Noj hmo feem ntau yog sim ua noj tsawg dua "hnyav" tshaj li noj hmo, li, cov zaub mov muaj ntau cov tais diav los ntawm zaub. Thaum lub caij no, cov niam tsev feem ntau xav paub seb yuav ua li cas ntawm cov khoom noj tuaj rau noj hmo. Peb muab ntau txoj kev xaiv.
Kev tawm teb chaws txawv txawv nrog txawv
Ib qho kev xaiv loj - caviar los ntawm eggplants, rau noj hmo nws muaj peev xwm tau txais kev pab cuam nrog scones los yog toasts, boiled qos yaj ywm, zaub zaub xam lav, ci ntses thiab lwm yam khoom.
Cov khoom xyaw:
- ripe medium-qhov loj ntawm eggplant - 3-5 pcs;
- ntsev, siav, tshem ntawm impurities - 1 teaspoon yam tsis muaj swb;
- freshly hauv av kua txob (sib tov) - mus saj;
- unrefined thawj nias lub hnub ci roj - 30 ml;
Cov khoom xyaw txog:
- mayonnaise txiv roj roj 150 g;
- dos xim av dos - 70 g;
- txiv lws suav ripe liab liab - 3-4 pcs .;
- zaub (parsley, coriander, dill, zaub basil , Mint) - mus saj.
Npaj
Nyob rau hauv ib zaug peb yuav ua rau reservation: los ntawm accompanying cov khoom xyaw nws yuav tsim nyog yog mayonnaise, los yog lwm yam. Peb npaj lub hauv paus rau caviar: kuv xiav, peb muab lawv rau ib daim ntawv ci thiab xa mus rau qhov cub. Eggplants yog siav rau 20 feeb rau txhua sab, tom qab uas peb tau xa tuaj rau lawv hauv qab dej txias, tev thiab muab tso rau hauv ib lub tais, nruj them nrog lub tais me me, muab tus quab. Thaum lub xiav tas, ob peb teev yuav dhau mus. Peb ua hauj lwm ua ke thiab cia lub eggplants dhau los ntawm nqaij grinder, txiav nrog ib rab riam nrog ib tug hnyav nqaij los yog purring lub blender. Solim, kua txob. Yog tias peb noj "dawb" caviar, ntxiv mayonnaise thiab zaub roj thiab zoo txaus. Yog hais tias lub caviar xav kom "liab", ces sov lub roj thiab nws peb dhau ib tug finely tws dos thiab mashed txiv lws suav. Thaum lub dos yog mos, do cov frying nrog eggplants thiab whisk. Yog hais tias Desired, peb ntxiv finely tws zaub.
Cia li frying
Daim ntawv qhia rau ib lub lauj kaub rau pluas hmo yuav ua tau yooj yim heev thiab tsuas muaj 3 yam nkaus xwb (tsis suav nrog seasonings).
Cov khoom xyaw:
- qej nrog xiav tawv - 1 lub taub hau me me;
- Sunflower roj unrefined tsw - 1/3 khob;
- eggplants yog me me, zoo dua dawb - 0,7 kg;
- ntsev iodized los yog hiav txwv yam tsis muaj additives - 1 pinch;
- ib txheej ntawm spices rau koj liking - 1 pinch.
Npaj
Los npaj plhaw qe rau noj hmo, tsis txhob hnov qab ntub lawv. Txiav lub eggplant mus rau hauv ib lub strips thiab tawm hauv dej txias rau txog ib nrab ib teev. Peb nqa tawm lub slices thiab qhuav lawv nrog ib phuam. Tom ntej, sov lub roj thiab nyob rau hauv nruab nrab cua sov Fry eggplants kom txog thaum lub qab ntxiag golden hue. Peb sau lub crushed qej nrog ntsev thiab spices thiab sib tov nws. Nws yog qhov zoo dua rau ua noj ua ntej no ua ntej, yog li ntawd fried eggplants rau noj hmo muaj lub sij hawm ntub li ntawm aroma ntawm qej thiab spices.
Hais txog kev xaiv
Siv daim ntawv qhia tas los no, koj tuaj yeem npaj cov khoom qab zib rau cov khoom noj (yog tias tsis muaj ntau los noj tsev neeg). Ntxiv cov khoom xyaw rau koj saj: sliced ham los yog hnyuv ntxwm, grated cheese, ci los yog nyoos Bulgarian kua txob, chopping nws nrog straw. Tsis tas li nrog aubergines yog zoo kawg ua ke kaus poom pob kws, pickled dos, tshiab txiv lws suav, boiled los yog kib nqaij qaib, ci qos yaj ywm thiab, ntawm chav kawm, zaub. Qhov tshij, yog tias koj tsis xav kom txua ib qho zaub xam lav, tsuas yog siv lub lauj kaub tais diav nrog lub pearl bar rau noj hmo, ua noj porridge raws li koj daim ntawv qhia kev nyiam.