Lavash yob nrog cov ntses liab

Yog tias koj xav tau khoom noj khoom haus thiab khoom txom ncauj rau lub sijhawm so, noj khoom txom ncauj zoo me ntsis hauv txoj kev ua haujlwm lossis ua haujlwm, los yog ua rau noj tshais yooj yim - lub lavash yov yuav tuaj rau txoj kev cawm. Ib qho yooj yim npleg ncuav mog qab zib txig cov filling thiab ntses, nws yooj yim folds thiab ua rau cov duab. Nyob rau hauv cov zaub mov hauv qab no, peb yuav tau them khoom plig rau qhov khoom yooj yim no los ntawm kev lavash rolls.

Daim ntawv qhia rau lavash yob nrog ntses liab thiab nqaij npuas kib

Cov khoom xyaw:

Npaj

Sprinkle cov ntses fillets nrog roj, nchuav nrog ib tug pinch ntawm hiav txwv ntsev thiab ci rau 18-20 feeb ntawm 180 degrees. Txias tus ntses liab los ntawm daim tawv nqaij thiab disassemble nws mus rau hauv loj pieces.

Chop lub jalapenos, ntxiv qej cloves thiab phaus lawv tag nrho nyob rau hauv ib tug muab tshuaj txhuam nrog ntsev. Txo cov nplej zom nrog cov avocado, cilantro, dos thiab kua txiv qaub. Lub resulting sauce, guacamole, muab tso rau tag nrho saum npoo ntawm lavash nplooj, los ntawm saum toj no qhov chaw slices ntses thiab crispy strips ntawm kib nqaij npuas kib. Nws tsuas yog tseem mus yob pita qhob cij thiab koj tuaj yeem pib tasting.

Lavash yob nrog cov kaus poom liab ntses liab

Cov khoom xyaw:

Npaj

Ua ntej, npaj tag nrho cov khoom xyaw siv: yaug cov zaub xam lav thiab rukkola, txiv lws suav, raws li lawv cov me me, muab txiav rau hauv halves los yog quarters. Capers kuj, cia li maj mam grind thiab ua ke nrog tshis cheese. Yog hais tias qhov khoom kawg tsis haum koj saj, ces koj tuaj yeem hloov nws cov lus yooj yim creamy, curd los sis tej npauj npaim zoo tib yam. Ntub lub cheese sib tov nrog cov nplais ntawm lavash nplooj, npog nws nrog lettuce thiab arugula, kis lub slices ntawm txiv lws suav thiab nyob kas poom ntses los ntawm saum toj no. Roulette ntawm pita qhob cij nrog salmon thiab cheese tseem tsuas yog mus rau yob thiab koj muaj peev xwm sim.

Lavash yob nrog cov ntses liab thiab zaub qhwv

Cov khoom xyaw:

Npaj

Nashinkovav cabbage, sib tov nws nrog so ntawm zaub: grated carrots, nyias dos ib ncig thiab celery. Muab cov mayonnaise nrog cov pokrika smoked thiab lub caij qhib nyias nrog cov ntses. Tshaj tawm cov zaub xam lav ntawm daim pita qhob noom, sab saum toj ntawm lub salmon ntawm salmon thiab yob cov khoom qab zib rau hauv ceev ceev.

Yob ntawm lavash cheese cheese curd cheese thiab ntses liab

Cov khoom xyaw:

Npaj

Los ntawm curd cheese, Sweet mustard, dill thiab grated muab tshuaj txhuam ua ib homogeneous pawg rau lubricating lub pita qhob mov ntawv. On to top ntawm txheej ntawm curd cheese nyob rau hauv ib tug kab ntawm txheej pov cov sliced ​​zaub thiab slices ntawm salmon. Yob lub ncuav cij ncuav rau hauv ib lub yob thiab txiav mus rau hauv me me.

Lavash yob nrog salmon thiab dib

Cov khoom xyaw:

Npaj

Muab cov cheese qab nrog citrus tev, cov zaub ntsuab thiab cov kua txob tshiab. Ntub lub cheese nrog ib daim ntawv ntawm lavash, tso ib tug puv tes ntawm sprouts on to top thiab ib tug txiav mus rau hauv ib daim hlab. Cov zaub mov yuav dhau los ntawm cov ntses liab, tom qab uas lavash tuaj yeem dov mus rau hauv ib lub yob.