Kua zaub nrog dumplings on nqaij qaib broth yog nrov nyob rau hauv ntau cuisines thoob ntiaj teb. Cua paj noom pieces yog ntxiv mus rau satiety thiab zaub mov noj, uas tso cai rau koj noj kub tsis muaj mov ci. Lawv yog tsim los ntawm cheese, manga thiab qos yaj ywm, seasoning nrog tshuaj ntsuab thiab spices, tab sis qe thiab mis nyuj thiab hmoov yog suav hais tias yog cov khoom xyaw thiab cov khoom xyaw hauv kev ua noj ua haus.
Yuav ua li cas ua noj kua zaub nrog dumplings?
Kua zaub nrog nqaij qaib thiab dumplings belongs rau cov qeb ntawm yooj yim thiab noj qab haus huv kub thawj cov kev kawm, uas tsis tas yuav khoom kim. Lub hauv paus yog ib qho fragrant broth, uas muaj peev xwm yuav siav los ntawm tej feem ntawm nqaij qaib. Spices thiab keeb kwm yuav sau cov kua zaub nrog aroma thiab impregnate lawv nrog tshiab gnocchi. Lub tom kawg yog ntxiv rau broth tsib feeb ua ntej thaum xaus ntawm kev ua noj ua haus.
Cov khoom xyaw:
- nqaij qaib - 1,2 kg;
- dos - 160 g;
- stalks ntawm celery - 2 pcs.;
- carrots - 70 g;
- keeb kwm ntawm parsley - ib pawg;
- hmoov - 175 g;
- roj - 70 g;
- qe - 2 daim;
- dej - 3.1 liters.
Npaj
- Nqaij qaib cov kua, muab cov zaub nrog cov zaub ntsuab tom qab lawv. Noj lub sijhawm.
- Dissolve hmoov nyob rau hauv 100 ml ntawm boiling dej, ntxiv butter thiab qe.
- Tshem tawm cov txuj lom thiab tshuaj ntsuab los ntawm broth thiab muab pob tw.
- Kua zaub nrog dumplings on nqaij qaib broth noj rau 5 feeb.
Yuav ua li cas ua kom dumplings rau kua zaub - daim ntawv qhia
Mov paj rau dumplings nyob rau hauv kua zaub yuav tsum tau ib tug txawj tawm thaum kneading. Qhov loj tshaj plaws yog los tuav lub proportions, txij li lub sib xws ntawm cov pawg yuav tsum tau kua, zoo xws li ib tug pancake xeem. Piv txwv, cov pob txha yog kneaded ntawm hmoov, mis nyuj thiab qe, ces, lawv kis tau rau hauv cov kua zaub me, feem ntau yog thaum lawv ua noj ua ke lawv pom ntxiv hauv qhov ntim.
Cov khoom xyaw:
- hmoov nplej - 120 g;
- mis nyuj - 60 ml;
- ntsev - ib rab;
- qe - 1 pc.
Npaj
- Sib tov qe nrig nrog hmoov nplej thiab mis nyuj.
- Ntsev thiab sib tov.
- Muab tso rau hauv feem me me hauv boiling kua zaub.
Kua zaub nrog meatballs thiab dumplings - daim ntawv qhia
Kua zaub nrog meatballs thiab dumplings - thawj daim ntawv qhia "ob nyob rau hauv ib qho", uas fills lub phaj nyob rau tib lub sij hawm nrog ob lub lauj kaub tais diav. Cov kua ntsev kua qab ntsev yog universal: nws yog sai sai, noj qab haus huv, thiab muaj cov khoom yooj yim. Ua noj nws, koj tsuas yog xav tau boil lub meatballs thiab dumplings 8 feeb thiab lub caij lub broth nrog zaub thiab zaub.
Cov khoom xyaw:
- broth - 3.2 liv dej;
- minced nqaij npuas - 250 g;
- hmoov nplej - 150 g;
- qe - 3 daim;
- mis nyuj - 100 ml;
- roj - 45 ml;
- dill - handful;
- Bulgarian kua txob - 70 g;
- dos - 100 g;
- carrots - 150 g.
Npaj
- Nyob rau hauv lub stuffing, ntxiv lub qe, sib tov, formulate meatballs.
- Whisk lub qe, hmoov thiab mis nyuj haus. Knead lub khob noom cookie.
- Fry zaub hauv cov roj.
- Muab meatballs nyob rau hauv lub broth, tom qab 3 feeb pov lub dumplings.
- Noj rau 5 feeb, ntxiv zaub.
- Kua zaub nrog dumplings on nqaij qaib broth thaum ua noj decorate nrog zaub.
Kua zaub nrog cheese dumplings
Nqaij qaib nrog cov cheese cheese yog lub teeb thiab kev sib tw, nrov hauv European cuisine. Cov zaub mov yog decorated nrog cheese dumplings. Thaum npaj rau lawv, koj yuav tsum ua raws li cov kev cai: rau qhov muag thiab kev ua kua, cov pob txha muaj cov mis nyuj rau cov mis nyuj, thiab cov qe tau muab faib rau cov qe thiab cov nqaijrog, thiab ntim rau hauv lub khob cij cais.
Cov khoom xyaw:
- hmoov nplej - 150 g;
- mis nyuj - 150 ml;
- roj - 25 g;
- qe - 1 daim;
- cheese - 100 g;
- nqaij qaib quarter - 1 daim;
- qos yaj ywm - 500 g;
- dos - 100 g;
- dej - 3 liv.
Npaj
- Noj cov nqaij qaib.
- Muab qos yaj ywm thiab dos hauv broth.
- Cais cov qe los ntawm cov protein.
- Kev nqa phaus nrog butter, ntxiv hmoov, mis, cheese thiab whipped nrog ntsev protein.
- Ua kom tiav cov hlwv thiab ntxiv rau cov kua zaub.
- Kua zaub nrog cheese dumplings on nqaij qaib broth noj rau 3 feeb.
Kua zaub nrog qos qe
Nqaij qaib nrog cov qos yaj ywm dumplings yog lub pob nyiaj kub, uas tsuas yog nqaij qaib fillet thiab qos yaj ywm uas xav tau. Yuav kom tog qaib, ua rau qos yaj ywm, qos yaj ywm siav, thiab ntxiv cov hmoov nplej. Lub mov paj yuav tsum yog mos thiab lub teeb, yog thaum lub sij hawm npaj ntawm dumpling yuav ua "rubber".
Cov khoom xyaw:
- nqaij qaib fillet - 350 g;
- hmoov nplej - 45 g;
- qe - 1 daim;
- qos yaj ywm - 300 g;
- ntsuab zaub txhwb - ntsuab;
- dos - 1 daim;
- Bay nplooj - 2 pcs .;
- dej - 3 liv.
Npaj
- Noj cov broth los ntawm cov fillets.
- Noj boiled qos yaj ywm, ntxiv zaub, qe thiab hmoov. Knead lub khob noom cookie.
- Ua ntaub ntawv lub khob noom cookie los ntawm mov paj thiab xa lawv mus rau broth.
- Kua zaub nrog qos collplings on nqaij qaib broth noj rau 3 feeb.
Nqaij ntses nrog cov pob tw
Delicious kua nrog dumplings on nqaij qaib broth yuav varied nrog zaub los yog cereals. Nrog rau ntxiv ntawm buckwheat, zaub mov yuav tsis tsuas muaj ib tug tshiab saj thiab aroma, tab sis kuj yuav enriched nrog tseem ceeb tshuaj. Lub teeb kua zaub yuav yog ib txoj hauv kev tsim nyog rau high-calorie thawj tais diav thiab, muaj cov txheej txheem cov khoom noj haus, yuav them nqi zog rau hnub ntawd.
Cov khoom xyaw:
- broth - 2.5 liv dej;
- buckwheat - 100 g;
- qos yaj ywm - 250 g;
- carrots - 100 g;
- dos - 100 g;
- qe - 1 daim;
- mis nyuj - 55 ml;
- hmoov nplej - 150 g.
Npaj
- Buckwheat thiab qos yaj ywm boil nyob rau hauv broth rau 15 feeb.
- Qhov ntxiv zaub zaub thiab muab tso rau hauv kua zaub.
- Sib tov lub hmoov, qe thiab mis.
- Diav lub pob tawb hauv cov kua zaub.
- Cov kua zaub qab nrog cov pob txha. Tuav lub cub tawg rau 3 feeb.
Kua zaub nrog qej dumplings
Delicious dumplings rau nqaij qaib kua zaub tau npaj nyob rau hauv ntau txoj hau kev. Dumplings ntawm boiled millet cereals nrog ntxiv ntawm qej thiab turmeric ntau yam kub kub muaj kua saj, ci xim thiab muab qab thiab sharpness. Cov phaj no tuaj yeem ua kom muaj kev noj qab haus huv thiab noj zaub mov zoo, vim nws muaj cov khoom noj khoom haus xwb.
Cov khoom xyaw:
- broth - 2, 5 liv dej;
- qos yaj ywm - 400 g;
- carrots - 150 g;
- Sweet kua txob - 150 g;
- millet - 100 g;
- qe - 1 daim;
- hmoov nplej - 50 g;
- qaub cream - 50 g;
- ib tug clove ntawm qej - 3 daim;
- turmeric - 5 g.
Npaj
- Noj qos yaj ywm, kua txob thiab carrots nyob rau hauv lub broth.
- Boil lub millet thiab sib tov nws nrog hmoov, qe, qaub cream, qej thiab turmeric.
- Moulded dumplings ua noj rau 3 feeb.
Nqaij qaib nrog cov pob tw thiab cov taum ntsuab
Kua zaub nrog dumplings thiab ntsuab peas yog ib tug muag heev thiab lub teeb zaub, uas yuav tsum tau muaj nyob rau hauv lub caij nplooj ntoos hlav zaub mov. Cov kua tsw qab ntsev yog me me-calorie, sai sai, thiab pleases nrog freshness thiab ci xim. Lub paj zoo nkauj thiab ua kom zoo nkauj yuav ua rau ntsuab peas: nws yog ib qho ua ke nrog cheese muag, xim liab paprika hauv cov txiv kab ntxwv.
Cov khoom xyaw:
- nqaij qaib fillet - 250 g;
- carrots - 100 g;
- qos yaj ywm - 350 g;
- ntsuab peas - 50 g;
- cheese - 100 g;
- hmoov nplej - 100 g;
- qe - 1 daim;
- paprika - 5 g.
Npaj
- Noj cov broth los ntawm fillet.
- Sau lub qos yaj ywm thiab carrots.
- Rau dumplings, grate lub cheese nrog hmoov, paprika thiab qe.
- Ntxiv dumplings thiab peas mus rau kua zaub.
- Boil ib lub teeb kua qab nrog dumplings rau 10 feeb.
Kua zaub nrog cov pob tw rau menyuam yaus
Dumplings ntawm manga rau kua - lwm txoj kev, sib txawv los ntawm kev so nrog rhiab thiab softness. Mannequin dumplings muaj peev xwm satiety thiab ua kom haum rau ntau tus me nyuam txoj kev noj haus thiab zoo li cov menyuam uas tuaj yeem tiv thaiv cov cereals thiab nplej zom. Cov niam txiv yuav muaj ob peb feeb kom tau txais cov pob tawg ntawm manga, butter thiab qe ntawm lub rooj.
Cov khoom xyaw:
- broth - 2.5 liv dej;
- qos yaj ywm - 400 g;
- manga - 120 g;
- roj - 20 g;
- qe - 2 pcs.
Npaj
- Noj cov qos yaj ywm hauv lub broth rau 10 feeb.
- Muab mango nrog butter thiab qe.
- Muab ntxaum rau hauv cov kua qab.
- Stew rau 4 feeb thiab tshem tawm cov kua zaub los ntawm lub phaj.
Kua zaub nrog dumplings nyob rau hauv ib tug multivark
Qaib kua zaub nrog dumplings nyob rau hauv ib tug multivark tuaj yeem nqa ntau siab los ntawm kev ua yooj yim thiab ua noj ceev. Koj tsuas yog yuav tsum tau muab cov khoom xyaw rau lub nplua nuj broth rau hauv lub tais ntawm lub multivarquet thiab nruab rau qhov "Quenching" qhov kev pab cuam rau 90 feeb. Cov ntxhuav thiab hearty kub yuav thov nrog impeccable saj, yam tsawg kawg nkaus calories thiab nyiaj txiag profitability.
Cov khoom xyaw:
- nqaij qaib - 1/4 carcass;
- carrots - 150 g;
- dos - 150 g;
- qos yaj ywm - 450 g;
- hmoov nplej - 100 g;
- mis nyuj - 50 ml;
- qe - 1 pc.
Npaj
- Nyob rau hauv lub tais ntawm lub multivark, muab nqaij qaib nrog rau cov zaub txhoov khoob.
- Ncuav nyob hauv dej thiab tig rau hom "Quenching" rau 90 feeb.
- Rau dumplings, sib tov lub hmoov, qe thiab mis nyuj haus.
- Muab lawv tso rau hauv kua zaub 10 feeb ua ntej qhov xaus ntawm txoj kev.