Zaub caviar yog ib qho zoo ntxiv rau ib daim ncuav ntawm cov khob cij los yog ua ib qho tais rau ib qho nqaij tais. Peb pom zoo kom muaj kev sib txawv ntawm kev ua noj xws li ib lub tais siv ntau yam kev sib txuas ua ke. Koj tuaj yeem noj cov caviar hauv ib lub lauj kaub rau ntawm lub qhov cub lossis siv ntau yam rau lub hom phiaj no.
Zaub caviar los ntawm beets thiab carrots - daim ntawv qhia
Cov khoom xyaw:
- beetroot - 340 g;
- carrots - 220 g;
- dos qhov muag teev - 160 g;
- qij cij - 2-3 pcs;
- lws suav muab tshuaj txhuam - 65 g;
- lim dej - 100 ml;
- refined zaub roj - 40 ml;
- dill fresh - 1 pawg me me;
- ntsev - 5 g;
- av liab thiab dub kua txob - mus saj;
- Adjika (yeem) - mus saj.
Npaj
Npaj qhov npaj ntawm zaub caviar, peb ntxuav lub qhov muag teev qej thiab grind lawv raws li me me li sai tau nyob rau hauv cubes. Peb kis tau cov dos hauv cov zaub ua kom sov zoo thiab muab me ntsis xim av. Tam sim no ntxiv cov qos yaj ywm thiab grated carrot, thiab tom qab ob peb feeb thiab lub beets, npaj nws nyob rau hauv ib txoj kev zoo sib xws. Fry zaub ua ke rau lwm tsib feeb, thiab tom qab uas muab cov lws suav muab tshuaj rau, ncuav hauv dej, ntxiv ntsev, txiv hmab txiv ntoo thiab kua txob liab thiab kua txob liab, sib tov, cia cov dej npau thiab cia rau hauv lub hau ntawm qhov kub kom tsawg li ib nrab teev.
Nyob rau hauv lub npaj txhij-ua zaub zaub caviar, ntxiv crushed qej cov hniav thiab finely tws dill, sib tov thiab muab kaum feeb rau brew.
Zaub caviar los ntawm courgettes thiab aubergine - daim ntawv qhia nyob rau hauv ib tug multivariate
Cov khoom xyaw:
- zucchini - 260 g;
- eggplant - 260 g;
- carrots - 220 g;
- dos qhov muag teev - 165 g;
- Bulgarian kua txob - 125 g;
- qej cov hniav - 2-3 pcs.;
- lws suav muab tshuaj txhuam - 65 g;
- lim dej - 50 ml;
- refined zaub roj - 65 ml;
- ntsev - 10 g;
- av liab thiab dub kua txob - mus saj;
- granulated qab zib - 10 g.
Npaj
Nyob rau hauv lub peev xwm ntawm multivarka peb ncuav zaub roj, peb muab me me cubes ntawm dos, carrot straws thiab teem lub cuab yeej rau "Ci" hom. Tom qab nees nkaum nas this qab txhawm rau ntxiv nrog cov kua txob qab qab zib, qab zucchini thiab txaij, nteg lws suav, muab dej me me ntxiv thiab ntxiv kua txob, kua qab zib thiab ntsev thiab hloov cov cuab yeej rau "Quenching" hom. Tom qab rau caum feeb, peb hno cov tshuaj qej txhuam hniav thiab, yog tias xav tau, peb hnyav qhov hnyav nrog rab hlau.