Lo lus "cobler" hauv feem ntau yog txhais tau hais tias txias dej qab zib, tseem ceeb tshaj plaws - qe cobbler, qhov no yog qhov tshwj xeeb sib xyaw zaub mov ci ntawm ntau cov khoom xyaw. Txawm li cas los, ib tug variation ntawm haus dej yog tau.
Peb yuav qhia nyob rau hauv ntau dua kom meej yuav ua li cas npaj lub qe cobler (nyob rau hauv ob qho tag nrho versions).
Thawj daim ntawv qhia rau cov qe cobler
Txij li thaum lub qe thaum lub sij hawm kev npaj ntawm no zaub mov tsis raug rau kev kho mob kub, peb siv tsuas yog quail qe kom tsis txhob salmonellosis. Muab xam rau 1 qho.
Cov khoom xyaw:
- qe quail - 2-4 pieces;
- cream mis nyuj haus ntuj nruab nrab roj cov ntsiab lus - 30-50 ml;
- ice - 2-3 cubes;
- kua txiv tshiab (piv txwv, raspberry, currant, cherry los yog lwm yam los yog sib xyaw) - li 150-170 ml;
- txiv hmab txiv ntoo thiab / lossis txiv hmab txiv ntoo rau kho kom zoo nkauj.
Npaj
Nyob rau hauv qab ntawm ib lub iav xws li "tumbler" peb muab tso dej khov thiab ncuav kua txiv tshiab . Cream thiab maj mam raws cov hniav ntawm rab riam. Ua tib zoo zom cov qe kom tsis txhob kov cov qe. Nrog kev pab ntawm ib diav, tso lub qe nrog lub xeem txheej. Koj muaj peev xwm muab ob peb berries alongside. Peb pab nrog ib diav, uas peb noj qe thiab berries. Tom qab ntawd koj tuaj yeem haus cov cobbler los ntawm ib cov quav cab los yog tsis muaj quav cab. Cov dej haus zoo rau kev ua si thiab kev noj zaub mov.
Qai cobbler rau pluas tshais
Cov khoom xyaw:
- nplej loaf ntuag - 1 pc .;
- qe nqaij qaib 4-5 pcs;
- txiv lws suav ripe ntom - 3-4 pcs .;
- nqaij npua ham (ham-tws sausage) - txog 400-500 g;
- cheese yog ib qho nyuaj - txog 150 g;
- ntuj butter - txog 100 g;
- mis nyuj ntawm nruab nrab roj cov ntsiab lus - txog 150 ml;
- qhuav av txuj lom (kua txob, kua txiv hmab, thiab lwm yam);
- cov zaub ntsuab tshiab (txoj kab tshauv, zaub txhwb qaib, khib nyiab, zaub paj, thiab lwm yam).
Npaj
Slices ntawm ib loaf smear nrog ib tug nyias txheej ntawm ib tug butter. Kuv txiv lws suav yog qhuav thiab txiav rau hauv slices. Ham yog tseem txiav rau hauv slices. Peb muab tso rau hauv ib qho greased ci zaub mov (peb muab nws) "on the rib" greased slices ntawm ib loaf, nqaij npua thiab txiv lws suav, hloov lawv.
Peb ci hauv qhov cub ntawm qhov kub txog 180 degrees C. Thaum lub qe ci, thiab cov cheese yog yaj, tus coder qe yog npaj, nws tsis ntev txhua. Ib qho kev xaiv zoo rau tsev neeg noj tshais lossis su. Cov neeg uas saib xyuas txog qhov pom ntawm lub cev, nws yog qhov zoo rau kev noj tshais kom pom zoo rau thawj version ntawm lub qai cobbler, uas yog, haus dej thiab ib daim ntawm qhuav qhuav tag nrho-grain kev noj haus loaf.