Dab tsi yog qhov tseem ceeb rau tej khoom zoo li no, xws li kua txiv hmab txiv ntoo rau daim ntawv teev npe yog qhov tseem ceeb, koj tus kheej tej zaum paub tag nrho cov "lub zog ntawm kev haus dej" ntawm no haus. Cov neeg uas xav kom ntxiv dag zog rau kev noj qab haus huv, los sis cias cov khoom qab zib ntawm cov txiv hmab txiv ntoo no, peb yuav qhia rau koj seb yuav ua li cas npaj cov kua txiv pineapple, thiab rau cov neeg uas tab tom nrhiav ntau hom cocktail assortment ntawm pawg tom ntej, peb tau npaj zaub mov nrog cov khoom noj no.
Yuav ua li cas ua kua txiv puv luj?
Muab cov txiv hmab txiv ntoo pineapple ua kom yooj yim: xaiv cov txiv hmab txiv ntoo uas yog ripeness nws tsuas yog rub tawm ib qho ntawm cov nplooj hauv pineapple stalk: yog cov nplooj ntoos tawm nrawm tsis muaj teeb meem - lub txiv pineapple yog siav), ntxuav thiab tshem tawm cov hauv paus, txiav rau hauv cubes thiab dhau los ntawm lub juicer. Mus saj, koj muaj peev xwm ntxiv qab zib syrup, los yog zib mu. Npaj kua txiv tau qaug dej qaug cawv rau hauv nws daim ntawv dawb, tov nrog kua txiv hmab txiv ntoo, kua qhwv los sis siv cocktails.
Oscar Cocktail: vodka nrog kua txiv puv luj
Cov khoom xyaw:
- vodka - 45 ml;
- kua txiv pineapple - 45 ml;
- kua txiv cranberry - 45 ml;
- raspberry - 2 Pcs.
Npaj
Cov npoo ntawm txhaj koob tshuaj tiv thaiv rau qhov txhaj tshuaj yog them nrog qab zib, muab raspberry berries nyob rau hauv qab ntawm lub iav, ncuav nws nrog vodka, kua txiv hmab txiv ntoo pineapple thiab cranberries. Noob yog tias xav tau.
Cocktail "Malibu": rum nrog kua txiv puv luj
Cov khoom xyaw:
- txiv maj phaub rum "Malibu" - 35 ml;
- kua txiv puv luj;
- dej khov.
Npaj
Nyob rau hauv ib lub khob rau 300 ml, tsaug zog hauv cov dej khov nab kuab, hliv tshaj rum thiab sau cov iav nrog kua txiv puv lwj mus rau saum. Li ntawd, peb cov cocktail zoo nrog lub cawv "Malibu" yog npaj txhij!
"Ntshav Mary" nrog vodka thiab kua txiv puv luj
Cov khoom xyaw:
- kua txiv lws suav - 2 liv dej;
- Worcestershire sauce - 50 g;
- "Tabasco" - mus saj;
- Pineapple kua txiv - 100 ml;
- celery;
- grated horseradish - mus saj;
- ntsev - 20 g;
- vodka.
Npaj
Sib tov tag nrho cov khoom xyaw tsuas yog vodka hauv lub iav siab. Ib nrab ntawm ntug ntawm lub khob yog sprinkled nrog ntsev. Peb ntim dej khov thiab ntxiv 50 ml ntawm vodka mus rau dej cawv. Lub cocktail "Bloody Mary" yog npaj rau kev siv.
"Martini" nrog kua txiv puv luj
Cov khoom xyaw:
- txiv maj phaub rum - 35 ml;
- vodka - 30 ml;
- kua txiv pineapple - 35 ml;
- "Grenadine" - mus saj.
Npaj
Nyob rau hauv ib qho shaker sib tov vodka, rum thiab kua txiv hmab txiv ntoo, kom zoo zoo thiab ncuav rau hauv ib lub khob rau "Martini". Npaj txhij-cocktail
Cocktail nrog kua txiv puv lwg thiab tequila
Cov khoom xyaw:
- tequila - 50 ml;
- nplooj ntawm mint - 8-10 hom pcs;
- pineapple - 5 daim;
- pineapple kua txiv - 3 tbsp. dais;
- carbonated dej.
Npaj
Pineapple crush nyob rau hauv ib lub khob nrog mint, ncuav teas thiab mashed qos yaj ywm, ntxiv ice thiab ntxiv dej cocktail.