Lenten pastry rau pies, ua si raws li txhua daim ntawv qhia, yuav muab ib lub sijhawm rau koj tsis txaus siab rau kev txaus siab rau kev txaus siab rau koj nyiam pastries thaum yoo mov. Ib lub hauv paus zoo sib xws kuj tsim rau dai khoom ntawm tus neeg tsis noj nqaij zaub mov, vim nws tsis muaj cov khoom txwv.
Yuav ua li cas ua kom ib tug pastry mov paj rau pies?
Txhua daim ntawv qhia rau lub khob noom cookie rau lub ncuav pies yuav tsum tau ua raws li cov cai uas tau tsim tseg, uas yog cov tsim nyog kom tau txais cov khoom muaj pes tsawg leeg thiab zoo tshaj plaws saj cov yam ntxwv ntawm ci.
- Hauv kev sim, cov qe, khoom noj khoom haus thiab cov khoom noj tsiaj tuaj yeem tsis tuaj yeem tuaj: tsuas yog cov khoom cog qoob loo.
- Nyob ntawm cov qauv ntawv, lub hauv paus ntxiv rau lub luxuriance ntawm cov khoom ntawm qhuav los yog tshiab pressed poov, vinegar extinguished soda los yog lwm yam disintegrants.
- Siv ntau yam tricks, koj muaj peev xwm significantly ua kom tshiab saj cov khoom: zoo lenten pastry mov paj yuav tau ntawm on qos broth, brine, pob zeb hauv av dej.
- Tsis txhob hnov qab sift lub hmoov nplej ua ntej kneading - qhov no yuav txhim kho tus qauv ntawm lub khob noom cookie thiab ua rau nws ntau dua kev sib tw thiab muag.
Lean mov paj rau pies yam uas tsis muaj poov xab
Lean chunky mov paj rau pies yog npaj nrog ntxiv ntawm dej qab zib, uas yuav tsum tau extinguished nrog vinegar los yog txiv qaub kua txiv. Koj tuaj yeem siv tau cov hmoov ci, nce qhov khoom tus nqi ntawm ib thiab ib nrab sijhawm. Yog hais tias xav, ib me ntsis vanillin los yog vanilla qab zib yuav ntxiv rau lub hauv paus, uas yuav enrich lub saj zoo ntawm cov khoom tiav.
Cov khoom xyaw:
- hmoov nplej - 3 khob;
- dej - 1 iav;
- zaub roj - ¼ khob;
- granulated qab zib - 2-4 tbsp. dais;
- dej qab zib - 1 teaspoon yam tsis muaj swb;
- ntsev - ¼ tsp.
Npaj
- Sift hmoov, sib tov nrog ntsev thiab dej qab zib.
- Ntxiv roj thiab dej, ua kom kneading.
- Cais cov pob rau 2 feem ntawm, yob txhua tus mus rau ib lub thickness ntawm 1 cm thiab teeb ib qho rau sab saum toj ntawm lwm yam.
- Nias cov khaubncaws sab nraud povtseg, quav rau hauv ib lub yias thiab muab tso rau hauv lub khob noom cookie rau hauv cov yeeb yaj kiab hauv lub tub yees rau 30 feeb.
Lent poov mov paj rau pasties nyob rau hauv qhov cub
Lean mov paj rau pies nrog qhuav poov xab yuav ua ib qho zoo heev rau cov khoom ci hauv qhov cub. Qhov loj tshaj plaws yog tsis yog tshaj-saturate qhov loj nrog hmoov, yog li ntawd nws tseem mos thiab yas, txawm me ntsis nplaum, ces cov khoom yuav tig tawm mus yuav zoo kawg thiab yuav txaus siab nrog zoo heev saj, uas xyaum yuav tsis tawm los rau cov khoom noj nrog ntau muffins.
Cov khoom xyaw:
- hmoov nplej - 1 kg;
- dej - 2 khob;
- qhuav poov xab - 1 pob ntawv;
- zaub roj - ½ khob;
- piam thaj - 4 tbsp. dais;
- Vanilla qab zib - 1 pob ntawv;
- ntsev - ½ tsp.
Npaj
- Poov, qab zib thiab ntsev yog yaj hauv dej rhuab mus rau 40 degrees.
- Ncuav nyob rau hauv lub hmoov, ncuav nyob rau hauv cov roj thiab sib tov lub loj nrog ib diav, thiab ces txhais tes rau yam tsawg kawg yog 10 feeb.
- Tawm ib lub phuam nyob hauv ib lub tais rau hauv tshav kub kom ntev li ib teev.
- Lub lean ua mov rau pies yog kneaded rau tsib feeb thiab siv rau lub hom phiaj intended.
Lean mov paj rau kib pies
Lub ncuav pastries tshiab tshiab nrog rau hauv qab daim ntawv qhia no tsis tas yuav muaj qhov ntev ntev thiab tsim nyog rau cov khoom noj khoom haus. Ua ib qho hmoov ci nyob rau hauv cov ntaub ntawv no, vodka yog siv, uas yuav hloov nrog cognac, rum, brandy, uas yuav ntxiv ntxiv tsw thiab qab rau cov ci.
Cov khoom xyaw:
- hmoov nplej - 4 tsom iav;
- dej 250 ml;
- vodka - 1 teaspoon;
- zaub roj - 8 tbsp. dais;
- qab zib - 1 teaspoon;
- ntsev - ½ tsp.
Npaj
- Nyob rau hauv lub sifted hmoov, ua ib zawj, ntxiv dej, dissolving nyob rau hauv nws pre-ntsev thiab granulated qab zib.
- Ncuav nyob rau hauv vodka thiab butter, ua ib knead ntawm ib tug homogenous mov paj.
- Tawm hauv daim phuam los so hauv cov phuam rau 30 feeb.
- Siv lean unleavened mov paj rau patties raws li qhia.
Lenten brew rau pasties
Lenten khoom qab zib pastry rau pies yuav ua lub hauv paus ntawm ceeb mos thiab lush khoom, uas muaj peev xwm tsim nrog tej txhaws. Unconventional technology ntawm kev npaj ntawm ib lub hauv paus muab ib qho zoo heev tshwm sim, uas yuav thov txawm tshaj plaws tshaj plaws thiab fastidious connoisseurs ntawm qhob cij.
Cov khoom xyaw:
- hmoov nplej - 600 g;
- dej - 1 iav;
- boiling dej - 1 iav;
- tshiab lossis qhuav poov xab - 50 g lossis 1.5 pob;
- zaub roj - 3 tbsp. dais;
- piam thaj - 1 tbsp. diav;
- ntsev - 1 teaspoon.
Npaj
- Sib tov qab zib, ntsev, 3 tbsp. spoons ntawm hmoov, ncuav ib khob ntawm boiling dej, mix, muab ib txias.
- Nyob rau hauv ib tug sov brew sib tov ntawm poov, dej thiab hmoov.
- Ntaus qaub ncuav qab zib kom zoo zoo nrog ob txhais tes, sib faib rau hauv feem thiab yob cov khoom tawm ntawm lawv.
- Muab cov khoom me me nrug deb (5-15 feeb) thiab npaj mus nrog tus tsim.
Lean ua khob noom cookie ntawm ntxhia dej rau pies
Cov khob noom cookie rau pirozhki rau ntxhia dej hloov tawm ntau zoo tshaj plaws thiab softer tshaj li niaj zaus. Qhov ua tau zoo ntawm cov roj npuas muaj kev ntxim rau cov qauv ntawm lub hauv paus, ntxiv loosens thiab tso cai rau cov khoom tiav kom nyob twj ywm muag thiab appetizing ntev dua. Qhov no mov paj yog zoo meej rau kev qhob cij, tiaj tiaj ntses thiab loj parted pies nrog stuffing.
Cov khoom xyaw:
- hmoov nplej - 500-600 g;
- mineral dej qab zib dej - 50 ml;
- poov qhuav ceev ceev-ua - 2 teaspoons;
- zaub roj - 2 tbsp. dais;
- piam thaj - 1 tbsp. diav;
- ntsev - 1 teaspoon.
Npaj
- Dissolve poov thiab suab thaj nyob rau hauv ib nrab ib feem ntawm dej, tawm rau 15 feeb nyob rau hauv lub tshav kub.
- Ncuav hmoov rau hauv diav, ntsev, ncuav nyob rau hauv dej thiab roj, knead.
- Tawm hauv lub phuam dai rau hauv lub phuam rau ib teev nyob rau hauv tshav kub.
Lean mov paj rau khoom noj qab zib rau pirozhki
Lub pas tsob pas / ua cov khoom qab zib muaj peev xwm npaj tau rau ntawm ib qho khoom noj uas muaj ntsev . Khoom nyob rau hauv no muaj pes tsawg leeg tsis tsuas delicious thiab mos, tab sis kuj tseem ceeb heev, uas yog tshwj xeeb yog txaus siab los ntawm kev txhawb nqa ntawm noj qab haus huv zaub mov. Lawv tuaj yeem ci rau ib lub tais ci hauv qhov cub los yog kib hauv qhov kub tob hau.
Cov khoom xyaw:
- hmoov nplej - 600 g;
- dej - 180 ml;
- nquag cij thawj zaug - 350 g;
- zaub roj - 3 tbsp. dais;
- piam thaj - 4-5 tbsp. dais;
- ntsev - 1 teaspoon.
Npaj
- Nyob rau hauv lub keeb kwm ncuav sov dej nrog qab zib thiab ntsev yaj nyob rau hauv nws.
- Ncuav nyob rau hauv hmoov, ntxiv butter, knead lub mov paj thiab tawm nyob rau hauv lub tshav kub rau 3 xuab moos.
Lean mov paj on qos broth rau pies
Lenten qos yaj ywm ua mov rau pies yuav yog ib qhov zoo tshaj plaws hauv paus rau ci nyob rau hauv lub post. Kev siv ntawm decoction ntawm qos yaj ywm nrog ua ke nrog lub pulp ntawm zaub muab ib qho zoo kawg tshwm sim: cov khoom tsis tsuas yog lush, mos thiab airy, tab sis kuj ua hauj lwm ntau delicious thiab aromatic.
Cov khoom xyaw:
- qos yaj ywm broth - 300 ml;
- hmoov nplej - 650-700 g;
- qos yaj ywm boiled - 300 g;
- zaub roj - 3 tbsp. dais;
- granulated qab zib - 2 tbsp. dais;
- qhuav poov xab - 2.5 teaspoons;
- ntsev - 10 g.
Npaj
- Noj cov qos yaj ywm hauv lawv cov teeb.
- Qhov tsim nyog ntawm tus txiv hmab txiv ntoo yog ntxuav, kneaded nrog ib tug crush, tov nrog zaub roj.
- Nyob rau hauv txoj cai tus nqi ntawm sov broth dissolve qab zib, ntsev, poov, ncuav nyob rau hauv lub hmoov thiab cuam tshuam nrog lub qos nqaij daim tawv.
- Muab lub khob noom tov kom ntev li 10 feeb, cia kom sawv ntsug 2 teev, ib zaug thaum lub sij hawm no, knead.
Lean mov paj rau pies on brine
Kev npaj ntawm lean pastry rau pies nrog cov nram qab no daim ntawv qhia yuav siv sij hawm tsuas yog ob peb feeb, thiab tshwm sim surprises nrog zoo saj ntawm cov khoom tiav. Qhov no, dej qab zib yog tua los ntawm cov kua qaub tam sim no nyob rau hauv lub brine thiab tsis tas yuav siv ntxiv vinegar. Ntawm cov nyiaj no yuav yog kwv yees li 20 pies ntawm qhov nruab nrab.
Cov khoom xyaw:
- brine dib, lws suav los yog zaub qhwv - 300 ml;
- hmoov nplej - 600 g;
- zaub roj - 5 tbsp. dais;
- granulated qab zib - 1-2 tbsp. dais;
- dej qab zib - 1,5 tsp.
Npaj
- Nyob rau hauv lub brine, dissolve qab zib thiab dej qab zib.
- Ntxiv zaub roj thiab sifted hmoov, sib tov cov huab rau plasticity thiab uniformity thiab mus rau decorating thiab frying cov khoom.
- Los npaj ib lub khob noom cookie rau qab zib pies, koj yuav tsum tau nce cov suab thaj los ntawm ib nrab.
Lean mov paj rau pies nyob rau hauv lub khob cij ua
Nws yog qhov yooj yim dua kom knead ib lean poov mov paj rau pies nyob rau hauv ib lub khob cij ua. Nyob rau hauv no yam, koj muaj peev xwm tsis tsuas yog txuag lub sij hawm thiab kev rau siab, tab sis kuj ua kom saj cov khoom tiav. Tom qab tag nrho, lub hauv paus zoo yuav ib txwm muab qhov kev xav tau, uas yog yooj yim dua nrog kev siv khoom noj khoom haus.
Cov khoom xyaw:
- dej ntawm chav tsev kub - 320 ml;
- zaub roj - 100 ml;
- granulated qab zib - 50 g;
- hmoov nplej - 600 g;
- ntsev - 1 teaspoon;
- qhuav sai-acting poov xab - 1 tsp.
Npaj
- Nqa cov hmoov ua ntej.
- Nteg Cheebtsam hauv qhov kev txiav txim los ntawm lub tuam txhab ua koj lub.
- Tig rov qab rau cov hom phiaj ntawm kneading lub khob noom cookie thiab tos rau lub teeb liab.