zaub broth - 2.5 liv.
Npaj
Nyob rau hauv ib lub zaub broth peb muab lub qos txiav rau hauv blocks. Tom qab 5 feeb, peb muab tso rau hauv lub washed mov, finely tws cabbage thiab peas, noj rau txog 20 feeb. Peb cia nyob rau zaub roj Melenko tws carrots thiab dos. Peb xa lub ci nyob rau hauv cov kua zaub, boil rau txog 5 feeb, ces peb muab finely tws zaub thiab tua tawm qhov hluav taws kub.
Zaub kua zaub tsis muaj nqaij
Cov khoom xyaw:
- carrots - 150 g;
- zaub broth - 5 tsom iav;
- nyob kas poom los ntsuab taum mog - 100 g;
- dos - 90 g;
- celery paus - 150 g;
- taum pauv taum - 100 g;
- Bay nplooj;
- txiv lws suav - 2 pcs;
- qej - 2-3 cloves;
- zaub roj refined - 20 ml;
- dub hauv av kua txob;
- lws suav muab tshuaj txhuam - 30 g;
- ntsev.
Npaj
Shredded qej thiab dos maj mam Fry, ntxiv crushed celery thiab carrots thiab simmer rau 10 feeb. Ncuav qhov loj mus rau broth, muab tso rau lws suav, ntsev, kua txob thiab ua noj nrog ib tug me me boil. Ntxiv cov taum, peas, txiv lws suav tshiab thiab nws yog li 10 feeb, tom qab uas lub teeb kua zaub tsis muaj nqaij yog npaj txhij rau kev pab.
Yooj yim kua zaub tsis muaj nqaij
Cov khoom xyaw:
- qos yaj ywm - 200 g;
- champignons tshiab - 150 g;
- carrots - 150 g;
- dos - 100 g;
- txuj lom;
- dej;
- zaub roj;
- ntsev.
Npaj
Qos yaj ywm shredded nyob rau hauv cubes raug xa mus rau boiling dej. Fry qhov tws dos thiab carrots, ces ntxiv tws nceb thiab lws suav yuav luag kom txog thaum siav. Peb xa cov mushroom roast hauv cov kua, podsalivayem rau koj liking. Tsis tas li ntawd, yog hais tias Desired, muab cov zaub ntsuab thiab tshem tawm cov kua zaub los ntawm lub phaj.